5 Best Breakfast of Chennai ,Tamil Nadu | South Indian breakfast
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- Опубліковано 10 вер 2024
- I enjoyed breakfast at best places of Chennai, Tamil Nadu. With reference of many foodies of Chennai, i travelled to explore the best idli sambar of Chennai, I also got chance to have Pongal and Uttampam in breakfast.
Details of most preferred breakfast joints of Chennai is given below:
Day 1:
Welcome Hotel: Considered to be among the best Idli sambar joint in Chennai. To enjoy combination i took one idli and one vada.
USP: This restaurant is known for its serving style of sambar on idli, they pour it on the table, One can feel the aroma while it is being served.
Idli and Vada Rs. 26 + 15
Address: No.241, Purasawalkam High Road, Purasaiwakkam, Chennai, Tamil Nadu 600007
Location: goo.gl/exftNi
Day 2:
The national lodge snacks: No place to sit but still locals would come, eat the morning fresh breakfast at this joint and its so famous that you ask any auto or taxi driver, they all know this place.
USP: Food is reasonably priced at this joint.
2. Pongal Rs. 15 half
Address: old 112, govindappa naick street, Chennai 600001
Location: goo.gl/ne57L5
Day 3:
Hotel Metro Manor: I stayed at this hotel during the food journey of Chennai, I showed the hotel room, spoke about its services in the video.
Due to 2 reasons i stayed at this hotel: 1st one - Central location and second reason - there is a huge park near by, i could go for morning walk there.
Address: Metro Manor, No 97 Sydenhams Road, Opposite Nehru Stadium Gate No.4, Tamil Nadu 600003
Location: goo.gl/NMUigk
Ratna Cafe: Idly sambar at this hotel is considered to be among the best of Chennai. This is one of the oldest restaurants of Chennai.
Price and name of the breakfast food i had in this restaurant is given below:
USP: Ratna cafe does not need any introduction in Chennai, known for its sambar and idli.
3. Sambar Idly Rs. 70: This is the best sambar i have ever had, mouth watering taste of idli sambar.
4. Navadani Oothappam Rs. 125: Healthy breakfast food option.
Filter Coffee Rs. 45 , I noticed little chicory in this coffee, it was more like pure filter coffee.
Address: Triplicane High Road, Triplicane, Chennai, Tamil Nadu 600014
Location: goo.gl/eT1Yht
Day 4:
Hotel Shiva Sagar
5. Rava Onion Dosa Rs. 105: Good preparation of Rava dosa, chutney and this dosa made good combination but i didn’t enjoy sambar as it was meant more for combination with rice.
USP: This place is popular for authentic Tamilnadu food.
Address: Old # 69/1,new 35, vepery high road, vepery, opp veterniary college chennai 7
Location: goo.gl/VTUnjW
There are many other breakfast options in Chennai like other varieties of Dosa but i noticed the people in Chennai prefer to have them in lunch or evening snacks.
This South Indian breakfast food journey was highly researched and food joints i picked up were high on reference of locals.
You may want to look at breakfast of Hyderabad where i enjoyed South Indian food:
goo.gl/P6PhgX
Also watch other videos of Chennai food - Playlist link of Tamil Nadu food below
goo.gl/EZi9BQ
Summary of this breakfast in chennai:
Most locals eat Idli sambar in breakfast and there is no other place better than welcome hotel and Ratna cafe
Hope you enjoyed this breakfast journey of Chennai, Tamil Nadu.
Should you have any experience about Chennai breakfast, Do share that in comments below, we would love to hear back from you in this regard.
Thanks for your time.
Brother thank u for showing welcome hotel in purasaiwalkam because I was born in that place . Now I am in Singapore and wheelchair bound I miss my olden days and favouraite idly sambar thanks once again for showing puasaiwalkam
great to connect with you.....
