Blendtec Designer Series Blender Review after 3 years of daily use!

After 3 years of daily use how did the blendtec hold up? Today we review our Blendtec Designer Series Blender. We have used this multiple times a day for 3 years and we've created a list of pros and cons to consider! To j

[@BlendingWithHenry]

You did a very nice job! Really like this video. Blendtec Designer Series machines are great! Congrats! 😊

[@DominoChild]

The issue with the gasket at the bottom of the blade, I believe (I'm only saying this as someone whos barely owned one for a year, has been addressed. Instead of it being rubber, they've made it metal. Also, when making smoothies you should always put water in it, and pulse it a few times before turning the smoothie cycle on. This will help reduce the heavy shaking and the possibility that the food could get stuck in the blades.

[@collinparsons3363]

At the highest speed, the tip speed on the blade is 330 mph. That creates friction and that is what allows it to heat up soup. That capability also means it's important not to overprocess when blending other things because it will heat it up. Part of why they have the preset cycles is because it can be difficult to know when to shut it off when using the manual speed control.

[@MisterNiggaX]

the magic of the soup function is the friction the blades make due to the high rpm they spin at :)

[@andreluizg]

I can use this blender in 110v 60hz in Brazil?