I can’t quite explain just how happy these videos make me. The editing, the b roll, everything!! It all gives a cozy feeling that makes me feel at home.
I never comment on videos but this made me so happy! The production value is incredible - it feels like the best of Martha and Ina. Watching this on my restaurant break made for a pretty great Sunday!
Genuinely so glad for the the oven tip because living in a small apartment I get super worried about roasting things and overheating the place. This makes me more confident to try
I’m so giddy! I have been following since TikTok and along the way, I am so excited for everything you’ve been able to accomplish! Proud and excited for you!
Do you have suggestions on what to do with the cooking oil? I know not to pour down the drain, but I feel so wasteful discarding it. Is it possible to freeze and reuse cooking oil? Thanks!
I never comment but I just wanted you to know how much I am loving this! It's giving a modern-take of OG Barefoot Contessa. So nostalgic for some reason. Please keep making these!!
This kitchen is amazing!! It films so well! I'm so happy for you! Remember lugging all of those supplies on the subway to go from client to client? LOOK at you now!! ❤❤❤❤
Mer. congrats, love the new production!!! suggestion: can you film the food and ingredients inside of the bowls/pots/etc? so we can see the contents. visual learner over here!!
Logistical question! When you cook brussels sprouts on the stalk, when is the practical time to remove? I love the idea of the stalk being ornamental among the spread, but surely you don't have guests chopping away at the trunk when it comes time to serve, right? Many thanks for the lovely content XOXO
Great content 😍 I wonder if you have a tip for keeping all the dishes at the right temperature before/while serving without overcooking them? Thank you x best regards from Germany
The production value, the editing, the double denim, the way we have characters now?!!!! Hi Seth loving this
It is however I really wish we could close a view of the action
I really can't get enough of this - it's giving martha/ina but accessible without sacrificing the chic!!
can we please get a Christmas version of this?! I'm obsessed
Just you wait a month ;)
absolutely beyond obsessed with this food network revival content
I can’t quite explain just how happy these videos make me. The editing, the b roll, everything!! It all gives a cozy feeling that makes me feel at home.
Bahhhh thank you so much!!
the parents just on their iPads being sassy kills me 😂
THIS WAS EVERYTHING. Thank you for being the perfect blend of interesting, relaxed, entertaining, and of course informative.
A modern day Martha Stewart. Absolutely living for this. Give us more more more!
The production quality >>>> omg I need a grilling series next summer I beg 🙏
I got OG food Network nostalgia from this video. I love it
MEREDITH I’m so glad you captured the actual essence of hosting Friendsgiving it is SO chaotic
MEREDITH. This is insane in the best way!!! Truly beautiful work.
She's giving Martha! I love it sm.
Love how you make sure it's user friendly recipes and techniques!
I never comment on videos but this made me so happy! The production value is incredible - it feels like the best of Martha and Ina. Watching this on my restaurant break made for a pretty great Sunday!
I loved your very first video where you explained the menu planning and prep process so more of that would be great but still love this 👩🏻🍳
Genuinely so glad for the the oven tip because living in a small apartment I get super worried about roasting things and overheating the place. This makes me more confident to try
This was incredible!! I loved the production of this, and the table scene for the end, simply wonderful. I could've watched this all day!
I can now add Wishbone Kitchen Dinner w Friends to my UA-cam cooking rotation right alongside Alison Roman Home Movies!! A great day!
I absolutely adore how much this felt like my favourite cooking shows, the production is amazing!
MERE this is so Martha/Ina. You are our generation’s icon 🥹
I love love love this- your dinner with friends videos make me so happy :))
I absolutely loved this. PLEASE MAKE MORE
Great video - loved it all and well now I’m starving!! Everything looks fantastically delicious and many great ideas. Yum 😋
Congrats on home and all!!
i've watched this 3 times already, i need part 2 now. Obsessed with the whole entire production.
this was such a cinematic masterpiece I don't need anything else on the internet ever (except more mere's long form videos)
I was literally hoping you’d do a Friendsgiving episode/series. I could cry
omg! I'm obsessed and inspired. SO HIGH QUALITY. SUCH TASTE!
I love everything about this! Your aesthetic is so beautiful😍 And I love how it reminded me of all of the best parts of the old food network shows!
I’m so giddy! I have been following since TikTok and along the way, I am so excited for everything you’ve been able to accomplish! Proud and excited for you!
i need MORE vids like this pls omg
Adding miso to the gravy sounds fantastic. Great job with this meal & production!
I can’t get enough of this!!!! ❤
Meredith! You’ve outdone yourself. This 👏 was 👏 incredible!!!
