Salted Egg Yolk Prawns | Easy and Yummy

#saltedeggprawns #saltedegg #seafood
Ingredients:
1/2 kilogram large prawns
2 egg whites
3/4 cup potato starch or tapioca starch
3 tablespoons unsalted butter
2 tablespoons olive oil
4 salted duck eggs (egg yolks only)
1/2 cup milk (fresh or evaporated)
1/2 teaspoon sugar
5 cloves garlic, minced
fresh curry leaves
chopped chilis
salt & pepper
cooking oil for frying

[@angelatiu1238]

I made salted egg prawns before which my family loved so I have a few tips
1) If you don’t want to leave so many egg whites you can just use it. All I did was mash two salted eggs well and it came out really good too! :))
2) so none of the salted egg is wasted on the prawn skin, just remove the skin and leave the tail before frying
3) Don’t fry the shrimp for too long cause it will be dry and a bit tougher, especially if you’re using sugpo

[@xXx-nm4jw]

Thanks for the tips.

[@chenaimchemat9440]

Sedap sy da cuba menjadi..terima kasih daun keladi..

[@Bikolanoscooking]

Sarap naglaway ako don ah.gagawin ko tong Recipe mo for my Son and daughter.

[@allesuye2551]

Looks amazing!

[@rosegualberto881]

Looks so yummy and tasty, will try this soon in my kitchen.

[@cookingrisden7483]

looks delicious.. u made it so well .love it

[@BusySpoon]

cooking Risden thank you! 😊

[@ShoppingwithRina]

More videos pa. tinapos ko para mas maganda

[@MAKANTERUSMID]

Thanks for the info 👍👍👍👍

[@TotoMirahDecena]

So yummy. Will try making this one. Thanks for sharing.

[@DunoLa]

Thank you, the video was easy to understand.

[@ghostofgamers]

Wow prawns are really big
Best 👌🏻

[@moimah829]

ghost_of_gamers palitan tayo kabayan

[@moimah829]

dito na ako kabayan binisita na kita para fair nakinood na din

[@lutonisiano677]

Wow sarap nmn nyan sir..nagutom aq

[@Youremusic89]

Sarap luto m sir ngutom tuloy ako sir, ok na sir pinindut ko na salamat sir

[@temlures]

Wow na wow sarap nyan atee😁

[@jessanavaleschannel5342]

Yummy .I like it .ditu na po ako para sa sukli mu .More power and GodBless

[@japanfarmer8983]

Wow.may favorite!dito nako👋

[@BusySpoon]

Former trainee dito sa Japan vlog thank you sis!

[@malaysiaenglandvlog7647]

💗💗💗 Sedapnyaaaa...janganlah buat orang lapo 💗💗💗

[@camey4609]

Just tried this, its freaking delicious.... thx man

[@mylaayson219]

Tnx for the ingredients 👌👌👌😄😄😄

[@Bellie485]

Ang sarap naman! Ma try nga sa bahay .. napanood qna po.. alam na..

[@seatapakia9523]

Tq for the recipe

[@jcbriton]

nag da diet pamandin ako .. natatakaam ako ahahhaha

[@ElCachorro97]

Saan nakakabili ng curry leaves?

[@leoandlucasplaytime5438]

Look so yummy. Thanks for sharing

[@rasyiqahbatrisyia2915]

they look so good but is it okay if I don't want to add the milk cause I want it dry

[@eargasm9869]

Any sarap naman nyan 😀

[@WilDansDad]

Ang sarap nyan! Matry nga.👍🏻

[@simplyianne]

Wow super yummy, nagutom tuloy aketch. Baka pwede mo deliver sa kin sa bahay, alam mo na. Hintayin kita ha

[@Cabagawanians]

patikim po ako.. Hmmmmmm... nakakagutom.. nauhan na kita po natapos ko na din panoorin, ikaw naman.

[@bisayaxtreme468]

Ang sarap nman nyan sir😋

[@suhaimiapandi9663]

Hi boss quick question what Milk you using? Izzit evaporated milk?

[@BusySpoon]

Yes. But sometimes I also use fresh milk. Depends whatever is available.

[@InaR1019]

Can i use dry curry leaves?

[@NOLIMITZartlife]

looks soooooo delicious!

[@anythingforme]

wow, so colorful...yummy

[@ItnegNiNilda]

Sarap nman ginutom ako.. mgbabakas n ako..

[@martinreyvenida3656]

Yummmm na yummm yan:)

[@moimah829]

mar10rey TV kabayan palitan tayo ng regalo

[@missevlogs8184]

Balikan tayo, game? :-)

[@martinreyvenida3656]

How to struggle life Possitive and Negative sure:) nag regalo na ako. Hehe

[@martinreyvenida3656]

Eljoehara Millares sure:) tapos na ako.. Ikaw naman..

[@taniagogoi3075]

Wow

[@ShoppingwithRina]

My favourite food

[@LizaPabicoJulhusin]

Hi what is the substitute of curry leaves?.. Thank you... ☺️

[@AmilahsFunHouse]

That looks good. Yummy

[@janicey3450]

If I want to replace with salted egg yolk powder ,how many grams will it be for 4 fresh yolk pls?

[@chillout-cooloff]

love it

[@SpAsthmaticShef]

WOW I had know idea how this shrimp was made, interesting. Thanks for sharing. We are now connected, hope to see you back soon.🤝👍👌

[@monskyvideos8901]

Wow naman sarap ah

[@NateVlog1]

omg this looks so tasty ! i gotta try this ! also love the way this is edited !

