As a Trash Taste fan, the boys have committed the unforgivable, inexcusable and utterly reprehensible sin. They have become Americans. I am praying for their swift recovery from such a condition
In America, I got paid $2700 to attend uni. It does happen, but it only takes a chunk out of tuition This excludes the scholarship they gave me, which was $78000
The advice i allways give americans is this. Just go to uni in europe. Most European degrees count in the US. And most of the time it's ten times cheaper and you get to study at the oldest universities on the planet.
The salt debate is Connor’s “fat has no flavor” argument all over again. You guys should invite on a chef or a food scientist. They could also explain what alcohol is to you
I had to take a step back from Connor's comment on salt... When it comes to chips like Pringles, Lay's, or Ruffles, my go is the original (salt) flavor. Garnt is in the right once again, after the chicken debate.
@@bofast Depends on the frequency. A friend of mine decided that he didnt want to eat less to lose weight, and instead only ate every other day. And it actually worked
I actually bought blue corn tortilla chips and they're not blue, they're purple. Also that's one of the healthiest damn snacks I ever found, it only had like 3 ingredients.
Fun fact about when Garnt talks about tortillas shouldn't be blue. Actually in Mexico we have a variable of corn (which is from where our ancestors got tortillas) that is completely natural and blue. We also have green tortillas.
Connor’s logic: American snacks are so unhealthy America: yeah they aren’t meant to be healthy to begin with if you want a healthy snack go eat peanuts.
I think Meilyne might’ve screwed up with the “popular American snacks,” because I don’t think a mass majority of the items they’ve tried are considered popular.
The theme isn't "popular" it's "worst". And the issue with "what the REAL Americans eat" is that the instant someone brings that up, all the Americans act like they only eat "multicultural" foods and they're special for doing so. Can't tell you the amount of times I heard people argue that America has "culture", because there's an Italian restaurant around the corner. Ho-hos, Ding Dongs, Twinkies, shitty chocolate that tastes like barf, deep-fried or barbecue-sauce-drenched anything - those are the "American snack" staples for a reason. Poptarts and hot pockets aren't universally known for no reason. And they're both arguably terrible in both taste and terms of what they do to your body.
43:33 As a Mexican, I have to disagree Mexico being the birthplace of Corn(Maize) has literal hundreds of varieties of corn with different colors like yellow, blue, purple, red, white, etc. so yeah Tortillas can be blue. Also Takis are not an American snack they are brand of corn chips distributed by Mexican snack-food maker Barcel.
Google is telling me: "Today, most vodka is made from fermented grains such as sorghum, corn, rice, rye or wheat, though you can also use potatoes, fruits or even just sugar." -- Garnt was right by accident. Rice was mentioned.
@@josker4271 ethanol is the result of yeast digesting sugar in a "mash" made from any of the above grains, vegetables, or fruits. water and carbon dioxide are also byproducts of making ethanol. they then distill the mash to get as much ethanol out of it as they can and then cut it down to proof with water. if you distill something to 200 proof (100% ethanol) and add an equal amount of water, you cut the proof to 100 (50% ethanol). the process is roughly the same from whiskey to vodka to gin to rum to liqueurs.
I'm gonna be completely honest, I have never once in my life heard of "Rap Snacks", Snaps, or Flamin hot macncheese in my life as an American. Also you should've just picked original Goldfish or Flavor Blasted Cheddar Goldfish for those, not pizza flavor. Picking wacky flavors of things with staple flavors is just setting yourself up for pain and discomfort, which is why I'm happy the Pop Tart flavor was such a classic in Brown Sugar Cinnamon. However as Twinkies go, I agree I have no clue why they have any amount of popularity, they're just gross greasy sugar cakes and should not be something legal to sell.
I don't get why these things are around I'm looking at other comments and it seems like all of us other Americans seem to by specific types of food, kinda makes me wonder who's actually buying these horrible creations like flaming hot mac n cheese
@@user-rm8jv7hv4z There's some Americans that will buy things like that simply just to see what they taste like, not even for enjoyment. I'd be shocked if there's a psychopath who actually prefers Flamin Hot Mac N Cheese over the original, let alone LIKES it at all.
9:36 This whole discussion had my French ass very confused. So, raisin is the French word for grape but is used in English to describe dried grapes, and raisins are called "raisins secs" in French, literally "dried grapes". Also, the words plum and prune. Prune is the French word for plum while we call prunes "pruneaux".
Modern English is a bit of a clusterfuck. Water and daughter rhyme. Indestructable means not destructable, but inflammable and flammable mean the same thing. Octopods, octopi, and octopuses are correct plural nouns for octopus. These things happen because English is an amalgamation language. Not only does English accept and incorporate the words of foreign languages, but those words are then turned subject to the inherent intricacies of English itself. Wild.
@@UltraMegaChicken yep it tales influences from many others. That's what makes it rich and interesting. The whole "english is a mess" shit is just so played out.
So you speak french and english so why are you confused? That's how it works. French loan words are heavily used in food. That's why we call pigs and cows, pork and beef for food.
@@7792pnaurfr Oh don't get me wrong, I know about loan words. I just didn't know about these specifically so I guess I only had their French definitions in mind.
As someone who has since being a kid grown raisins/grapes I can tell you this. 1)The word for raisins and grapes in Greek is really similar. Σταφίδες and Σταφύλια respectively. 2)Not all grapes can make wine/are used for wine. The variety used for raisins is harvested in August while grapes for wine are harvested in September. 3)The reason why we call raisins different is I guess the same reason why we call ice not "frozen water" or steam "boiled water". Sometimes we do that. Sometimes there aren't stuff like that. Anyhow hello from Greece btw. The country of Dionysus god of wine and revelry.
XD didnt expect greek language facts today but thanks stranger, hello from Ireland. Visited Athens doing volunteer work for 3 weeks, load of memories haha.
In US universities, it's not the fourth year that is really unnecessary, but the first. Students are expected to take General Education courses that are a bit of every subject, and are somewhat uniform across all majors (usually called 101 classes), and then the next three years you actually study what you want your degree in.
Ha unless you join your school’s honors college that makes you take their courses too dragging the gen eds aaaaall through the years plus summer and winter sessions
In the UK our final exams before Uni basically cover what you do in 1st year US. The thing is though, Further Maths also covers most of UK uni first year, so this would be almost half the US university course done before we even get to Uni
@@kougamishinya6566 Do you just get to skip gen eds altogether? Also damn y’all are doing Calc 3 and Diff Eq in high school? Thought it was just India pushing it that far
Plus they make you take classes that have nothing to do with your degree and force you to learn multiple languages and a physical education course. It's a waste of time and money. If you removed all the classes you don't need, you can turn a 4 year degree into about 18 to 26 months of learning.