This is the most millennial coded cooking show, AND I LOVE IT❤
This is SO comforting 🥹💕 thank you Mere
This is everything, honestly. Just what I need to watch today ❤
Do you have suggestions on what to do with the cooking oil? I know not to pour down the drain, but I feel so wasteful discarding it. Is it possible to freeze and reuse cooking oil? Thanks!
Thank you for spoiling us with a 45 minutes video 😍😍😍
You’ve really found your calling with this😍🥰amazing vid
This is my absolute favorite content on the internet
love love love your youtube content!! every video is so comforting, fun, and informative!! ❤
Incredible Meredith! You made me fall in love with entertaining. The new kitchen is beautiful 🤩
I never comment but I just wanted you to know how much I am loving this! It's giving a modern-take of OG Barefoot Contessa. So nostalgic for some reason. Please keep making these!!
Thank you for filling the void that BA Test Kitchen Thanksgiving left in all of us
THIS IS JUST AMAZING!!! I am so happy rn whatching it 😭
This kitchen is amazing!! It films so well! I'm so happy for you! Remember lugging all of those supplies on the subway to go from client to client? LOOK at you now!! ❤❤❤❤
This was so good. Each episode keeps getting better and better 😊
Please make more videos!! I love watching your videos while I cook!!
The quality of this video! I'm so excited for you!
I‘d be so honored if Meredith dissed my gravy
This is SUCH a slay I couldn’t be happier for you!!! You were made for this.
This production value was worth the wait 😍🤩
This video was incredible!! The content, editing, production. Sublime!!
Literally one minute into the video and i'm OBSESSED!
Love it! Just wish we could have seen a little more of the end result and setting up of the table, etc…
Your taste is impeccable!!! Also can we get an official full tour of your house 😭😭
The editing! Such a fun, dynamic vibe. s/o to the editor!
LOVE!!! So good. Making the stuffing for my family thanksgiving :)
Wait this is so professional and lovely
(ps just preordered your book today, love u girlie pop)
YES YES YES this was absolutely everything.
absolutely love this!! real question though is how do you keep all the food warm before guests arrive LOL
Congratulations on your house, you’ve definitely stepped up your game with this video! ♥️
Ugh!! I love this!! Makes me want to host Friendsgiving even though, I have never done it before 😂
As a Healdsburg resident (northern california) so cool to see you with Kistler wine!!!!
Having thanksgiving dinner at 9pm is insane to me. But probably because it wasn't my normal.
everything about this video is amazing!
Please post more on UA-cam!! I LOVE your videos
This is absolutely incredible!!! Thank you for sharing!❤
Your OG booklets will be revered as Entertaining by Martha one day
(the original)
Mer. congrats, love the new production!!! suggestion: can you film the food and ingredients inside of the bowls/pots/etc? so we can see the contents. visual learner over here!!
CHARMING! Thank you!
How should I go about warming up all the dishes before the guests arrive?
“The people who put the stuffing inside - I’m sorry that’s just psychotic” I died. 😂😂😂
Absolutely agree
Wooooowww this is so amazing! It’s really scratching an inch for me I didn’t realise I had
I liveeee for this production and I need to make that chicken and the rolls
Love your youtube channel! I would love an overhead view of the stove to see the color/texture changes you're describing as you cook to learn better.
Logistical question! When you cook brussels sprouts on the stalk, when is the practical time to remove? I love the idea of the stalk being ornamental among the spread, but surely you don't have guests chopping away at the trunk when it comes time to serve, right? Many thanks for the lovely content XOXO
Loved this! Can't wait for what's to come. Also you with the food mill is me with a potato ricer...miserable stuff 🥲
You could literally revive food network
OMG girl okay I see you and your filming crew!!! I am dying also this home! I am so proud of you!
Please please do more of these and make it regular!!
I love the fit you wore while grocery shopping!! So cute gworl
"there will be dog hair in your food" 😂
my life
So Authentic!! Love this xx
the budget...i'm obsessed!
My favorite thing with stuffing my grandma does is bakes it in a muffin tin so everyone gets a stuffin ball
But how do we keep everything warm before we eat it?! I’ve never been able to figure that out
Mer this will keep my fed until thanksgiving 👏👏
the most beautiful content!😍
‘It’s giving… scoliosis’
Adore!! Yum to the tum!! Great work!
This is so Ina Garten coded I love it
Not to be dramatic but this is giving me life. Martha who?!
One idea to get the turkey butter out of the mold is to put a toothpick on the bottom of it so that the feathers don’t get ruffled😅
So genuinely happy for you 🥰
Great content 😍
I wonder if you have a tip for keeping all the dishes at the right temperature before/while serving without overcooking them?
Thank you x best regards from Germany
It’s giving scoliosis has me cracking up
Laurent Perrier is one of my favorites too!
Ahhh man, I love you posting on UA-cam. More please