你尝试过老婆饼吗？好喜欢内馅软糯拉丝，满古早味~ =收藏方式：做好温吃口感最佳。冷却后收密封容器，室温3-5天。要保留更久，冰库冷冻，吃前Toaster弄热回温回酥再吃。 Have you tried Lou Po Beng before?Love the soft glutinous stringpull fillings. Full of ancient flavor~ =Storage Method: Best eaten warm after baked. After cooling, store in an airtight container at room temperature for 3-5 days. For longer storage, freeze in freezer. Before eating, reheat with toaster, let warm, to return flakiness then only eat. ♦烧包食谱|SiuBao, Siew Pau, Meat Puffs Recipe: ua-cam.com/video/Al8wWlxK6Ck/v-deo.htmlsi=gOvoLKSFE2ad02rK ♦酥皮挞皮食谱Pastry/Tarts Recipe Playlist: ua-cam.com/play/PL-z50Pxpx9Q0FHZDRht7tX0i4J9RBS8K0.html&si=knwzOA8RNYPmyE4W ♦Facebook Page: facebook.com/iwen777 ♦Instagram ID: iwen777 ♦Oven: Electrolux 72L Built in Oven: c.lazada.com.my/t/c.Y5Zedw?url=https%3A%2F%2Fwww.lazada.com.my%2Fproducts%2Fdelivery-by-seller-only-klang-valley-electrolux-built-in-oven-eob3434box-eob3434-72l-built-in-plussteam-oven-i571584136-s1142652149.html& ♦数码厨房秤网购链接Digital Kitchen Scale Lazada Links: s.lazada.com.my/s.idoP5?cc 好好享受，与我分享你作品的照片在我的Facebook Page上哦。 :-) Enjoy and share photos of your creation with me on my Facebook Page.
Don't suggest to replace with other flour, or else the texture n flavor will differ. Glutinous rice flour can be easily found at minimarket or baking ingredient shop ya
你尝试过老婆饼吗？好喜欢内馅软糯拉丝，满古早味~
=收藏方式：做好温吃口感最佳。冷却后收密封容器，室温3-5天。要保留更久，冰库冷冻，吃前Toaster弄热回温回酥再吃。
Have you tried Lou Po Beng before?Love the soft glutinous stringpull fillings. Full of ancient flavor~
=Storage Method: Best eaten warm after baked. After cooling, store in an airtight container at room temperature for 3-5 days. For longer storage, freeze in freezer. Before eating, reheat with toaster, let warm, to return flakiness then only eat.
♦烧包食谱|SiuBao, Siew Pau, Meat Puffs Recipe: ua-cam.com/video/Al8wWlxK6Ck/v-deo.htmlsi=gOvoLKSFE2ad02rK
♦酥皮挞皮食谱Pastry/Tarts Recipe Playlist: ua-cam.com/play/PL-z50Pxpx9Q0FHZDRht7tX0i4J9RBS8K0.html&si=knwzOA8RNYPmyE4W
♦Facebook Page: facebook.com/iwen777
♦Instagram ID: iwen777
♦Oven: Electrolux 72L Built in Oven: c.lazada.com.my/t/c.Y5Zedw?url=https%3A%2F%2Fwww.lazada.com.my%2Fproducts%2Fdelivery-by-seller-only-klang-valley-electrolux-built-in-oven-eob3434box-eob3434-72l-built-in-plussteam-oven-i571584136-s1142652149.html&
♦数码厨房秤网购链接Digital Kitchen Scale Lazada Links: s.lazada.com.my/s.idoP5?cc
好好享受，与我分享你作品的照片在我的Facebook Page上哦。
:-) Enjoy and share photos of your creation with me on my Facebook Page.
