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જામનગર સ્પેશ્યલ દાળ પક્વાન ,સાથે પીરસાતું લાલ ચટાક બટેટાનું શાક અને ટેસ્ટી ચટણીઓ/daal pakwan recipe

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  • Опубліковано 16 чер 2024
  • Hello friends today i have shared jamanagar special daal pakwan recipe which is very uniq and tasty every city has its own style of serving food in jamanagar dal pakwan is served in uniq way so here i have made it like this so friends try out this recipe and give feedback in comment box
    #dalpakwan #dalpakwanrecipe #sindhidishdalpakwan #dalpakwanrecipeingujrati #dalpakwan_sindhi_dish #dalpakwan_street_food #dal_pakwan_streetfood_recipe #dalpkwan_kaise_banate_hai #dal_pakwan_ki_recipe #daal_pakwan#dal_pakwan_by_kitchen_series #how_to_make_dal_pakwan #jamnagarspecial_dalpakwan #jamnagar_ni_vangio
    For pakwan ingredients
    1.5 cup all purpose flour
    2 tbsp oil
    salt to taste
    1/4 tbsp carom
    1/4 cup water or as required
    oil for frying
    For dal
    1cup chanadal
    2 cup water to boil
    1 green chilly
    salt to taste
    for temporing
    2 tbsp oil
    1/4 tbsp cumin
    2 pinch of hing
    1/4 tbsp garam masalo
    2 cup water
    green chutney
    1 cup green coriander
    2 tbsp mint
    4 to 5 green chilly
    1 inch ginger
    raw mango
    1/2 lemon juice
    1 tbsp daliya dal
    1/2 cup chilled water
    bateta u shaak
    4 boiled potato
    2 tbsp oil
    2 tbsp red chilly powder
    salt to taste
    some water
    red chutney
    1/2 boiled mashed potato
    1.5 tbsp red chilly powder
    1/2 tbsp black salt
    salt to taste
    3/4 cup water
    mix together all
    Please do try this recipe and convey your valuable feedback in the comment section below. Please subscribe to our channel and press the notification bell to get notification of our future video uploads. Please connect with us on other Social Media as mentioned below. Thanking you. Have a great day.
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