Yeh I picked up on this too, when he was talking about twinkies, and he echoed it a bit later too. Connor doesn't know the difference between cake and bread. Please explore this anomoly!!!!
They honestly did get some of the worst snacks. Most of those snacks I've either never heard of or rarely ever eaten. I'm glad they agree that Brown Sugar Cinnamon Pop Tarts slap.
Ultimate respect for Joey (and Aki) for basically being willing to try everything once. This is at least the 5th time I've seen Joey just put on his big boy pants and eat something I would NEVER EVEN CONSIDER eating.
What even in there is that bad? They're all pretty basic. I guess the twinkie is pretty harsh if you're not american with the sheer amount of sugar the damn thing has.
@@Nix_Shepherd I’ve had it before, it’s just that fake cheap food product flavor you get from stuff like easy Mac with so much red dye you’ll be pooping green lol.
I absolutely loved Joey and Garnt in this episode! Just so precious to see how the Mac and Cheese Cheetos completely crashed all of them. Connor was absolutely CHAOTIC during this episode 😂😂😂 I love this please do more! Do Mexican Snacks! They’re the best!!! Plus they have a ton of options! 🙌🏻🙌🏻🙌🏻
Connor seemed like he just wanted to be as insufferable as possible on this. Everything is "dreadful" and "awful" to him even if it's just something mediocre and inoffensive.
I’d be will to bet that the reason they’ve started doing so many TT After Dark episodes is because Mudan threatened to quit if they didn’t give him more work
As someone who works at walmart, we all questioned the existence of the cheetos mac and cheese. We though it was only going to last for a month or two. But here we are,, almost two years in and it's still selling. I tried it out of curiosity and it wasn't that bad. Not good enough to keep buying it, though.
I went over to a girls house for Netflix and chill went into her kitchen only quick thing she had was that so she made it for me and I remember distinctly the smell convinced me to not take a bite thank God I can only imagine how it would've tasted
Did they add the cheese powder before heating it or something? I can't imagine it actually being this bad if made correctly. But hey, maybe so. Doesn't sound like the best combination anyway.
@@artorhen technically that's true but colloquially pretty much everyone just means like the US, Canadians also don't really like being referred to as American. It's kinda confusing i dunno why it's like that tbh
@@shrimpy9704 well, yes, the US pretty much made their identity to be synonimus with American, but then US has many subcultures that come from the rest of America, so I looked at it as American still. Of course, if that is not the case or I should no longer reffer to Mexicans as such, then I am willing to change that.
Garnt: Candy isn't supposed to be hard! Hard candy: Bro, I'm literally right here. It had to be pure satire that they were hitting a sucker against the table and wondering why it was hard.
To be fair to garnt, you can make wine out of other fruits than grapes. My family loves to make blackberry, peach, and even watermelon wine. Quite good
Don't they have specific names for other fruit-based alcoholic drinks? For example, making a drink out of honey and fruits would be called "mead," by default isn't wine made with grapes.
In 2011, the US Congress passed a bill that allows pizza with two tablespoons (30 mL) of tomato paste to qualify as a vegetable. Soooo technically, it's the tomato paste which means ketchup qualifies as well. It's stupid, but there it is.
To answer the question on why universities in the US are typically 4 years sometimes 5 for a bachelors is because you have to learn a bunch of useless garbage that has no relevance to your major
I've seen some uni systems where 1/3rd of your credit hours might not even be related to your major. That's almost 40 credit hours of your degree and assuming 120 to graduate your talking about 3-4 semesters
I feel so called out. American food is indeed mostly preservatives and sugar. Recently, I found myself cutting out food with preservatives and sugar, as a result, I lost a significant amount of weight. Before this time I never really thought about the sugar content or the chemicals in the food I was eating. I feel happier and healthier, less generally sick. I believe many Americans -like me- grow up this way and are this way. It's way we have an obesity crisis, that's been ongoing for some time. We don't really think about what we put in our bodies. Its quick and efficient to eat something pre-made and full of chemicals then it is to make fresh meals. It also doesn't help that most of these products (i.e poptarts, sugary cereals, etc) are all marketed towards children increasing the likelihood of childhood obesity in America. These products are also relatively cheap in comparison to 'healthy' products of a similar variety. In America it is considered by many lower income people that eating healthy is a luxury as something unhealthy inexpensive. Many lower income people eat mostly carbs, and sugar which is very cheap compared to meat and fresh produce. Also fun fact, anything unhealthy has a luxury tax on them (From soda to fast food).
About the atar, it’s not a mark it’s a rank. So Joey getting 94 atar does not mean he got 94 percent, that means his in the 94 percentile which means he ranks higher than 94% of every Australian student doing the hsc( the test they do ). In conclusion Joey is fucking smart .
It took me awhile to figure out what was upsetting about this video as an American. I realized its because they picked snacks that are "available" in America but not what Americans snack on. Like I don't know a single person who actually eats twinkies. Or anyone who regularly eats any of these
Occasionally the vending machine at work has twinkled but I will avoid them until they are the last thing there. Also 27 years of life and I've never once heard of Rap Snacks, big hint if they use celebrities of musicians to sell a snack it's going to be absurdly shit as far as snacks go.
@@TheGamingBDGR Rap Snacks are pretty much at any gas station beside the rest of the chips. Maybe it’s more of a southern thing but they’ve been around for about a decade now
That is because they are trying the WORST American snacks, not the BEST American snacks or snacks an AVERAGE American would eat. Seeing that Meilyne bought half of the snacks, she must have picked what of her friends hates, even though she love some of them. I never tried most of the snacks shown here and some of them I did try, they are either terrible or below average but still enjoyable.
I agree with his crustless take but when someone says flavorless chips are best I just imagine them only eating the crust of a pizza and throwing the rest away.
In America (maybe California specifically) the only brand of raisins I know is sun-maid, and the art on the box shows grapes. Pretty much gives you all the clues you need.
In case you were wondering, 'raisins' and 'prunes' are just 'grapes' and 'plums' in french. Not sure why the french names stuck for dried fruits, but that's where it's from.
When I started watching Gigguk videos a long time ago I used to think damn this guy, so enlightened and knowledgeable about life in general. Now after so many TT eps I’m just realizing this man only knows about anime and literally nothing else
Grants test story gave me more stress than my freshman midterms.... and junior finals.... now as a senior I'm seriously not worried for anything anymore. So in a weird way thank you Garnt!! Because now I have some hope that my situation will never be that bad!
Among other things. Next Trash Taste Special: The boys take a full two-year culinary arts program with electives in nutrition and exercise science before we hear any more hot takes about food, *please*.
don't be tilted, laugh. these guys are not kids they're grown ass adults, and small children have more understanding of the world around them than they do. If "Dates Are Dried Plums" guy can make, anyone can make it.
