Gok Makes Vegetarian Curry Puffs Inspired By His Trip To Singapore | Gok Wan's Easy Asian

"If a Cornish pasty and a samosa had a baby... it would be this!". Gok makes his favourite 'small eats', delicious Curry Puffs inspired by his holiday in Singapore.
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[@cunningflop]

Gok is a vegetarian puff

[@chumi05]

No matter if it's vegetarian by adding chicken /beef/mutton (small cubes, shredded or minced) to the curry paste for a fully flavour they're as delicious. Try it! And thank you for sharing this really amazing & popular South East Asian food/snacks on this channel & to the world!!
✌️😘✌️🙏

[@lillymichaels2983]

Where can I get the recipe without having to subscribe to anything?

[@donnaroberts4565]

You could watch the video & write it down

[@syufuithen]

I really love curry puff, next I want try to make curry puff.

[@hainsey123]

😋😋😋

[@ghostsy]

Great looking paste thing going to try it but do some minced lamb and beef ones :)

[@lynneanthony168]

Why not make enough pastry for all of the filling?

[@pakawanwaligaliwithanupama2331]

It is Indian flavour

[@danielillingworth8064]

Curry puffs in Singapore

[@DeathCrunch-pl7mq]

Gok is criminally unfunny, isn't a chef and his food clearly isn't healthy. Stop uploading these.

[@mrbear1302]

Bitter much?

[@DeathCrunch-pl7mq]

@@mrbear1302 Hi thought police, was expressing my opinion. Sorry you're not allowed those where you're from.

[@donnaroberts4565]

You do know that you don't have to watch

[@mrw9513]

It's all about the pastry bakes, brilliant recipe. Looks amazing. Thankyou