In Chennai, we ate using our fingers, even the idli, wada and other tiffin dishes. The experience is much more satisfying than that when you eat using cutlery.
you are right i need to practice to eat with fingers
Actually I was also waiting for your review on the famous Anand Adyar bhavan and Sarvana Bhavan from Chennai which are world famous for their breakfast dishes.
I like how you are showing respect of South culture by eating with your hands. It's so pollution free in the south, would love to visit one day.
oh yes it was nice journey
Yes, it's actually pollution free, reason behind is the neem trees that are planted all over the city! M frm north india, punjab but i do visit south every year!
Thank you sir for your beautiful and balanced reviews, Love your way of explaining.
Thnx
Water shortage in Chennai is alarming.
First, a big respect to you sir...
I know this is too late but in the video, u asked a question about pongal... so here is the answer
VEN( white) PONGAL - plain rice boiled with salt and it is specially made in the day of perum pongal( sankaraanthi ).
SARKKARAI(sweet, sugar) PONGAL- made with rice, dhal , jaggery and served with some toppings fried casew and dried grapes.
MILAGU( kaali mirchi, pepper) PONGAL- made with rice, dhal, pepper.
I have seen many food vloggers but you are unique sir.
Wish u all success!
Love from Tamizhnadu
My future destination goals are to visit all places of these vlog and try mind blowing/ must try items pointed by Bali Sir
Feedback
1.south vs north-in south you will mostly found food served in banana leaves.
2.It feels amazing that you are doing excercise on regular basis like walking in this videon even on this food travels
3.north indian sambar vs south indian sambar
Less chances in delhi you will found that imli is included in sambar but in south india imli is part of sambar thats why its taste different
4. I would like to know the cost of coconut in chennai 😂?as it is 30-40 rs in delhi.
5.Yes aloe vera juice has so much health benefits also it i high in vitamin C
6.in last but not least amazing chennai breakfast video excercise more eat more😊
so nice of you , like point by point mention... nariyal pani costed Rs 30....
I hope you crossed 1 million as soon as possible
thanks a lot,,, i can see 11 likes for this... so sweet of you
Crossed now
Loved this episode. It goes without saying that world’s best breakfast is Idli-Sambhar.
yes its nice to have idli sambar in breakfast
'Venn' means white - so the savoury variety is called Vennpongal. The sweet variety made with rice, moong dal and jaggery is called 'sarkarai pongal' (sarkarai=sugar). Both varieties are distributed as prasadams in many Tamil temples.
Best combination Breakfast in Chennai
1.Iddly ,Methuvada with sambar, coconut chutney
2.Iddly with vadacurry
3.venpongal with Brinjal sujji or sambar ,Coconut chutney
4.Idiyappam with coconut milk
5.kal dosai with kara chutney,Mint chutney.
6.kulipanayaram with gun powder.
While r u coming to chennai ..... Must to taste👆😋😋😋🙏
Best food channel in India. Others are not even close to this channel.
Harsh Nautiyal Totally agree
I am not agree both of you because india ki har state me kuch. special hai ya if you say all indian food is best so I am agrée
Ayush Jain are mere bhai..Me ye nahe bolra ki ye food best hai..Me bolra ye youtube channel best hai and ye channel sab jageh ke food dhikhata hai..North ho ya south.
wow 23 likes for this comment... so sweet of you
thanks
One thing I like about your videos is that you don't straightaway brand the food as good or bad. You instead say that you may need to develop the taste for it, which is actually true. A Bengali colleague of mine once tasted jolada rotti in Karnataka (Bengaluru), now Marathi (myself) and People from North Karnataka (other colleagues) loved this roti but this guy couldn't handle it and got pain in the stomach. We all ate it, but it was just he who suffered. Sometimes it's not really the food which is good or bad, it's really the taste developed over the years. You are doing an awesome job. Thanks
True, we are all brought up with different taste buds... need to travel, learn about food, explore and enhance our experiences
Ratna Cafe Sambar's Secret is their Onion, which they grow on their on Field in a Village of unknown Location.....
oh! onion is their speciality wow... but trust me - i have never had such a tasty sambar in my life......
