闽南猪母仔粿- Minnan Rice Cake- 闽南古早味, 香甜Q弹, 做法简单, 健康美味!
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- Опубліковано 22 сер 2024
- 闽南古早味, 香甜Q弹, 做法简单, 健康美味!
Traditional Minnan flavours, sweet and chewy, simple to make, healthy and delicious!
材料: 蒸熟的黄色地瓜 300克, 糯米粉200克, 面粉100克,清水50克, 花生碎150克, 白糖50克, 植物油15克
Ingredients: 300g steamed yellow sweet potato, 200g glutinous rice flour, 100g flour, 50g water, 150g crushed peanuts, 50g sugar, 15g vegetable oil
蒸熟的紫色地瓜300克, 糯米粉200克, 地瓜粉100克, 红糖60克, 热水175克, 植物油15克
Ingredients: 300g steamed purple sweet potato, 200g glutinous rice flour, 100g sweet potato flour, 60g brown sugar, 175g hot water, 15g vegetable oil
Dance 9 (v.3), Magenta Six, source (Free Music Archive) and license type (CC BY)
好吃好看!🎉
好看又好吃❤😊😊
很漂亮🎉
👏👏👍👍👍
👏👏👍👍👍very good
Thanks ! ❤
很漂亮感谢你的分享只是音乐有点吵
谢谢你!❤
我的家鄉话叫做赤米猪
@@user-nc9be2be9o 真好!勾起你想起家乡的美食😀🌹❤️
😋😋😋
棒
睇見想吃,小蝴蝶真有心思做糕點,我想很美味。
谢谢你!❤
請問跟青團或草仔粿是一樣嗎?謝謝
不同地址不同的叫法,其实是一样的😃🌹
@@Yuerongshi 謝謝回覆
Beautifully made, looks very delicious, very good recipe.
Thanks! ❤
👏👏👍👍👍