@@randommcranderson5155 I think you’re looking into it a bit too closely. These dudes have lived in multiple countries and probably know more about the world than most people, knowledge of random fruit they have barely ever eaten is not a measure of intelligence
The fact they microwaved the Pop Tarts hurts me. Edit: After watching the full thing, that really was the worst selection of American snacks, aside from Pop Tarts and Gushers.
pop tarts were always more of a quick breakfast, never really had them as "snacks". On that note though Takis and gushers were the only good ones, and even then i dont eat gushers often cus they are sweet as fuck.
Are they normally made in a toaster? Cuz the few times I've had pop tarts I microwaved them as well, bc I also don't have a toaster. Tasted better that way than eating it at room temp straight from the package. To me it looks like the glaze might melt inside the toaster and make a mess, but I honestly don't know.
@@LeiranNZ Yeah , they are that shape and size just so they can fit comfortably in most toasters. Most people either eat them from a toaster, or cold from a fridge. Depending on the flavor it can taste better hot or cold.
Garnt's totally on the right. You can put a lot of seasoning in a food, lots of umami and all that stuff, but if you forgot the salt, it literally tastes like nothing.
dont get me wrong though but plain salted chips or crackers arent good, i side with joey and connor not saying its bad per se but like its average and if theres better options available i would take that instead. Plain salted stuff is like food you pack on a voyage or some shit, basically rations. Idky Garnt was acting like it was the best dish of all time.
Yup. Put a 100 seasoning on a dish and it won't be right unless you put salt in it. The only alternative for salt is soy sauce or fish sauce because they are as salty. Any other spice or seasoning is essentially useless without salt.
I, as an american, physically recoiled in horror when Joey said, "Meilyne said we are supposed to have the chicken in a bisket with the cheese." Meilyne. Get some help.
@@beyondsalami On crackers, sure, but usually Ritz crackers or the butter flavored variety of those crackers (EDIT: Club Crackers, that's what they're called), not chicken flavored ones. You do you, though.
I recoiled when they said they were gonna have Chicken in a brisket at all, it’s one of the most disgusting crackers out there alongside Chex-mix chips
Connor and Joey saying there's no difference in taste between chicken thigh and breast... I let it slide. But the moment they said that salt "sucks", that's when they officially revoked whatever rights to criticize on any food items. Humans need salt, whether we realize it or not. Salt tastes "good" to us because it's the body telling us that we NEED it, insofar that multiple wars were fought over salt; there is nothing subjective about it. Connor and Joey truly have trash taste.....
@@ls200076 go read up about how humans need salt to survive and then we can both laugh at your actual funny reply. Or better yet, don't reply out of shame.
@@rodolfo7077 Crumpets and jam with tea in the mornings is fire and no one will never change my mind. I stayed in London for a week once and that’s all I had for breakfast except for one time when I had scones. American breakfast is too heavy which is the exact opposite of what I want in the morning. Pancakes and waffles are overrated asf
'my god, ten grams of carbs in these takis?!" i know, right. it's almost as if you're eating tortilla chips, which are made out of carbs. crazy, right?
I feel like their interpretation of what people actually get in America as snacks is from 90s road trip movies. I've never met anyone who intentionally got Twinkies.
After eating some American snacks they started sounding American lmao Conner over here trying to revolutionize pizza reminded me of college American stoners talking about creating the perfect snack lol
Garnt: "Who here should be studying for an exam right now but is watching Trash Taste After Dark?" I literally have orgo chem notes open in another tab right now. The exam is tomorrow. I will die.
I live in Louisiana and we never had those. The most popular thing I seen eaten from elementary to high school was hot Cheetos, hot Cheetos fries, and takis.
@@gobacktostudyingdimwit2983 If it makes you feel better, that's one of the less scary names - they also go by BIRD-EATING Spiders (It's okay, they don't actually eat birds.)
Also, Rice Crispy Treats were invented in America in the 1930's I can't speak for the store sold ones in terms of taste, my mother always made it from scratch, I'd just take it to school in my lunches wrapped in clear wrap.
"12% of it was cholesterol" No. That's not what the label means. It's 12% of the total cholesterol you should consume in a day (assuming your dietary needs match the standard assumed by labeling requirements)
“Did you wake up this morning and decide to drink clown juice?” Is the funniest insult I’ve heard in a while
Time stamp?
@@drunk_robo_pirate9255 1:40:00
@@drunk_robo_pirate9255 1:40:23
They must be sponsored by clown juice
We've got the exactly same in French as a common expression, I am surprised to hear it here.
If you ever make this a series, please call it "Trash Taste: Aftertaste"
Real mvp here
This please
is that a jojo reference
edit: clannad
They just try snacks and different foods from around the world
Trash Aftertaste
Mudan is a God with that thumbnail
As a Trash Taste fan, the boys have committed the unforgivable, inexcusable and utterly reprehensible sin. They have become Americans. I am praying for their swift recovery from such a condition
@@nanashi7779 dont worry, chad taste is coming up
that thumbnail 😂😂😂
I can’t unsee that thumbnail.
That thumbnail is so cursed.
As an American, listening to Connor talk about getting paid to go to uni might be the most depressing thing ive heard all year.
I mean, tbf that's not uncommon in the US either, especially if you get good scholarships. It happened to me in Uni, as well as all my friends
It happened to my cousin, but he was like top 400 in the country so he might have been an exception
@@desu8990 no its very uncommon because of the amount of people still paying off student loans after decades
In America, I got paid $2700 to attend uni. It does happen, but it only takes a chunk out of tuition
This excludes the scholarship they gave me, which was $78000
The advice i allways give americans is this.
Just go to uni in europe.
Most European degrees count in the US.
And most of the time it's ten times cheaper and you get to study at the oldest universities on the planet.
The salt debate is Connor’s “fat has no flavor” argument all over again. You guys should invite on a chef or a food scientist. They could also explain what alcohol is to you
Or someone that has cooked something in their life
Chefpk maybe? Covers food and he does anime content
Apparently potatoes have no flavor according to joey and conner...clowns
my left eye twitched real hard when i heard cannur doing a shit take on food yet again. oh god.
I had to take a step back from Connor's comment on salt...
When it comes to chips like Pringles, Lay's, or Ruffles, my go is the original (salt) flavor. Garnt is in the right once again, after the chicken debate.
Thumbnail Garnt: *Cursed*
Thumbnail Connor: *Medieval Earl*
Thumbnail Joey: *That one nice and cheerful neighbor*
Thumbnail Garnt is the man Sydney wishes he was
@@danielprochazka6188 UB?
garnt is an average south east asian dad lolp
Hotel: *Trivago*
@toshio giving earl phantomhive vibes
“I want to go beyond full.” Meilyne is a true American through and through.