My father is still in awe of this place I am yet to visit will do
Sambar test is related with how much time you cook. . when sambar is ready it kept on low flame so that sambar absorbed the flavour of spices. So test is varying on spices percentage
My husband is from Chennai . I lived in Chennai for five years now I am in Delhi, idli , sambhar, Dosa , pongal and utthapam I cook it in home for breakfast . Every day one dish for breakfast .
wow so nice.... great he belongs to chennai.... Sambar that i had at welcome and other restaurant at last was the best experience of my life.......
Harish Ji next time when you are making a Chennai episode, never miss these places for Veggie choices:
1. Murugan Idli Shop (Special for the softest steamy idlis, ghee podi idli and a variety of chutneys)- T Nagar
2. Saravana Bhavan: for Vegetarian Meals
3. Adyar Anand Bhavan: Exclusively for Breakfast.
4. Ratna’s Cafe: Evening tiffin
For Non-veg choices:
1. Dindugul Thalapakatti
2. Buhari’s
For Deserts: Ibaco
Man O' Man ......! I miss Chennai.... my hometown... I miss that food you are eating...! Greetings from Chicago !
Breakfast ke time pe Chennai ke breakfast ka video. Love you sir and I really liked your new rating style. Simple and clear..
thanks
The best aspect of your videos is the straight forward delivery and no scripting. You speak your heart out. Way to go sir. Kudos.
Also I liked the new rating system
thanks
thanks
Harish sir,
I just saw the QnA part2 and I was shocked to hear that you approx spend 70k on each journey. I'm very impressed to see the people like you can spend this much amount of money to follow their passion. Hats off.
Also, this video is also fabulous as usual. So keep us entertained like this only.👍
nice you noticed this... its not easy to become an entrepreneur, takes lot of effort... and guts with family support...
Swetank Varshney you look lik ranbeer kapoor
Hello sir, ven pongal is a Tamil word for salty pongal and chakkara (shakkar) pongal is obviously sweet pongal. In Tamil Nadu on Pongal day people make both salt and sweet pongal. So to differenciate they are known separately. Ven pongal mein jeera, kali mirch, kadi paththa, haldi, namak aur kaaju dalte hain. Ghee ke tadke mein. Great videoooo!! Jaldi 1M viewers aa jaye yahi dua hai
thanks, nice to have this input from you on venpongal and chakkara..
Sir....rava dosa u should have tried in hotel saravana bhavan and pongal in A2b restaurant ....every veg hotel here in chennai has their own speciality in breakfast.
Harish. Good to see you in Chennai. Hope you had a good time. I'm travelling otherwise would have loved to show you around. What you ate is indeed 'Venpongal'. Ven in Tamil means White. There is also Sweet Pongal made with jaggery and comes out in brownish colour. Venpongal is named as such to distinguish it from the sweeter cousin.
thanks you explained the difference... i tried asking this to the shopkeeper but he could not answer....
Sirji aapke videos dekhke mera weight 60 se 75 hogaya 😎😎😎
Ur Silly Mistakes hahaha control yara
kya karu sir ka video hota hi hai kuch aisa.....😀😀😀
Ur Silly Mistakes sahi kaha bhai aapne muh m paani aajata h apne to 🤤🤤
God bless 35 likes
Ur Silly Mistakes hahaha
I love South Indian food verry much due to taste and use of less oil and condiments. Thanks verry much.
Though I don't understand your language, I enjoyed the content by your expression.
You are a nice foodie
thanks , now we have put up captions in english in all the videos, hope that helps
Awesome!! you are looking more happier and energetic after Chennai breakfast :)
i also felt so
Khichdi and Pongal are piles apart. The rice which u use for khichdi and Pongal are very different. The aromatic basmati is not suitable for Pongal. U need to use proper Moog dal. And a lot of ghee is used and the jeera and pepper seasoning is also important.
thanks for writing in......
