⭐ 자막이 준비되어 있습니다! Subtitles are prepared. It's an automatic translation, so it might be a little wrong, but I hope it helps a little bit.😊 ⭐멤버십에 가입해 월 2회 제공되는 선공개 영상의 혜택을 즐겨 보세요~ Join the membership and enjoy the benefits of the pre-released video that is provided twice a month!^^ ua-cam.com/channels/tby6rJtBGgUm-2oD_E7bzw.htmljoin ⭐여러분의 구독, 좋아요, 댓글로 오늘도 큰 힘을 얻습니다. 언제나 감사합니다♡ Your subscriptions, likes, and comments give me a lot of strength. Thank you always♡
Ehm. You probably have not as there is no such thing as "more perfect." Perfect refers to an absolute so there can't be anything "more" perfect. I think you probably meant to say, "I have never seen a better apple pie".
С наступающим НОВЫМ ГОДОМ! Здоровья ВСЕМ ! 🙏🙏🌲🌲🌲 Happy New Year! Health ALL!😊Вкусный блог! Спасибо за Ваши грамотные рецепты...! 🙏🏻☺❤❤Delicious blog! Thanks for your great recipes...! 🙏🏻☺❤❤😊
You probably have not as there is no such thing as "more perfect." Perfect refers to an absolute so there can't be anything "more" perfect. I think you probably meant to say, "I have never seen a better apple pie".
That was a beautiful basket weave you made. If I may suggest two additions to your apple pie mixture -- cardamon and try grating a white 6 y/o cheddar cheese (or a similar equivalent found in South Korea). You won't actually taste the cheese but you will get the sharpness to counter the sweet apples. Thank you #CookingTree for such an inspirational video.
Hi lady . Your's recipe's apple pie arrived with me super delicious and super decoration design . All my family loved and like't so mutch . We like to see more videos from you . Best wishes and best regards to you .from my country Lebanon tell you good luck .🤝🌹👍🌷👏👏👏👏
That seems rather yummy 😋! Personally, I would add some raisins and pine nuts as per the strudel, but maple syrup is already a nice touch. Ps: for apple peeling and slicing, knives with teeth are recommended.
That's what I was wondering about. Everything else is perfection, but I can't imagine the bottom can crisp up and bake well enough without blind baking it before putting in the filling. Then again, I don't know whether she has some way of compensating for that. It's not like she doesn't know what she's doing.
⭐ 자막이 준비되어 있습니다! Subtitles are prepared.
It's an automatic translation, so it might be a little wrong,
but I hope it helps a little bit.😊
⭐멤버십에 가입해 월 2회 제공되는 선공개 영상의 혜택을 즐겨 보세요~
Join the membership and enjoy the benefits of the pre-released video
that is provided twice a month!^^
ua-cam.com/channels/tby6rJtBGgUm-2oD_E7bzw.htmljoin
⭐여러분의 구독, 좋아요, 댓글로 오늘도 큰 힘을 얻습니다. 언제나 감사합니다♡
Your subscriptions, likes, and comments give me a lot of strength. Thank you always♡
Hello ! What camera do you use ? ◡̈ Thank you so much.
شكرا♥️
I've never seen a more perfect Apple Pie.
Ehm. You probably have not as there is no such thing as "more perfect." Perfect refers to an absolute so there can't be anything "more" perfect. I think you probably meant to say, "I have never seen a better apple pie".
누가 만들어주면 맛나게는 먹겠는데 제 손으로 만들 엄두는 안 나네요...ㅎㅎㅎ
X2
다 같은 생각 ㅋㅋㅋㅋㅋㅋ
저두요 ㅋ
만들어 보고는 싶은데
엄두가 나질 않는군요^^
어우 제말이요.....
This is so satisfying 😻
매번 느끼는거지만
진짜 예술같아요~~^^
С наступающим НОВЫМ ГОДОМ! Здоровья ВСЕМ ! 🙏🙏🌲🌲🌲 Happy New Year! Health ALL!😊Вкусный блог! Спасибо за Ваши грамотные рецепты...! 🙏🏻☺❤❤Delicious blog! Thanks for your great recipes...! 🙏🏻☺❤❤😊
정말 예쁘고, 맛있어 보여요♡
페이스트리는 정말 정성이란 생각이 들고, 게다가 사과 손질, 조림, 익히기도 못지 않아보여요^^ 또 하나의 작품이에요 :)
Made it the other day and it was abseloutly delicious. Bit I didn't brush syrup on it at the end so it would stay crunchi.