If she goes beyond full, won't that make her plus ultra sized after a while?
Noone:
Meilyne (as All Might): UNITETO SUTEIATSU 🇺🇸 OF SNACK!!
My god... I never thought it was possible.
The super saiyan 3 of snacking.
@@bofast Depends on the frequency. A friend of mine decided that he didnt want to eat less to lose weight, and instead only ate every other day. And it actually worked
Consumerism at its finest
"But cake is just fancy bread"
Connor, you are a funny man. Haven't laughed this hard in a while.
Bro this is what Garnt would've said a few months ago,but now Connor held it against bakeries.
this is genuinely one of my favourite quotes of Connor's from After Dark xD
43:32 "Tortilla chips shouldn't be [blue]."
Blue corn: "Oh, okay, then." ._.
Those are like navy blue/black, that neon blue looks vile though.
X'D
I actually bought blue corn tortilla chips and they're not blue, they're purple. Also that's one of the healthiest damn snacks I ever found, it only had like 3 ingredients.
@@SailorSetsuna7 i mean, yellow lays also has 3 ingredientds only, allegedly, potato, salt and oil. It's in the front of the bag of Mexican lays
Blue corn chips are so good
Trash Taste: "we're not gonna pick on Americans for a while"
After Dark: "so about those American snacks..."
its after dark so...
Now I hope another podcast dunks on British food
Fun fact about when Garnt talks about tortillas shouldn't be blue.
Actually in Mexico we have a variable of corn (which is from where our ancestors got tortillas) that is completely natural and blue. We also have green tortillas.
Yeah, but it dyed their tongues, so that's not natural. Blue tortilla chips are awesome, though.
Edit: autocorrect failed me again!
if i recall correctly the green tortillas are made from nopal, arent they?
@@CreepypastasBlackEzio yep
Red or orange variant are real too
Yeah wild food coloring gets used when there are so many naturally beautiful and colorful corn.
Connor: "You could turn a pop tart into a pizza"
Kelloggs: "Go on"
Lol he means a hot pocket
I still don't know if Connor was:
1) High
2) Drunk
3) Having a fever dream
4) All of the above
He was having a drunk fever dream
Don't think he can get weed that easily in japan
Connor was just being Connor
include lack of sleep
or on drugs. maybe too much caffeine?
Connor complains about American food and then says he wants to make a glazed donut pizza.
Lol
Boondocks much?
Connor’s logic: American snacks are so unhealthy
America: yeah they aren’t meant to be healthy to begin with if you want a healthy snack go eat peanuts.
@@chamllis Japanese snacks are healthy tho
@@jqa16 nah
Takis are more of a Mexican snack that became popular in the US
Agreed
No they are mexican but in they title they said American
@@loaf-fi-bread Thats what they said 🤨
@@loaf-fi-bread As in like the whole American Continent my g?
@@cherobu2288 ye
I think Meilyne might’ve screwed up with the “popular American snacks,” because I don’t think a mass majority of the items they’ve tried are considered popular.
Haha I was thinking similar watching this, maybe she is just from a specific region of the states where they have certain faves.
Californians are a different species
@@ItisThatGuy As a Californian, this selection is absolute trash lol
The theme isn't "popular" it's "worst".
And the issue with "what the REAL Americans eat" is that the instant someone brings that up, all the Americans act like they only eat "multicultural" foods and they're special for doing so.
Can't tell you the amount of times I heard people argue that America has "culture", because there's an Italian restaurant around the corner.
Ho-hos, Ding Dongs, Twinkies, shitty chocolate that tastes like barf, deep-fried or barbecue-sauce-drenched anything - those are the "American snack" staples for a reason.
Poptarts and hot pockets aren't universally known for no reason. And they're both arguably terrible in both taste and terms of what they do to your body.
@@dowfreak7 are u ok
43:33 As a Mexican, I have to disagree Mexico being the birthplace of Corn(Maize) has literal hundreds of varieties of corn with different colors like yellow, blue, purple, red, white, etc. so yeah Tortillas can be blue. Also Takis are not an American snack they are brand of corn chips distributed by Mexican snack-food maker Barcel.
The trendier corn chips nowadays are blue corn chips.
I was thinking the same thing there's literally blue tortilla chips made of blue corn. They've definitely never lived in North America before 😂
Are you serious? Why would anyone make corn BLUE or PURPLE?
I mean, I guess it's kinda cool there's some variety, but… people are weird xD
Thank you! I was ranting about this the entire time they were talking about it.
@@hana-a-cha native American breed all sorts of varieties of corn. We just don't use that many varieties anymore
I’m pissed that Joey’s “it does chip away your life” pun was swept under the rug
i know right
Cringe asf
not cringe
So many of Joey's good lines get swept under the rug to be honest
It's his delivery. He didn't emphasize the pun so it flew over their heads.
Google is telling me: "Today, most vodka is made from fermented grains such as sorghum, corn, rice, rye or wheat, though you can also use potatoes, fruits or even just sugar." -- Garnt was right by accident. Rice was mentioned.
Basically you can make vodka out of everything that has sugar in it. I've seen some russian guy making a vodka out of cup noodles, you got the idea
I thought vodka was just water and ethanol
@@josker4271 Ethanol is just yeast digested sugar
@@josker4271 ethanol is the result of yeast digesting sugar in a "mash" made from any of the above grains, vegetables, or fruits. water and carbon dioxide are also byproducts of making ethanol. they then distill the mash to get as much ethanol out of it as they can and then cut it down to proof with water. if you distill something to 200 proof (100% ethanol) and add an equal amount of water, you cut the proof to 100 (50% ethanol). the process is roughly the same from whiskey to vodka to gin to rum to liqueurs.
I'm gonna be completely honest, I have never once in my life heard of "Rap Snacks", Snaps, or Flamin hot macncheese in my life as an American. Also you should've just picked original Goldfish or Flavor Blasted Cheddar Goldfish for those, not pizza flavor. Picking wacky flavors of things with staple flavors is just setting yourself up for pain and discomfort, which is why I'm happy the Pop Tart flavor was such a classic in Brown Sugar Cinnamon.
However as Twinkies go, I agree I have no clue why they have any amount of popularity, they're just gross greasy sugar cakes and should not be something legal to sell.
I don't get why these things are around I'm looking at other comments and it seems like all of us other Americans seem to by specific types of food, kinda makes me wonder who's actually buying these horrible creations like flaming hot mac n cheese
@@user-rm8jv7hv4z There's some Americans that will buy things like that simply just to see what they taste like, not even for enjoyment. I'd be shocked if there's a psychopath who actually prefers Flamin Hot Mac N Cheese over the original, let alone LIKES it at all.