Piles apart🤣🤣🤣🤣
Sir I really appreciate how you respect the food and culture of everywhere you visit
Bali Ji, since you have enjoy Chennai idlis, may I recommend you to have idlis in coimbatore, it will be a heavenly experience, coimbatore is located very close to palghat in Kerala, confluence of eastern and Western ghats, you will love the palghat and coimbatore cuisines
oh yes i would love to track back some time to Coimbatore.... not sure when but i will keep this in mind.......
thanks for this input... i have left Kerala....now planning for my next tour of Assam during 3rd week of feb.........
If you have not had iddli sambar in Coimbatore and Madurai it's incomplete..similarly in Chennai sambar iddli in hotel palmgrove
Yes Sharma ji.... Absolutely correct 👍
I am in Chennai and after watching your video i will try all places..thanks again to guide.
wow so nice
Filter coffee in Chennai one can get in only in restaurants. Coffee is not available at a tapri stall.Tgey will give you instant coffee.
In Bangalore you get filter coffee at all restaurants as well at tapri.
Lol what nonsense, have you visited Chennai before?
@visa2explore love all your videos. Viewer from Canada. I dont know much about Chennai food but i would like to see you covering foods of Kerala and mark my words you are going to love it to the bits.
wow so nice to have your viewership... I will travel to Keara sometime next year.... this year i want to go to Lucknow.... Bangalore... banaras...Shimla....
Oh my gosh idly sambhar 🤤
Am carving for one 😫
oh God so nice of you
Great you explored small shops and street foods rather than restaurants. Those are places you can find authentic taste!
superb...
Please visit udupi krishna temple. Food served there is amazing. Only rice , rasam and sambhar is served along with kheer. timimgs are from 12-3pm and 8-10pm.
thank you so much... It was during my Chennai trip i came to know about Udipi - Temple town...I do have that in mind, only thing this moment i am not sure when but hope soon.......
@@visa2explore not only udupi , pls visit Dharmastala, hornaadu annapoorneshvari , melukote (authentic puliyogare) many more temples in Karnataka and feel the authenticity, greatness of the food. Thanks.
We can't compare chennai's idli sambhar..or ..dosa..with anywhere else food ...it tastes like heveanly dilicious...nice video..keep going.
yes you are right
Sir..I think you enjoyed the breakfast in Chennai most..you looked so happy in the entire episode 👍
yes i enjoyed Breakfast Welcome hotel and Ratna cafe made my day
Delicious food in Chennai and no other place can beat the taste of idli and sambar of Chennai.
it was nice
Good to see you working out in the park - with your hectic lifestyle you have to watch your health too. I'm sure everyone has his own favourite idli and coffee joint - Chennai is filled with them.
Sir Mai family ke saath ja raha hu Chennai
Ab pata chal Gaya Kahan Kahan pr Jana hai breakfast aur lunch ke liye. Apke pehle ke videos se bhi bohot help Hui thi Delhi me.
Thank you so much
wonderul...... don't miss Ratna cafe idly.. do share through comment how did you like it.......
Do visit Udupi sir . Its the birthplace of idli and dosa
sure i am keen and very much interested, lets see when can i do that....
@Public View may be he was talking about MTR who invented Rava idly . neer dosa is also belongs to karavali districts
Sir sacchi MN maja aa GYA I am big fan of South Indian food...... Bhookh lag gyi
i also like south indian food...
13:46 Sir please be safe. Too much risk standing right against the oncoming traffic.
All your episodes are unique that you give live commentary in decent hindi while enjoying variety of fòod.You also give observation of each locations.I am Manoj P.Bhatt from Ahmedabad.
Pongal is North Indian kitchri we get free in so many temple S in tam ilnadu I had both sweet with moong dal i had in Coimbatore temple maruthamalai
Hmmm.. it may be as prasad in temples
Watching again after a long time. Still so fresh.