와... 어우... 엄두도 안나네요 ㅎㅎㅎ
예술작품같습니다 ^^
격자만들때 단면이 위를보게 한 이유를 알것같아요~결이 보이니 더 먹음직스럽고 격자가 좁아지고 더 풍성해보이네요♡
손은 조금 가지만 만들고 나면 정말 먹음직스러워 보이더라구요~~
좋게 봐주셔서 감사합니다^^
That has to be the most perfect and precise lattice top I've ever seen! 😲
You probably have not as there is no such thing as "more perfect." Perfect refers to an absolute so there can't be anything "more" perfect. I think you probably meant to say, "I have never seen a better apple pie".
@@micky4fun I said "most perfect". Not "more". Maybe better reading comprehension is in order before you try to talk down to someone?
저 오늘 사과파이 똑같이 만들었어요!! 예쁘고, 맛도 좋고..아이들에게도 인기최고네요
시간은 좀 걸렸지만, 결과물이 너무 훌륭해서 대만족입니다!!😉
That was a beautiful basket weave you made. If I may suggest two additions to your apple pie mixture -- cardamon and try grating a white 6 y/o cheddar cheese (or a similar equivalent found in South Korea). You won't actually taste the cheese but you will get the sharpness to counter the sweet apples. Thank you #CookingTree for such an inspirational video.
That is the prettiest pie I have ever seen and the most creative! 🤌🏽
Usually I find pies to look, plain, but somehow just the lid covering the sides makes it look so much more interesting.
Thank you for teaching me add not subtract. It’s the smartest thing I’ve ever heard in terms of nutrition ❤
You really outdone yourself with this one!! Such a pleasure to watch! Thanks for sharing!
I'm more thankful~😊
Amazing and 😋 Yummy.A great Recipe for Apple Pie
thousand thank you for sharing out a very profesional bakery video.
와 이번거 대박맛있어보여요🎉
This looks wonderful! The crust is so beautiful and it looks delicious. ❤️ When I make pie next, I will be sure to try this recipe!
きれいに編み込まれてて美しいです✨サクサクで美味しそうなパイ！🍎
Hi lady . Your's recipe's apple pie arrived with me super delicious and super decoration design . All my family loved and like't so mutch . We like to see more videos from you . Best wishes and best regards to you .from my country Lebanon tell you good luck .🤝🌹👍🌷👏👏👏👏
Thank you very much~😊
파이 하나도 어쩜 이렇게 예쁘게 만들까~
사과 파이 보기만 해도 너무 맛있어 보여요🍎
Vedere la perfezione dell ‘ esecuzione lascia sempre meravigliati complimenti e grazie 🙏 🤩
올해도 모든 영상들에 감사드려요 ~
내년에도 건강한 한 해 되시길 바래요~~❤
좋게 봐주시니 제가 더 감사드립니다💕
새해에도 늘 행복 가득하세요~^^
진짜 존경합니다!!
항상 너무 좋아 👍👍👍😋
사랑스럽고 아름답습니다 :)
Какой аппетитный и красивый пирог!
Now this is art.
예술이네요.....!!! 후아후아!!!!!!!! 😍😍😍😍
진찌 너무 맛있어보여요… 너무 부러워요…
와ㅠㅠ 위에 얹은 파이가 결이 보이고 엄청 두꺼워서 더 맛있어보여요!!
good idea! food for new year 😁
Ooooo! That looks beautiful, and so delicious! Wow! Thanks for sharing!
That looks amazing!! 👍✨✨✨
Apple pie is so American and Canadian and I don’t think any of us could make an apple pie that dang good. Wow.
🤣🤣🤣 As everytime... Nothern America think they possess everything. France and many other countries were making it whilst you were colonising
Ficou muito incrível!!
Beautifully done!
If only I could bake so neatly
Looks beautiful!
Wow, this was so pretty and looks delicious
Wow, this recipee has a lot of effort put into it. Great!
This looks so delicious 💛💛💛🍎🍎🍎
The crust is perfect 😍
Espectacular receta que nos compartes. Infinitas gracias.
Me encanto esa masa hojaldre. Quedo muy bonito y delicioso. Saludos
뭔가 영상퀄이 좋더라니 구독자가 400만이었구나..
