Making Whiskey (better than UJSSM) #1, Creating The Mash
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- Опубліковано 15 гру 2020
- First video in a short tutorial series I'm making for a cousin of mine who wants to learn home distillation. Here I will show you how to make a common bourbon mash using corn, rye, and wheat.
Series Playlist: • Making Whiskey (better...
Anything distillation related in the future will be posted on my @LordLarryWho personal channel.
Sir, I REALLY appreciate this series of vids!!! Every other vid I've watched tries to get super scientific, and deep into every rat hole of test this, and do that, but you just plainly describe the process in a very understandable, and easy way! You actually proved that what I had in my mind, and understood, was correct, and all the others were just confusing me!! Thank You!!
I got a homemade still 5 gallon haven't made a mash yet cause I'm not in a good spot but when i give it a go it will be like yours , god bless , thank you
Funny, I buy the same thing from the same place: cracked corn from Bomgaars, and I use a blender and grind it to just coarser than cornmeal and it works amazing for me.
More useful information than any video I have seen so far. Actually step by step to help beginners.
Hey guys, I'm just getting into setting up my own setup and getting all confused on the ingredients. Looking at what I buy and enjoy, it's a single malt whisky (glenfiddich) from what i've seen, a single malt is made completely of barley. I'm wondering if buying flaked barley is ok. On another note, i've seen where electrolysis is used to age whisky and wondering if anyone has tried that with success?
Just curious, aside from the equipment, how much do you have in all the ingredients of this batch and about how much product will you end up with?
Hello. How many kg of malted barley need to be added to your recepie instead of Amylase Enzyme Formula?
Very good idea using the brew bag. No chance of scorching. Damn fine shine. Happy distilling! And raisins as a yeast nutrient works great, been using it forever, never had a mash stall! 👍
LOL that 1lb in Australia is $65
That mash looks like breakfast, amazing job
all stock sweet feed is good just don't use the pellets in there. or find sweet feed without pellets. pellets have stuff you don't want to ferment. i go to local feed mill and get the grains I want and have it mixed with molasses i buy 300 lbs at a time. picked up 300 lbs corn, barley, and wheat mixed with molasses for 70 bucks...
Also what’s the ingredient cost vs actually buying a bottle from the spirits store?
What would flavored oat meal packets do?
Amazing video thank you so much for making these videos it helped me out a lot
Can I use whole materials as flour?
Great video. 👍
If you get a mash that's pure corn and sits there like concrete, you can add 15% malted barley and it will thin out and the result will be grain waste on the bottom and fermentable sugar solution on the top. Do not add too much water or the resultant mash liquid will be lower SG than optimum. The brewing process has been known since pre-history, it doesn't need modern science, though science may make the process easier.
Be careful, making whiskey from chicken feed, they put arsenic in chicken feed to minimize bugs
Like your video and was wondering about the rye you use? Where can I get it? I’m a newbie to making shine and all this is new to me!
Thank you: My first steel will be delivered 7/22/2022. I was ready to use store bought Cornmeal!