Rating system updated... New one seems better
thanks, i can notice 4 thumbs up for this
सर मे आपके हर एक एपिसोड देखता हु आपका हर एक एपिसोड मुझे अच्छा लगता है आपकी तरा में ब्लॉकर जिया तबारक एपिसोड बहुत अच्छे रहते है
11:32 Thats Looking So Yummy
Bali Sahab I admire the way you present these places. Very real. Thank you.👍
thanks
One thing is missing.... location & price missing in description....pls share
Upendra Vishwakarma I am agree sir please share
Yes sir here it is missing
price was on screen but yes description i could not put bcoz of paucity of time but will do that by eod today
haanji
I love watching your shows Harish ji... Honestly your simplicity makes me connect to it..
yummy yummy idli sambar. very tasty
nice , i will try that way
oh yes
sounds nice, i should have tried it
Sir am from Pakistan I regularly watch your videos its very informative and tempting to see Indian cuisine the way you show some day I wish I could come there and enjoy the food
Very good effort keep it up sir
wow so nice to hear that you like food videos on visa2explore
visa2explore sir I like your videos very much
Thanks for your nice video on breakfast from Chennai. I think after tasting the South Indian breakfast you will agree that the stuffs are better than North Indian stuffs like Chhole Bhature. However you missed Murugan Idli , Mathsaya and Sangeetha and ofcourse Saravanna hotel.
Thanks once again for amazing video.
Thing is that north indian food is not only about chole bhature... like if you ask me its only once in 3 months we make chole bhature at home...that's also not sure.....
we have couple of other things like poha in breakfast...Delhi has very little food of its own....I approached Sarvana bhavana and Murgan idli couple of time for approval to shoot but didn't get their consent...
Murugan Idly may not allow you to shoot...Its a very busy Mcdonalds type fastfood joint....But pls try their 'Podi Idly'(ask for extra ghee if its too spicy) next time you are in Chennai. It is a work of genius. Also the owner of Murugan idly is a very inspiring personality.
Your info is anemic.
Sirji ye star bala rating system thoda common hogaya app jo pehele rating system(good,decent,average)best tha plz app wo rating system agle video mai kijiye
lets do the new rating system in couple of videos and then lets see what to keep basis feedback
Next time when you come pls stay in sowcarpet test krishna prasad idly
Novelty garlic dosa
Matsya rocket dosa
National near nsc boss road south indian meal
Eving time on nsc boss road murgu sendvich
thanks for inputs...
I'm a Tamilian from Malaysia
Yes , south Indian food r finger licking good , its so yummy tat even in Malaysia wic is a multi racial country , Malays n Chinese loves our food. Most famous is paratha , vada, thosei,
Luv ur channel sir , really awesome
Sir i have learned alot from you the way you speak with everyone in your video with smile can make a big impact on the person you are speaking to.Really nice
thanks, i am so glad
Thank u sir.....maine India ghoom le raha hoo aapne vedios se....
Amazing food video sir. Hope you visit Kerala too.
Kerala i will visit next year
visa2explore That's great. Please visit Cochin and eat at Frys The restaurant near Mymoon Theatre and MG Road. You should also try out the eateries in and around MG Road there. Great job with your videos. Wish you and your family the best sir.
It was really mouth watering for me because south Indian food are my favourite
i also love South Indian food...
In South India Chennai & tamilnadu food is best.
Idli sambar dekh ke sir khane ka man Kar gaya thanx sir for showing this..
wow so nice of you
Bali sir,
Ik request hai.. plz don't mind.. u r elder and having more experience..
But same hi episode wich hi same types diya recipes avoid karya Karo...
Aj de blog samber tou hi Suru hoya te samber te hi khatam hoya..!!
U know sir, jad asi tuhada blog dekhde ha, asi v taste feel karde ha, jiwe tusi meal karde ho, uwe asi v karde ha, khus hunde ha ji...
I request you to plz make a blog as a product mix..
I hope tusi mere point of view nu follow kita hoyega te gussa nahi Manya hoyega...
Par sir.. tuhada nature te attitude best hai . Maza aanda hai tuhanu dekh ke te jad tusi khus ho k Hasde ho...