Preciosa tarta y riquísima😋
🍎Apple Pie 🥧 that I can eat with my hands?! So HEAVENLY and DIVINE!! 😋
어휴 맛있겠다~ 머리 땋는 거(?) 보고 머리 아파서 포기요.. ㅠㅠㅠㅠㅠ
👏this is so 。。
beautiful 🥧
이걸 어찌 먹나요. .좋아하지 않으면 할 수 없을 일
Oh! I can make this gluten- and egg-free. Perfect.
Really?! That is a great idea. How would you do it?
@@beautyinpurity6940 By replacing the flower with gluten-free flower and cream of tartar.
Спасибо большое ❤️у вас золотые руки
Excellent!! 🍎 💓
This is so beautiful
Thank you very good❤❤🌹🍁🎄
I've made this it taste like heaven
Looks deliciousp
Too nice to eat !!! 😄💖
Wow ur critter is cute
그냥 보는내내 "와소름돋아"만 반복...
좋게 봐주셔서 감사합니다~^^
같은 애플파이가 아니네요...엄청 예뻐요^^♥♥♥
예쁘게 봐주셔서 감사합니다😊
Soo delicious
WOW!!!!
다른 영상도 그렇고 몇번 반복 하라 하고 생략하는거 너무 헷갈려요..
Delicious
Mmmmmm yummy!
Lovely video!
Thank you for nicely look at my video~😊
@@Cooking_tree You're very welcome!
와 미쳤다....!!!!!
Very Nice, yaa
Me enamoreee 💕👏🏼👏🏼👏🏼🇦🇷
Happy New year
Magic 🎩 🪄 🔮 ✨️
Marvellous but difficult
Beautiful.yummy apples.can u appear,chef?
👏👏👏🙌👍
nice
Bellissima!
😍😋🤗👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻
Yummy.
냠냠
So, they use CAKE FLOUR instead of all purpose flour. That’s make sense for that extra crispy and flaky crust eventhough the filling is watery
That seems rather yummy 😋!
Personally, I would add some raisins and pine nuts as per the strudel, but maple syrup is already a nice touch.
Ps: for apple peeling and slicing, knives with teeth are recommended.
우왕
혹시 반죽을 넓게 밀고 자를 대고 길게 자를 때 간격 길이를 알려주실 수 있나요?
안녕하세요!
다른 애플파이 영상들에 비해 비주얼도 너무 더 예쁜 것 같아서 따라해보려고 하는데요~ 타르트 틀 어디꺼 사용하신건지 알 수 있을까요? 앗 그리고 가능하시다면 에어프라이어로 할시에 온도 및 시간은 어떻게 설정하면 좋을지 추천 부탁드립니다 :)
틀은 일반 무스틀 사용했어요~
에어프라이어로는 구워보지 않아 잘 모르겠네요ㅠㅠ
제품마다 사양이 달라서 굽는 온도와 시간 차이가 있는 것 같아요~
오븐 보다는 온도가 센 편인 것 같은데 에어프라이어에서 구워도 오븐 처럼 모양이 나올지 잘 모르겠네요~
Cardi didn't say anything about apple pie filling but
Que rico 👍
What if we dont have maple syrup
hermoso
Que Rico se ve jajaja
레몬즙을 라임즙으로 대체해도 될까요?
of course
Recipe for your starch syrup please.
That bottom crust should have been blind baked 100%
That's what I was wondering about. Everything else is perfection, but I can't imagine the bottom can crisp up and bake well enough without blind baking it before putting in the filling.
Then again, I don't know whether she has some way of compensating for that. It's not like she doesn't know what she's doing.
👍👍👍👍👍👍👍👍👍👍👍👍👍👍
Where do you buy your apples ?
쿠킹트리님-❤️🥰혹시버터랑베이킹볼은어디꺼사용하시는걸까요?!구입하고싶어요~~~~~^^
버터는 서울 우유 무염버터, 볼은 루미낙 코스모스 볼이에요~
@@Cooking_tree 아~네!~감사합니다 ♡
@@Cooking_tree 볼사이즈는어떤거에요?23cm일까요!♡♡♡♡
혹시 파이지 반죽 냉동보관 해서 다음날 사용해도 결이 살아있나요?
퍼프페이스트리는 냉동 보관했다 사용해도 괜찮은데 접어 펴는 과정을 하고 바로 구워야 아무래도 결이 잘 나오는 것 같아요~
그래서 저는 냉동을 했다가 사용할 경우엔 접는 과정 전까지만 작업하고 사용하는 날 접고 밀어 펴는 과정을 작업해 사용하는 편이에요~