Even ants won't eat Twinkies. And that's not a joke. I tried it. It's all preservative
The chocolate covered twinkies are good IMO
@@YoungGhostt I'd be shocked too
The whole raisins/dates/prune debate really illustrated beautifully how 3 grown men can share one brain cell.
As an asian, i realized we give non-Americans too much credit
“Why are there so many vineyards at this wine tasting facility?”
That’s the moment that Sydney realized she was engaged to a himbo
Conner: "Twinkies are dreadful"
Also Conner: "PIZZA ON A DONUT!"
Every opinion that comes out of his mouth is just wrong
@@paintl3gz chill dude, he's just playing it up for entertainment lol
pizza twinkie when?
@@paintl3gz to be fair, he only said that a pizza donut would constitute as a pizza. Connor never mentioned that his pizza donut would taste good.
Twinkies are shit tho
9:36
This whole discussion had my French ass very confused.
So, raisin is the French word for grape but is used in English to describe dried grapes, and raisins are called "raisins secs" in French, literally "dried grapes".
Also, the words plum and prune. Prune is the French word for plum while we call prunes "pruneaux".
That makes things make more sense.
Modern English is a bit of a clusterfuck. Water and daughter rhyme. Indestructable means not destructable, but inflammable and flammable mean the same thing. Octopods, octopi, and octopuses are correct plural nouns for octopus.
These things happen because English is an amalgamation language. Not only does English accept and incorporate the words of foreign languages, but those words are then turned subject to the inherent intricacies of English itself. Wild.
@@UltraMegaChicken yep it tales influences from many others. That's what makes it rich and interesting. The whole "english is a mess" shit is just so played out.
So you speak french and english so why are you confused?
That's how it works.
French loan words are heavily used in food. That's why we call pigs and cows, pork and beef for food.
@@7792pnaurfr Oh don't get me wrong, I know about loan words. I just didn't know about these specifically so I guess I only had their French definitions in mind.
As someone who has since being a kid grown raisins/grapes I can tell you this.
1)The word for raisins and grapes in Greek is really similar. Σταφίδες and Σταφύλια respectively.
2)Not all grapes can make wine/are used for wine. The variety used for raisins is harvested in August while grapes for wine are harvested in September.
3)The reason why we call raisins different is I guess the same reason why we call ice not "frozen water" or steam "boiled water". Sometimes we do that. Sometimes there aren't stuff like that.
Anyhow hello from Greece btw. The country of Dionysus god of wine and revelry.
Can't believe I'm learning something amazing from a comment
How do I pronounce those Greek Words??
What about sultanas?
In french raisins = grapes and raisins sec = raisins
XD didnt expect greek language facts today but thanks stranger, hello from Ireland. Visited Athens doing volunteer work for 3 weeks, load of memories haha.
"Tortillas shouldn't be blue."
My mexican heart died a little because I love blue maíz tortillas.
Como que nos declararon la guerra no compa? (Translation: That felt like a war declaration ain't that right compadre?)
@@InfernityZ3r0 eh, lista los cuernos de chivos.
Human* heart.
@@leightonrud66 you must be really fun at parties.
@@leightonrud66 cringe bro
In US universities, it's not the fourth year that is really unnecessary, but the first. Students are expected to take General Education courses that are a bit of every subject, and are somewhat uniform across all majors (usually called 101 classes), and then the next three years you actually study what you want your degree in.
Ha unless you join your school’s honors college that makes you take their courses too dragging the gen eds aaaaall through the years plus summer and winter sessions
In the UK our final exams before Uni basically cover what you do in 1st year US. The thing is though, Further Maths also covers most of UK uni first year, so this would be almost half the US university course done before we even get to Uni
@@kougamishinya6566 Do you just get to skip gen eds altogether?
Also damn y’all are doing Calc 3 and Diff Eq in high school? Thought it was just India pushing it that far
Which is what I’m trying to do rn
Plus they make you take classes that have nothing to do with your degree and force you to learn multiple languages and a physical education course. It's a waste of time and money. If you removed all the classes you don't need, you can turn a 4 year degree into about 18 to 26 months of learning.
I almost fell out of my chair when Connor went on his pizza tangent. Hardest I laughed in awhile.
"Cake is fancy bread."
The way how Connor says it hits different.
A hundred percent
cornbread is fancy bread
Yeh I picked up on this too, when he was talking about twinkies, and he echoed it a bit later too. Connor doesn't know the difference between cake and bread. Please explore this anomoly!!!!
He has such a way with words
Connor is BIS for this podcast. I very seldom agree with him but he riles the other two up so much that it's always entertaining.
Did Joey just make fun of Garnt for not knowing raisins are dried grapes and then say dates are dried plums?
And he said it with such confidence i started to believe him
Basically, the bois don't know their dried fruits.
I laughed too
PRUNES. Who taught him this??
i think he got it confused with prunes lol
They honestly did get some of the worst snacks. Most of those snacks I've either never heard of or rarely ever eaten. I'm glad they agree that Brown Sugar Cinnamon Pop Tarts slap.
@provis345 p many americans lack culture, Chicken in a Biscuit slap
@provis345 p honestly as an American I think chicken in a biscuit sounds pretty great, I just hadn't ever heard of that particular snack
Are the Chicken in a biskit sold in canada?
Because all the other American snacks you can get everywhere.
Even half of these you can buy in the UK
Literally everyone outside of the US choses the worst snakes, and then go on with their vids.
Garnt defending ready salted is the most I've ever related to a person.
Connor early in the stream: “It’s subjective.”
Connor when Garnt and Joey have slightly different opinions: “Why are you dumb?”
Ultimate respect for Joey (and Aki) for basically being willing to try everything once. This is at least the 5th time I've seen Joey just put on his big boy pants and eat something I would NEVER EVEN CONSIDER eating.
What even in there is that bad? They're all pretty basic. I guess the twinkie is pretty harsh if you're not american with the sheer amount of sugar the damn thing has.
@@drakenguard95 as an American I don't think I'd eat the hot cheetos Mac and cheese. It scares me
@@Nix_Shepherd I’ve had it before, it’s just that fake cheap food product flavor you get from stuff like easy Mac with so much red dye you’ll be pooping green lol.
@@drakenguard95 should have them eat the fuego Taki totinos pizza rolls
@@Nix_Shepherd taki pizza rolls were awful. I feel Ill just thinking about them
Feel like a missed opportunity not to have Aki and Sydney here in the background judging them.