My best wishes are always with you...
Thanks and warm regards 🙏
Pritpal singh
Patiala Punjab
thanks point taken will try my best on this
Thank you for this video. Hopefully I'll be able to make it back to Chennai and try some of these breakfast spots.
wow so nice
Nice Gujarat?
This moment i am in Gujarat - Travelling from Ahmedabad to Surat....
is the idli and dosa there any different than what you can get at good restaurants in delhi?
yes very different.. taste of sambar is more different than dosa....
Sir I hope you workout, walking may not be enough sir trust me, indian food is very unhealthy however tastiest in world, please go through a routine checkups , really appreciate food though
Sam Sung bro you are nutritionist and yet you are saying indian food is healthiest baffles me, I live in Canada and have interest in food around the world , my curiosity led me to consult many doctors many of whom are indians and almost all doctors told me that indian food is very bad for heart, india was a land of farmers who work day and night and our food was evolved to meet that requirement but time changed after independence but food doesn't on contrary become more and more butter sweet based which is deadly, if you consult food scientist apart from chilly all spices have very negative impact on lungs and kidney , yes soft drinks are bad but if you see overall food of Western countries it has much lesser calorie count
You have a point when you say walking may not be enough, i missed carrying my running shoes so i did walking and deep breathing...
no doubt health is wealth but i disagree on - Indian food is unhealthy...My father is 78 and he clips 2nd floor of house 25 times a day... he never did diet in his life.... he enjoyed every thing on food from his childhood ... and yes mantra for him is to be happy....and look for happy moments....
well explained...
Bro.. Idly is the one of best food in the world. Even abroad too agree it.. Our food is based on our climate and culture so it is not at all a unhealthy one.. Do kindly change your opinion.
Wow...Sir...bhook lag gayi..
wow so nice of you
Pune me travel karoo Good luck hotel he Bhoot fames he Deccan me please
sure i will travel to Pune as well but after some time....
Absolute love South Indian meals, breakfast.Being a north indian I can quit north indian food forever if there is a option to choose..Definitely aftr the lockdown Chennai is my list to try these absolute fantastic dishes shown in these series ☺️
Plz try Bengali Food.
The prices are rip off. For the same quality, qty and taste Bangalore is far far better and cleanlinesswise bangalore is way ahead of chennai
Sir ur video are always best very different from other video I see, I dream of travelling through out India🇮🇳 but has to satisfy by videos of travel
pta ni kya jaadu hai wahan k masala aur paaani me... north india k kisi south indian restaurant me bhi taste nhi match hoga jitna marji same to same banane ki koshish krlo😆😎
Ashish Diggi bhai its natural .....Jo dish Jahan se originate hui hai vaha vo sabse acchi hi bnti hai......Punjab ka sarso ka saag Delhi me itna accha nhi milega ....vo Sirf Punjab me accha milega
nitin nanda very true
oh yes so right
so right... valid point
Ashish Diggi sir pani pani ka farak hai.jese dal bati...rajasthan me jo maza deti hai...koi state me
nai defi
Bali ji, I was looking forward to this episode as i had suggested few spots alas it didn't figure in yr episode, my luck😯. Its Ven Pongal but people in Chennai call it pongal in short. The uttappam that u had is 'nava danya' uttappam means 9 pulses uttappam. Eating idli in Chennai has this unique style of pouring hot sambhar on idlis, it simply enhances the taste. Thanks, felt like being there myself 👍
wow so nice to see your comment.. more on chennai food is on the way...
visa2explore Thanks, awaiting eagerly to see whether my suggestion figures!!😊
Thanks for sharing rare delicacies of Tamil Nadu.
NYC
Thanx sir uploading veg food
Is viedo Ko dekh k apni frnd ki mummy ki yaad aa gai woh bhi aese hai sambhar or iddli banati thi
But now she is in kerala
I luv south indian food
Yummy
thanks
Mst wlcm sir
Sir! Aapko dil se thank you bolna chahta hoon. Humne aapke videos dekh ke Delhi aur Agra mein bahot enjoy kiya. Special mention Munnalal Agrawal Petha, Agra.
