CONGOLESE RECIPE: NTABA YA POSO | GOAT MEAT STEW | ALPHA'S KITCHEN

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  • Опубліковано 22 сер 2024
  • Today I'm back with a tutorial on how to make Goat with the skin on stew, so stay tuned!
    Ingredients:
    Goat with skin on,
    leeks,
    tomato,
    red onions,
    scotch bonnet pepper,
    Maggi all-purpose seasoning,
    thyme,
    spring onions,
    coarse black pepper
    Let me know how yours came out in the comment section below, and comment on what you'd like me to cook next.
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    Enjoy & Bon Appetite
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