Tbh wish they were on a bit more
I absolutely loved Joey and Garnt in this episode! Just so precious to see how the Mac and Cheese Cheetos completely crashed all of them. Connor was absolutely CHAOTIC during this episode 😂😂😂 I love this please do more! Do Mexican Snacks! They’re the best!!! Plus they have a ton of options! 🙌🏻🙌🏻🙌🏻
Connor gets put off by the strangest things lmaooo
"These sweets are too sweet"
"Why are there so many cookies in this bag?"
Connor seemed like he just wanted to be as insufferable as possible on this. Everything is "dreadful" and "awful" to him even if it's just something mediocre and inoffensive.
@@theskyforgerhhh i guess thats his taste :D
I think he's playing up to the bit of hating America
@@konikotrestrescinco859 Nah, he's just being British.
Joey: “get a better jaw”
Connor: “get good “
Garnt: “get a wifu Connor ”
Garnt really chose violence with that comeback 🤨😆🥲
or
Connor playing the harem route.
I’d be will to bet that the reason they’ve started doing so many TT After Dark episodes is because Mudan threatened to quit if they didn’t give him more work
I love the crowd laughter from the crew behind the camera in these
"tortilla chips shouldn't be this color," guess Garnt's never had chips made from blue corn.
Wait untill they find out Takis are a Mexican snack
Can't wait
Technically it is still american tho. Not like mexico is not part of america
Edit: america as in north or south america
@@Duck-re3tm bruh
@@Duck-re3tm Mexico isn't part of America...
@@lightnight14 Then what continent do you think Mexico in???
To be fair, as an American representative, no one eats half of these snacks but the ones that do I swear eat all of them lol
only snacks ik are popular are takis, poptarts, and occasionally the green apple suckers.
@@brandipityha9457 I have never seen the green apple things and wouldn’t even know where to find them.
The thing about Pop Tarts is that depending on the flavor of the Pop Tart makes it amazing or terrible.
Connor: “you can make a pizza with a pop tart”
Mans is close, poptarts are technically a ravioli
This is what I was thinking the entire time
Maybe not a pizza, but a calzone could be done
Portarts are a layered cake.
I thought raviolis by definition require like meat and vegetables.
"Poptarts are technically a ravioli"
What in the fuck
As someone who works at walmart, we all questioned the existence of the cheetos mac and cheese. We though it was only going to last for a month or two. But here we are,, almost two years in and it's still selling. I tried it out of curiosity and it wasn't that bad. Not good enough to keep buying it, though.
I went over to a girls house for Netflix and chill went into her kitchen only quick thing she had was that so she made it for me and I remember distinctly the smell convinced me to not take a bite thank God I can only imagine how it would've tasted
Lol i bought it from walmart a few days ago to try it
Did they add the cheese powder before heating it or something?
I can't imagine it actually being this bad if made correctly. But hey, maybe so. Doesn't sound like the best combination anyway.
That story about Garnt's test, put that with everything we've learned so far, I am 100% sure Garnt is the main character.
*rates american snacks*
*begins with a mexican bag of chips*
Wonderfully executed
Are Mexicans not Americans tho?
@@artorhen we’re not
@@duendeuchiha2038 are Americans not everyone that is on the continent?
@@artorhen technically that's true but colloquially pretty much everyone just means like the US, Canadians also don't really like being referred to as American. It's kinda confusing i dunno why it's like that tbh
@@shrimpy9704 well, yes, the US pretty much made their identity to be synonimus with American, but then US has many subcultures that come from the rest of America, so I looked at it as American still. Of course, if that is not the case or I should no longer reffer to Mexicans as such, then I am willing to change that.
After watching this, I'm more convinced then ever that Connor is actually a fucking alien.
Technically he is a legal alien in Japan
Garnt: Candy isn't supposed to be hard!
Hard candy: Bro, I'm literally right here.
It had to be pure satire that they were hitting a sucker against the table and wondering why it was hard.
>sucker
I see you are based my friend
Was waiting to see a jawbreaker be introduced. I'm 90% sure they've seen Ed, Edd, and Eddy
I believe the word you are looking for is... LOLI
To be fair to garnt, you can make wine out of other fruits than grapes. My family loves to make blackberry, peach, and even watermelon wine. Quite good
This needs to be up higher #JUSTICEFORGARNT
@@richardpham7496 #JUSTICEFORGRANT
Wait deadass? I’ve never heard of those types. Might have to do some research and try some.
@@Kamui32 yeah only really seen them homemade but I’m sure someone somewhere sells it
Don't they have specific names for other fruit-based alcoholic drinks? For example, making a drink out of honey and fruits would be called "mead," by default isn't wine made with grapes.
In 2011, the US Congress passed a bill that allows pizza with two tablespoons (30 mL) of tomato paste to qualify as a vegetable. Soooo technically, it's the tomato paste which means ketchup qualifies as well. It's stupid, but there it is.
canada shortly followed suit just to add to the record. question is if pizza is a vegetable does that mean a meat lovers pizza is vegetarian now?
Which is dumb because tomatoes are literally not a vegetable
@@swvchthey are actually both a fruit and a vegetable
I mean Japan advertises a bunch of shit as pizza flavored or tomato flavored that's literally just ketchup
To answer the question on why universities in the US are typically 4 years sometimes 5 for a bachelors is because you have to learn a bunch of useless garbage that has no relevance to your major
I had to learn chemistry in uni when my Major was Business management bruh.
All the wElL RouNDed stuff should be saved for high school tbh. College should be about your major.
Yeah, its literally just them leeching more money from us
I've seen some uni systems where 1/3rd of your credit hours might not even be related to your major. That's almost 40 credit hours of your degree and assuming 120 to graduate your talking about 3-4 semesters
American University is a joke.
I feel so called out. American food is indeed mostly preservatives and sugar.
Recently, I found myself cutting out food with preservatives and sugar, as a result, I lost a significant amount of weight.
Before this time I never really thought about the sugar content or the chemicals in the food I was eating.
I feel happier and healthier, less generally sick.
I believe many Americans -like me- grow up this way and are this way. It's way we have an obesity crisis, that's been ongoing for some time.
We don't really think about what we put in our bodies. Its quick and efficient to eat something pre-made and full of chemicals then it is to make fresh meals.
It also doesn't help that most of these products (i.e poptarts, sugary cereals, etc) are all marketed towards children increasing the likelihood of childhood obesity in America.
These products are also relatively cheap in comparison to 'healthy' products of a similar variety. In America it is considered by many lower income people that eating healthy is a luxury as something unhealthy inexpensive. Many lower income people eat mostly carbs, and sugar which is very cheap compared to meat and fresh produce.
Also fun fact, anything unhealthy has a luxury tax on them (From soda to fast food).
Connor forgetting the word "candy" is about 75% of the evidence you need to know that he's some kind of alien explorer
We call them sweets in the UK not candy so it's fair enough.
