+stateroute351 Thanks for your interest. It can be reused whenever you like for any dishes you prepare although it does lose some of its flavor. It can be used indefinitely (until expiry date) for any type of caviar
Hi, thank you for your comment. Agar agar allows the pearls to be used with hot food. If you used Gelatin and put them next to hot food they would melt!
Please tell me what is mean by agar power it can available in supermarkets
can i do this with mango puree instead?
Can we use this oil after making caviar
how if I want to make kelp caviar with dried roasted seaweed ?
Please tell me we should heat oil or we can put the cavrrier into the oil directly
the oil has to be very cold
I made this with pomegranate juice and it tasted really bad. Would it be because of the agar agar?
Is Agar agar powder means china grass
Doubts it's pure oil or added water....?
Hi, can i do this with blueberry?
Hi. Do we have to use only cold oil? Are there any other options?
Janice DSouza Hi! Thank you for your comment :) The oil must be completely cold otherwise the pearls wont crystallize.
Miss Tapas and Mr Pintxos thank you
Is the oil re-useable after making the caviar?
+stateroute351 Thanks for your interest.
It can be reused whenever you like for any dishes you prepare although it does lose some of its flavor.
It can be used indefinitely (until expiry date) for any type of caviar
can i use Gelatin instead of agar agar ?
Hi, thank you for your comment. Agar agar allows the pearls to be used with hot food. If you used Gelatin and put them next to hot food they would melt!
Question: Are the caviarballs solid or liquid inside?
solid
can i rinse off the excess oil?
yup! With cold water just dunk your strainer with the caviar into it
waaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaww nice
Hi, how can I keep this? In water? Thanks
Cristiane Fontes yes
wow ile my friends in school that is my 50 000 dollar food
Thank you