It was so much fun looking back at the many things I've made on this channel over the past couple years. Let me know in the comments if there is anything you would like to see me make in the year ahead!
Ah, Candy Jim...I bet he is a...conversation starter... I also just want to say that I belong to the people who absolutely love the crafting videos and hope you keep doing them :D
I really love your food videos! The witch apples were delicious and fun for holidays and even when your food videos don't turn out well it is amusing to watch :P the oat coffee video was pretty funny
I've just started watching the video, but I just have to let you know that I love the 1867 scent that you shared a few years back. I use it as a perfume of course, but I also put it in salt, coffee and sugar scrubs. I've used it ever since you shared it and it's one of my favorites.
I really appreciate that you think of doing these long-term reviews for us (which are always fun), and I'd love to see even more vintage beauty recipe videos (makeup, creams, perfumes, etc.) this year. I also really enjoyed your "fantasy" catalogue shopping (really hoping for more of that), etiquette and cleaning tips, food recipes...well, just about everything! It's great how you post about whatever recently caught your attention, which makes for nice surprises! P.S. I think maybe you were searching for the term "cream rouges" (for the "non-dry rouges")!
Im so happy i stumbled across your channel. Vintage beauty has always been a fascination of mine. Ive been making the Galen cold cream with a little borax for a while and love it, but i can't wait to try your cold cream recipes. I tried both of your vanishing cream recipes, and the 1940s one was too thick, and the 1922 was too thin. Im not sure what im doing wrong, however, I have had problems with some other face creams i make using optiphen. It seems to break the emulsion. Hopefully, the next batch will be successful. Thanks for all of the great information.
Sorry they didn't work for you! I have heard of people having problems with Optiphen and emulsifications, although I've never had an issue myself. It might be related to the temperature at which you add the preservative?
I suspect it's probably the powder blush by Pure Anada in the colour "Forever Summer". I don't 100% remember but that's typically what I wear when filming as it applies well over the foundation I use when I'm "on-camera".
It was so much fun looking back at the many things I've made on this channel over the past couple years. Let me know in the comments if there is anything you would like to see me make in the year ahead!
Oh! More historical perfumes would be lovely along with more crafts. :)
Please do more historical crafts!! I would love this! ❤️❤️❤️
If you're going to do another vanishing cream recipe, I'd love to see a 1930s one 😊
That hat! ❤❤❤ I always love your recipes
I loved the fern and glue video, and would definitely enjoy more vintage craft videos!
Yay to more vintage craft videos, I would love to see them as well:-))) Your videos are a delight:-)))🥰💝💖
Ah, Candy Jim...I bet he is a...conversation starter...
I also just want to say that I belong to the people who absolutely love the crafting videos and hope you keep doing them :D
Highly unlikely anything will ever be a bigger gross failure than that oat "coffee" !
I'll second that, haha! But it was so entertaining! 😄
I really love your food videos! The witch apples were delicious and fun for holidays and even when your food videos don't turn out well it is amusing to watch :P the oat coffee video was pretty funny
Utterly delightful!
You are the person who taught me how to set dessert on fire :)
It's a handy skill to have!
I've just started watching the video, but I just have to let you know that I love the 1867 scent that you shared a few years back. I use it as a perfume of course, but I also put it in salt, coffee and sugar scrubs. I've used it ever since you shared it and it's one of my favorites.
I really appreciate that you think of doing these long-term reviews for us (which are always fun), and I'd love to see even more vintage beauty recipe videos (makeup, creams, perfumes, etc.) this year.
I also really enjoyed your "fantasy" catalogue shopping (really hoping for more of that), etiquette and cleaning tips, food recipes...well, just about everything! It's great how you post about whatever recently caught your attention, which makes for nice surprises!
P.S. I think maybe you were searching for the term "cream rouges" (for the "non-dry rouges")!
Yes! Cream rouges would have been a better term 😆
Im so happy i stumbled across your channel. Vintage beauty has always been a fascination of mine. Ive been making the Galen cold cream with a little borax for a while and love it, but i can't wait to try your cold cream recipes. I tried both of your vanishing cream recipes, and the 1940s one was too thick, and the 1922 was too thin. Im not sure what im doing wrong, however, I have had problems with some other face creams i make using optiphen. It seems to break the emulsion. Hopefully, the next batch will be successful. Thanks for all of the great information.
Sorry they didn't work for you! I have heard of people having problems with Optiphen and emulsifications, although I've never had an issue myself. It might be related to the temperature at which you add the preservative?
Would you please tell me which blush you are wearing in this video? It's the perfect shade of light pink that I've been looking for!
I suspect it's probably the powder blush by Pure Anada in the colour "Forever Summer". I don't 100% remember but that's typically what I wear when filming as it applies well over the foundation I use when I'm "on-camera".