TOSCAKAKA simple Swedish CARAMEL ALMOND CAKE | Tea for Two

[@allychan804]

YUM!! That bubble when it comes out of the oven is to die for.

[@teafortwo]

Hey guys! We're sharing two of my favourite Swedish cake recipes this week. Don't forget to check out the Kladdkaka (Chocolate cake) after this one! Let me know which one you prefer in the comments. Happy watching and baking! 😋

[@cookingwithmimmo]

I like so much this recipe

[@teafortwo]

Thank you. It makes me happy to hear you enjoy it 😄

[@nimrabutt17]

Can I skip the breadcrumbs?

[@teafortwo]

Breadcrumbs are commonly used here in Sweden to grease the pans but I think flour would work fine too.

[@nimrabutt17]

@@teafortwothank you ❤