Nice lao po beng, flaky pastry nice soft fillings
Thanks alot, yummy combination. Love the golden crust
哇拉丝馅料，黄金千层酥皮，好美❤
是的，馅料软糯才能拉丝哦。尝试做
Wow, 太好吃了。一定会试做,谢谢分享。❤
好吃，松软饼皮加上湿润软糯冬瓜馅😊😊
哈哈，是的，外酥松内软糯
传统老婆饼，怀念的味道
哈哈，是的，古早味哦。希望你尝试做
😊loves Ur baking...TQSM my dear..
Wow so kind of you, welcome, you can make it too, try it ya
謝謝老師
不客气哦，希望你尝试做
3:03 Ha..😂just oven fresh..laoPoBing..my whole kitchen super aroma buttery LPB..thks Iwen..yummy.
Thank you iwen❤
Welcome, hope you can try and send me photo after making
講解清晰，希望糖冬瓜條，這個時候華人超市還可以有得買啊！
是的，现在较容易找到了，希望你尝试做了拍照来看哦
@@iwen777不，我这里糖冬瓜是在春节前才有得買，因此，我一看配料表所需材料后，只好打退堂鼓了！😂😂😂👋👋👋拜拜……
@@sarimu8761 有些食谱是用鲜冬瓜的哦，切片搅成渣汁。就不加水了，糖分量要跟着自家冬瓜甜度自行调整哦
跟着做成功了👍
哇好厉害，做了拍照来看哦
Thanks for ur recipes, i love to eat lou poh bing. Can i knw what brand of unsalted butter u r using in tis recipe? Thanks
水皮，油皮可以玉米油代替吗
如果加入部分猪油呢
The filling can make 1 day before ?
Can I use different fillings? Thank you.
Yes you can, but Without this filling it won't be lou po beng already.haha
🎉🎉🎉❤
Hi, don’t mind let me know where to buy the frozen coconut flakes? Thank you for responding.
I bought mine from baking ingredient shop, at frozen area, you can buy dessicated coconut too
Oh ok. Thank you for your reply.
@@sharonlee7064 welcome, pls send me photo after making
请问可以保存几天仍然好吃如同刚出炉？
Hi if the filling prepare in 1 day advance is that okay ?
👍👍👍
Thanks alot try it too,
没有糖冬瓜条，可以不放吗？谢谢。
Iven 姐，妳好！我們這找不到糖冬瓜。請問妳有新鮮冬瓜配方嗎？謝謝！
有些食谱是用鲜冬瓜的哦，切片搅成渣汁。就不加水了，糖分量要跟着自家冬瓜甜度自行调整哦
好，謝謝妳！
老师好，可以教用鲜冬瓜来做馅料吗？谢谢
What kind of flour can i replace glutinuos rice flour ?
Pls reply
Don't suggest to replace with other flour, or else the texture n flavor will differ. Glutinous rice flour can be easily found at minimarket or baking ingredient shop ya
❤❤👍👍
冬瓜馅怎样做？
👍🏻😍😋
Thanks alot, try it too
老师，想請問你一下，我的家也是用你这种电池炉，你煮東西是專用不粘锅还是白钢的鍋头，我用自钢的鍋头，他炒東西还没有好，鍋底就黑了，很難煮，电炉的火是中间，煤气白钢就不会黑，謝謝
我一般都用跟影片一样的防粘锅哦，方便很多😊😊
@@iwen777 后來我就不用白钢，用不粘锅炒東西比较不会黑，可是不粘锅用久有会黏鍋，謝謝感恩
@@bucklan是的，要保养。店员有教我防粘锅尽量用中火来煮，不要太大火尤其是锅底空空预热时。而且煮后热热不能洗，要等完全冷却再洗。洗是不能用钢丝／连海绵上青色的部分也不能哦，只能用黄色柔软部分哦
好的謝謝你，好喜欢你的糕点，永远支持你
@@bucklan 不客气，谢谢你的支持和观看哦，真的是我继续做影片的推动力哦
请问做好的内馅包在面包或包子里可以吗？谢谢您的分享
可以尝试哦。哈哈，不过就没有饼的酥松干了哦
Pls reply
Replied
😂
@@noahtay3161 🤣