Based on this video I believe my tomato plants are suffering from bacterial wilt. One question I have is if it safe to consume the tomatoes already on the plant? Can I save the tomatoes and let the finish ripening on the counter or should I discard them?
Based on this video I believe my tomato plants are suffering from bacterial wilt. One question I have is if it safe to consume the tomatoes already on the plant? Can I save the tomatoes and let the finish ripening on the counter or should I discard them?