Marshmallow Biscuits
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- Опубліковано 27 вер 2024
- The recipe shared this time I personally tried and found it to be the best.
The ratio of marshmallows and cookies, the softness and hardness of the entrance, and the salty and sweetness are just right.
Sweet marshmallows and salty biscuits,
With sweet and sour dried fruit and nuts,
Layer upon layer of good taste.
Marshmallow Biscuits
120g marshmallow
120g biscuits
45g butter
45g milk powder
50g raisins
20g pumpkin seeds
Matcha Marshmallow Biscuits
120g marshmallow
120g biscuits
45g butter
40g milk powder
50g dried cranberries
20g cashew nuts
5g matcha powder
Strawberry Marshmallow Biscuits
120g marshmallow
110g biscuits
45g butter
40g milk powder
35g freeze dried strawberries
5g strawberry powder
Reminder
1. This dessert is suitable for making biscuits with a little salty taste, which can blend the sweetness of marshmallows.
2. If the marshmallow is heated for too long, it will become hard. Turn off the heat after mixing it with the milk powder.
3. It is still very hot during plastic surgery, so be careful.
4. It is better to use a non-stick pan. If a small part sticks to the pan, soak it in water and wash it to clean it.
5. Snow Q cakes are easy to get wet and become soft. It is best to pack or put them in a moisture-proof container immediately after making them.
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謝謝👍
不客氣😊
請問做好雪Q餅放涼後表面黏黏的,怎麼解,謝謝
確認一下奶油及奶粉的比例是否正確,完成後可再撒一些奶粉在表面會乾爽一些。
請問模具哪裡可以購買,謝謝
我在網路買的,查雪Q餅模具即可,不一定要專用模,拿手邊方型的容器也可以哦。
Any substitute ingredients for marshmallow
您好,我是從愛料理那裡連結過來的。想請問草莓粉是使用有糖的還是無糖的呢?
無糖的
好的,謝謝您
請問袋子大小尺吋?
請問切草莓的刀子哪裡買~~我用一般刀子切都會散粉,謝謝🙏
我在網路上買的,搜尋陶瓷刀即可。😊