[@daisytakahashi409]

Sarappp

[@mar_4720]

Hi anong milk po ginamit nyo

[@BusySpoon]

nino mar evap, pwede rin fresh milk

[@youchubista]

Na hug ko n po💕

[@kopiko1036]

Wow 😮

[@kaisno1fan]

I mad erhis but eithout the shrimp skin
Ir is so good

[@_czerinaaaaa]

Hi may i know were can i buy curry leaves?

[@revscaparino5449]

Sarap tlga pag hipon..

[@brainasmr9281]

Omg, so nice 👀🍽

[@sarahy.308]

nakakagutom naman po. salamat kaso dipo kayu counted need 3 to 4 mins bago luto ng pula. hihi

[@BusySpoon]

Ha? Eh hindi pa naman ako nag view ng videos mo. Na sub pa lang kita.

[@sarahy.308]

@@BusySpoon awwww sayang po kelangan muna 3 to 4 mins bago sa puls kasi mag lolost lng siya

[@jmrobledo4847]

It really looks delicious kaibigan.

Omg looks yummy naman po nian pde mkhingi sa bahay ko

[@missevlogs8184]

O M G! I like this sissy. Galing, pwede pala yan

[@WatuhSy]

Waaaaaaaa ang sarap! Nakakagutom!

[@Tampines8383]

Which milk?

[@GrasyaTV]

wow sarap naman nakakagutom

[@wenasai]

I tried this and it is awesome. Not at all sub par from singapore's version.

[@rdurgeshu]

If i use the salted egg powder instead?

[@BusySpoon]

Durgeswary Radha I haven’t tried the salted egg powder.

[@WanderlassS]

what is that secret sauce milk? cream?

[@_s1694]

Evaporated milk.

[@michellechuah37]

Its that full cream milk? Pls reply

[@davidwu7781]

Evaporated milk

[@ALBARINAFAMILY]

ndito na po ako nkitmby at nkinuod na din para d msyng ang blng,pininturahan ko na pati ung pulng rosas
thanks.kaw na po bhla sken.

[@catherinabacalla8676]

Busy spoon done na na hug na rin kita at namarkahan

[@catherinabacalla8676]

Busy spoon tambay ka sa pintuan ko ha hangang sa magsara pra counted.. 😂 😂 😂

[@cycyrhil]

Im going to try this!😍

[@lifeonaroll6756]

Hmmmm...wow..prawn n egg..what a combo...great thinking out of the box..keep the good work..will try n tell u how it turns out..can I use king prawns..

[@BusySpoon]

Yes you can. 😊

[@lifeonaroll6756]

Oh ok
Thx dear

[@panlasangpinay8238]

Anong milk po ginamit dito?

[@BusySpoon]

Evap pero pwede rin fresh milk.

[@simplyianne]

Hi from your new friend, eto na ako at bumalik para makikikain at ihug ka ng sobrang higpit. Friends forever ha mwaaaahhhh

[@nyleroneal6940]

Tapos napo na hug ko na po🤗

[@mreldiiar4698]

Like👍👍👍👍

[@chacharivasvlog5896]

Yummy i like it nakakagutom..

[@shapadua]

any alternative to curry leaves?

[@_s1694]

You can use curry powder instead, but just a little, about half a teaspoon should be fine. I’ve tried this before it tasted the same.

[@Reynerbabeee]

These look absolutely amazing 💕

[@ahjummaofmanila1488]

Ang cheleeep.. I’ll try this!

[@HemaDarshiniSelvaraju]

Wat milk is that?

[@BusySpoon]

Tamilichi Technology you can use fresh milk or evaporated milk.

[@LeenAG]

Looks so good !!! 😍

[@vangiehossi]

yummy channel ;) like big like ;D

[@kuyajudetv.8110]

You never failed to starve meeee...hahaha..nice nice...

[@sanaalltv9702]

charap...

[@gemaries542]

We don’t have curry leaves

[@theangelandmonchannel2688]

Wow ok po

[@mengurls2268]

Nakakagutom naman yan...payakap na lang po.

[@mandayaminivlog]

Hello katoto bagong tagatapik po. Nauna na po ako sa pagtipa. Sana makadalaw po kayo sa kubo . Antayin kita don katoto.

[@panlasangpinay8238]

Lists of ingredients po pls?

[@hertinidualis7111]

good gg

[@mariahchannel4601]

Hello new friend. 🤝🤝👍stay connected 💯👍

[@MrUrag]

Sarap Nyan, magkano order hehehehehe, naunahan na Kita boss patapik na lng po ako sa bahay ko salamat God bless you

[@whitepod]

looks damn good

[@MASKRIDERMASKRIDERKATAMBUTSO]

Waaaaaaaaa Sarap namn Pala Magluto , Hehehee Pahingi .. Btw views mo video ko atleast 3 mins baka kasi ma spam eee thanks.

[@batahmuddas429]

I've Bean here pressing the red

[@CharLizeTen]

Mana kau belajar salted egg pakai susu cair.. 😂 ni home made ni

[@heptopiaxx8946]

New friend here 😊

[@revscaparino5449]

Pa bless nman ng bahay ko at i bebless ko rin bahay nio

[@cridgemcking2471]

Can't imagine the amount of fat on that food.