About the atar, it’s not a mark it’s a rank. So Joey getting 94 atar does not mean he got 94 percent, that means his in the 94 percentile which means he ranks higher than 94% of every Australian student doing the hsc( the test they do ). In conclusion Joey is fucking smart .
It took me awhile to figure out what was upsetting about this video as an American. I realized its because they picked snacks that are "available" in America but not what Americans snack on. Like I don't know a single person who actually eats twinkies. Or anyone who regularly eats any of these
Occasionally the vending machine at work has twinkled but I will avoid them until they are the last thing there. Also 27 years of life and I've never once heard of Rap Snacks, big hint if they use celebrities of musicians to sell a snack it's going to be absurdly shit as far as snacks go.
@@TheGamingBDGR Rap Snacks are pretty much at any gas station beside the rest of the chips. Maybe it’s more of a southern thing but they’ve been around for about a decade now
That is because they are trying the WORST American snacks, not the BEST American snacks or snacks an AVERAGE American would eat. Seeing that Meilyne bought half of the snacks, she must have picked what of her friends hates, even though she love some of them. I never tried most of the snacks shown here and some of them I did try, they are either terrible or below average but still enjoyable.
First time? Americans and the whites have been doing that for the longest time to the rest of the world, lol.
garnt's shit take: crustless is superior
Connor's take: pizza cake
Joey's is still Vegemite on rice.
@@yakitatefreak him saying that he’d rather have that Japanese hamburger over steak cause steak is mid a contender too lmao
I agree with his crustless take but when someone says flavorless chips are best I just imagine them only eating the crust of a pizza and throwing the rest away.
@@clashwithkeen you agree with crustless? opinion invalid
@@clashwithkeen Are you saying salted is flavorless?
in German grapes are called "Weintrauben" like wine grapes basically. So it's literally impossible to not know what wine is made out of lol.
Same in finnish: "Viinirypäleet" which is just Wine grapes
unless u don't know German
Warte, Wein wird aus Weintrauben gemacht?
Habe mich die ganze zeit gefragt woher ich weiß woraus wein gemacht wird als sie darüber gereder haben bis ich dein kommentar gelesen habe.
In America (maybe California specifically) the only brand of raisins I know is sun-maid, and the art on the box shows grapes. Pretty much gives you all the clues you need.
In case you were wondering, 'raisins' and 'prunes' are just 'grapes' and 'plums' in french. Not sure why the french names stuck for dried fruits, but that's where it's from.
I like how Connor keeps saying "artificial" like any British snacks are naturally flavored.
Well he is the same guy that apparently expects snacks to be healthy…..when most snacks around the entire world are not healthy.
also British snacks are awful and he likes most of them
salty americans detected opinion rejected
The UK is actually pretty strict when it comes to unnatural flavourings and colourings.
Salt expected, thick skin engaged
Garnt: "What is the genre of this sweet?"
Me, an American: "FRUIT SNACKS!!!"
@@MonographicSingleheaded Sugar grows in canes which are like reeds which are like wheat, so sugar is basically bread.
@@MonographicSingleheaded Mushroom steaks are good.
Those mots ones are so good
@@MonographicSingleheaded biologically speaking mushrooms are closer to meat than plants.
When I started watching Gigguk videos a long time ago I used to think damn this guy, so enlightened and knowledgeable about life in general. Now after so many TT eps I’m just realizing this man only knows about anime and literally nothing else
true. this just fact checks that weebs know nothing other than anime.
/jk
This
Grants test story gave me more stress than my freshman midterms.... and junior finals.... now as a senior I'm seriously not worried for anything anymore. So in a weird way thank you Garnt!! Because now I have some hope that my situation will never be that bad!
How did it go
Connor was strongly portraying in-between Christmas and New Year energy
LOL
"a date is a dried plum" I'm crying
Lmao
bruh istgggg
Joey: "A date is a dried plum." Connor and Garnt don't have anything to say to that... These men are like thirty years old ffs.
Aight Imma head out...
Among other things. Next Trash Taste Special: The boys take a full two-year culinary arts program with electives in nutrition and exercise science before we hear any more hot takes about food, *please*.
Garnt: "Salt is a spice"
All Asians: you've disgraced your ancestors
No? In times of Majapahit salt are spice like nutmeg, cloves, and such things.
@@nebunezz_r salt is a mineral
@@Pookus44 I think salt being refered to as a spice is fair you add it to pretty much every savoury/non sweet food/dish you're making to add flavour
Acting surprised that a lollipop is hard? What.
They've never had a lollipop, or some people call it a sucker because these numbskulls are suckers
I think they assumed the caramel would be soft
@Raven Mims not to mention if they have strange items in their own country that we the audience that think is dumb or stupid or gross
@@killhall021 I think they know that, it's just dumb fun
"green apple candy with __chewy__ caramel"
As a middle eastern, I have never been so tilted watching this show as when these kids called a dried plum a fucking date ol
Ik Bro wtf
don't be tilted, laugh. these guys are not kids they're grown ass adults, and small children have more understanding of the world around them than they do.
If "Dates Are Dried Plums" guy can make, anyone can make it.
@@randommcranderson5155 I think you’re looking into it a bit too closely. These dudes have lived in multiple countries and probably know more about the world than most people, knowledge of random fruit they have barely ever eaten is not a measure of intelligence
The fact they microwaved the Pop Tarts hurts me.
Edit: After watching the full thing, that really was the worst selection of American snacks, aside from Pop Tarts and Gushers.
pop tarts were always more of a quick breakfast, never really had them as "snacks". On that note though Takis and gushers were the only good ones, and even then i dont eat gushers often cus they are sweet as fuck.
Are they normally made in a toaster? Cuz the few times I've had pop tarts I microwaved them as well, bc I also don't have a toaster. Tasted better that way than eating it at room temp straight from the package.
To me it looks like the glaze might melt inside the toaster and make a mess, but I honestly don't know.
@@LeiranNZ Nah they are made for the toaster. Personally I just eat them room temp from the package though (only brown sugar cinnamon pop tarts).
I once had them refrigerated
Pretty good too
@@LeiranNZ Yeah , they are that shape and size just so they can fit comfortably in most toasters. Most people either eat them from a toaster, or cold from a fridge. Depending on the flavor it can taste better hot or cold.
"You can make a pop tart into a pizza." We sure do. They're called Hot Pockets!
I'm convinced that the alternate Joey who studied quantum mechanics is Dr Jelly
Can't wait to see Connor suddenly go full stoner talking about pizzas again, watching it live wasn't enough, lmao
Garnt's totally on the right. You can put a lot of seasoning in a food, lots of umami and all that stuff, but if you forgot the salt, it literally tastes like nothing.
dont get me wrong though but plain salted chips or crackers arent good, i side with joey and connor not saying its bad per se but like its average and if theres better options available i would take that instead. Plain salted stuff is like food you pack on a voyage or some shit, basically rations. Idky Garnt was acting like it was the best dish of all time.