Keep up your good work. You are the foodie vlogger who goes into depths of each city and it's specialty. Always look forward for your uploads.
Thank you once again. 🙏
thanks, great to have your viewership on vsia2explore
That is the best episode, short and crisp, 15 min is optimum time for any food review video,
But you have changed the rating system, its been changing in every city:)
yes changing rating system on suggestion and feedback of viewers and subscribers...
Just go to these places. You will remember me for life!!
i have left Chennai
previously 55 yrs back my grandfather used to take me to vegetable market early mornings he used to buy me idly n vada sambar poured over it with dollop of butter that was usual procedure later some trendy hotels started to give sambar in cups from1970 s
Your Channel is growing very fast.. Congratulations
thanks
I love south Indian food
With pongal add one bite Crispy wadai which gives you the excellent combination
Video bahut aacha laga rava dosa my always favourite I enjoyed this episode u r speech awasum.. .
Sir,
This video thumbnail is perfect, showing food clearly visible and attractive
i didn't do anything for this... it just popped up automatically... actually last 15 days are so hectic that i could not even put description
Best thing of Harish ji is , he is a good learner .
i am trying to learn when ever i get opportunity
It shows how much labour you have put in to this journey.One of the best journey of B/fast food of Madras ever.
We watch your videos every night before heading to bed. We find it very relaxing after a long day of work to see various food dishes and your detailed explanation of it. Best Wishes from Zambia, Africa
wow so nice of you, great to have your viewership from Zambia
Sir,
The best thing u use ur brain is
U r travelling one city of every state so u will get more viewer as the locals will notice u and share ur videos among their friends and also it will give variety to ur channel
U will be the only youtubers to travel most no. Of states
That's the best thing u used ur sharp brain
reason i am not doing Delhi is bcoz i don't want content to get regional... it has its advantage and disadvantage as well bcoz some people may subscribe only for content of their region but may realise that i travel to every state but then some viewers will like this appeal to travel to one city of every state.....
plus this can be used as a resource to plan family holiday food journey
you have learned eating food with out spoon.....i was watching through many episodes .....very good .......i love this food journey
i still do lot of mistakes... now dont' know how to set that right.... i have just come back from kerala... i was facing difficulty.. i am sure some viewers will pin point that i am not doing it right... but hope i do it better
@@visa2explore any way , your food journey are the best and your narration are extra ordinary......carry on
Mouthwatering friend ..awesome..maja agiya😃 south indian,from Malaysia
Surat food
I m regular visitor in Surat
Must must try food in Surat
1. Locho
2. Surati sev khamani
3. Ghari (dessert)
4. Ice dish ( ice gola served in dish)
5. Nan khatai
6. Collegian chat (peanut chaat)
7. Rassawala khaman dhokla
8. Ponk casas
9. Undhiyu
10. Choco shake
9th and 10th i think you get in winters....
visa2explore
Coco shake is thick chocolate drink
Available 365 days a year
I have seen all your episodes
You are amazing humane being
I am in Hyderabad. Was in Chennai
Keep up the great job
.
2010 Memories refreshed!
Please visit T. Nagar, Adyaar to enjoy best sea food 🍲.
Also, mahabalipuram is a must visit.
Little more advice to visit pondicherry for French colonel experience.
I missed Pondicherry in this visit but yes you will see more on Chennai as we go.... i am sure you will like to see more on chennai food in coming episodes....
Will be visiting in December 2023
Your video will be helpful
Thank you 😊 💓
I visited copule of times to hotel Shiva Sagar.. I like all dishes there . Especially my all time favoriteTava Pulav , baby corn manchurian and .. cheese ball...yummy yummy.. you love it really.... 😀
wow so nice, 1st comment on this channel by someone who has been to this hotel.. shiva
Sir ji great video 👍👍
thanks
South food is healthy less oily less spicy and famous across the world