Educational Video: How to Bake Soy Flour Bread (English Version)

Soy Flour for the Modern Baker is a campaign promoting the use of soy flour to boost local bakeries in Uganda. In this video, baking expert Asha Batenga provides a step-by-step tutorial on how to use soy flour to create a protein-rich and delicious bread.

[@esolo9978]

Can you show us a small quantity measurements, as what you demonstrated was a commercial use?
We need just about 500g to 1kg measurements of soya flour bread.👍🏼

[@AmandaYoungss]

I don't understand what the point of putting 3% of soy and is just use all wheat because you still have 97% weak for people that have gluten allergies