Sushi is amazing by itself, it doesnt need salt or soy sauce
@@mayly8960 Isn't it just vinegar? But salt is basic in almost every dish.
Yup. Put a 100 seasoning on a dish and it won't be right unless you put salt in it. The only alternative for salt is soy sauce or fish sauce because they are as salty. Any other spice or seasoning is essentially useless without salt.
@@pennyinheaven I think it's salt, sugar, and vinegar
The amount of times you catch Connor in a lie is pretty hilarious. He contradicts so many past stories he's told on the podcast.
I don't think he lies. He just forgets the details sometimes.
''but cake is fancy bread'' - the delivery on that line kills me
I, as an american, physically recoiled in horror when Joey said, "Meilyne said we are supposed to have the chicken in a bisket with the cheese." Meilyne. Get some help.
That's how you are supposed to have them though.
@@beyondsalami On crackers, sure, but usually Ritz crackers or the butter flavored variety of those crackers (EDIT: Club Crackers, that's what they're called), not chicken flavored ones. You do you, though.
@@beyondsalami I’m backing you. Chicken in a bisket + can cheese is top tier nostalgia snack.
I recoiled when they said they were gonna have Chicken in a brisket at all, it’s one of the most disgusting crackers out there alongside Chex-mix chips
It tastes good. Meilyne is right.
Connor and Joey saying there's no difference in taste between chicken thigh and breast... I let it slide. But the moment they said that salt "sucks", that's when they officially revoked whatever rights to criticize on any food items. Humans need salt, whether we realize it or not. Salt tastes "good" to us because it's the body telling us that we NEED it, insofar that multiple wars were fought over salt; there is nothing subjective about it. Connor and Joey truly have trash taste.....
I disagree with your opinion and will now laugh at your statement I consider funny.
@@ls200076 go read up about how humans need salt to survive and then we can both laugh at your actual funny reply. Or better yet, don't reply out of shame.
@@ls200076 He's right though. If anyone should be laughed at, it's you.
They hate food that is not seasoned but just not salt. Then complains food doesn't taste anything.
@@mommozzbucks6162 I think there is a vast difference between needing salt in your diet and the amount of salt the average American consumes.
As an American I am not ashamed to admit that when they dumped the bag of snacks I excitedly called out “gushers!”
Because gushers are the bomb
Connor: Pop tarts look depressing
Says the guy who had beans and toast for breakfast for almost all his life.
Lmao someone is butthurt, I think British breakfast is overrated af but still it's much better than pop tarts, pop tarts taste like cardboard
@@rodolfo7077 cope
@@rodolfo7077 Crumpets and jam with tea in the mornings is fire and no one will never change my mind. I stayed in London for a week once and that’s all I had for breakfast except for one time when I had scones.
American breakfast is too heavy which is the exact opposite of what I want in the morning. Pancakes and waffles are overrated asf
@@Astro2040 copecain
don't insult beans on toast it's class
As an American university student, I feel like this episode was a personal attack
'my god, ten grams of carbs in these takis?!" i know, right. it's almost as if you're eating tortilla chips, which are made out of carbs. crazy, right?
1:30:27 Joey's soul slowly goes to heaven after hearing that one line "But Cake is Fancy Bread"
I feel like their interpretation of what people actually get in America as snacks is from 90s road trip movies. I've never met anyone who intentionally got Twinkies.
Exactly lol
Gushers slap tho
Definitely at least not my first choice to when it comes down to Hostess products.
For some reason my brother loves them...I never understood
There is a box of Twinkies in my cousins house. And I ate one yesterday and went on a whole rant about how Zombieland lied to me. Shit was so stale.
After eating some American snacks they started sounding American lmao Conner over here trying to revolutionize pizza reminded me of college American stoners talking about creating the perfect snack lol
Connor's pizza argument deserves to be a highlight
I can't believe Garnt made an actual good food take
Garnt: "Who here should be studying for an exam right now but is watching Trash Taste After Dark?"
I literally have orgo chem notes open in another tab right now. The exam is tomorrow. I will die.
Good luck, relax, and enjoy the experience.
How did it go
Get a tiny microphone...and a friend to remotely help you.
become one with the benzene
Hahaha same! Statistics exam in a few hours and garnt giving me nightmares
TAKIS IS A MEXICAN SNACK; but that flavor in particular I think its from the USA.
I mean technically it's american, as in the continent not the US
@@ratoh1710 true, but most of the world thinks US when they say American
@@DemoStatic Nope that's just Americans
@@ratoh1710 The continent would typically be referred to as Americas, as in South America and North America.
@@loaf-fi-bread tell a Canadian they are American and see if its just Americans that think that
Connor had some of the absolute worst takes I've ever heard this episode lmao
2yrs later and of course I pick this episode to watch instead of studying for my exam
💀
I don't know anyone in the US who goes out of their way to buy a twinkie, Easy Cheese, or RAP snacks.
I know one person who likes the cheese but yeah these are mostly joke foods
Never even heard of Rap Snacks before this.
you only get EZ cheese for philly cheese steaks
I mean rap snacks are just a brand of chip with interesting branding.
I live in Louisiana and we never had those. The most popular thing I seen eaten from elementary to high school was hot Cheetos, hot Cheetos fries, and takis.
14:32
The way Connor said "Were you ever educated formally", you can tell he wasn't having it😂😂
Joey at 7:56: "We don't even have Tarantulas in Australia!"
Whistling Spider: *Sad Whistling Noises*
what the fuck. a whistling spider? that sounds terrifying and ominous af
@@gobacktostudyingdimwit2983 If it makes you feel better, that's one of the less scary names - they also go by BIRD-EATING Spiders (It's okay, they don't actually eat birds.)
Connor joking about Tarantula snacks... foreshadowing.
"Worst American snacks"
Ooh boy, you ain't seen nothing.
Honestly the cheetos macaroni i saw in the store a few weeks back and even I felt like puking.
@@breembo Regular Cheetos mac & cheese is pretty good.
@@breembo Flamin' Hot Cheetos Mac & Cheese is gross and less spicy than the original. It has no reason to exist.
Also, Rice Crispy Treats were invented in America in the 1930's
I can't speak for the store sold ones in terms of taste, my mother always made
it from scratch, I'd just take it to school in my lunches wrapped in clear wrap.
Nice story btw you’re profile pic is cute af
"12% of it was cholesterol" No. That's not what the label means. It's 12% of the total cholesterol you should consume in a day (assuming your dietary needs match the standard assumed by labeling requirements)
Never has a video offended me so much, yet I still enjoy it.