Slimming World Breakfast Loaf

[@LornaCallaghan]

Thanks for posting this lovely recipe Debbie. I made it tonight and thought it was very tasty. I didn't have any steak seasoning so I used Schwartz Classic Barbeque instead. Please keep the recipe videos coming. xx

[@DebbieSW]

You're welcome Lorna, I have the BBQ seasoning too I bet that was nice x

[@lesisking1]

Thanx Debbie great recipe ...... the way you demonstrate makes it easy to do these meals x x

[@DebbieSW]

Thank you Les xx

[@franceswilson2894]

That looks super. I'll definitely try this recepie thanks Debbie.

[@DebbieSW]

Thanks Frances, let me know if you make it xx

[@covgalxxx]

I have been seeing you eat this on insta and read you batch cook it....so had to watch, didn't think it was that easy, thanks, this means I can batch cook this for my partner as all he takes to work in the evening is microwave rice and tin spaghetti and chicken breast, he hates reheating food so I don't cook for him... thank you Debbie xx

[@DebbieSW]

You're welcome Sabrina, it is dead easy. You could also make scotch eggs and the sweetcorn fritter recipe doesn't need to be heated up xx

[@bigmomma602]

Looks delicious. Love watching your recipe videos X

[@DebbieSW]

Thank you 😊 xx

[@margaretdovey3812]

Hi Deb breakfast loaf looks lovely , will have a go at making that , my hubby will love it, great for a lunch,I should think you may be able to use turkey mince too. I have made scotch eggs with pork mince and also Linda McCartney sausages and they are both nice so I will now try your breakfast loaf , yum yum xx

[@DebbieSW]

Thank you Margaret hope you enjoy xx

[@joanmckee3906]

Definitely making that. My husband Allan will love that! A complete hit with him, I guarantee he'll give you the thumbs up! Easy to do now that I've watched you. Thanks xxx

[@DebbieSW]

Yeah it's dead easy Joan so hope you enjoy xx

[@eloisehardy5236]

This looks yummy thanks for sharing the recipe Debbie take care x

[@DebbieSW]

You’re welcome Eloise xx

[@rachelkennedy1087]

my consultant was talking about these to me last night- I was asking for ideas for night shift snacks! I'm going to attempt this!

[@DebbieSW]

Definitely worth a try 😋 xx

[@debbiewaddon6257]

Looks delicious Debbie xx

[@DebbieSW]

😋😋

[@clasiechick8879]

Looks Lovely Debbie!

[@DebbieSW]

Thank you Amy x

[@ritalaws690]

Looks delicious. I have recently found some of the crucial sauces in Morrisons

[@DebbieSW]

Thanks Rita, I'll keep an eye out in Morrisons xx

[@jaquelinehighfield5436]

Looks lush will have to make it thanks for sharing xx

[@DebbieSW]

You're welcome Jacqueline xx

[@lesleyevans6114]

Thanks for this Debbie and congratulations on your award and fantastic loss! I am intrigued by your combination microwave cooker could you tell me the make and model so I can maybe get one too!

[@DebbieSW]

Thank you Lesley, it's a Panasonic NN-CF778SBPQ and it's £249 on Amazon xx

[@lesleyevans6114]

Thanks Debbie, need to start saving then!

[@ilovebrean]

Think I'll add this onto my meal planner this week

[@DebbieSW]

Great hope you enjoy xx

[@millymollythomas1174]

thank you for sharing Definitely going to try it x

[@DebbieSW]

You're welcome Milly xx

[@varnamaddocks688]

I only have a 2 ib loaf tin would you say to use more pork mince xxxx. Ty for sharing

[@DebbieSW]

Probably more of everything, bit more bacon another egg or two xx

[@debrachamberlain2147]

Mmmm looks lovely Debbie going to give this ago thanku for sharing xx

[@DebbieSW]

Thanks Deb xx

[@varnamaddocks688]

Hi Debbie and Andrew and alfi.e could u add a layer off cooked onions and mushrooms when u put the eggs in that's sounds de lic ous nice with baked beans. Ty for sharing xxxx

[@DebbieSW]

Yes you probably could xx I would be careful about adding a lot of moisture though as it needs to stick together xx

[@petersusanfarrell]

What make is the sauce and where can I buy it please?
Love your videos keep them coming xx

[@DebbieSW]

It's called Crucials and I got it from Herons in Brid. I would try at places like Farmfoods, Jack Fulton, Iceland, the Range etc. I've also heard that some fancy garden centres stock it xx

[@GemmaFSW]

Lovely recipe. I see the 5% pork mince in Aldi today x

[@DebbieSW]

Thanks Gemma, ooh that's great if you can get at Aldi xx

[@karlworton9261]

What's this like eaten cold? as I'd like to make some to take to work

[@DebbieSW]

It’s perfect eaten cold with a bit of bbq or tomato sauce xx

[@edietaylor3296]

Looks good gonna try this thanks x

[@DebbieSW]

It’s lovely Edie xx

[@dawnevans1565]

Hi love
Going to make this looks nom nom thanks xx

[@DebbieSW]

Hi Dawn it's so easy so give it a go xx

[@susanoneandonly7970]

Thanks for sharing Hun xx

[@DebbieSW]

You're welcome Susan xx

[@angelabate435]

I have been thinking about you all week . Hope weigh in went ok this week. You got it right it's a cooling rack . Well that's what we call them anyway . Unless Andrew got another name for it 💁🏼. Food looks yummy xx

[@DebbieSW]

Thank you Angela xx weigh in update is next video xx

[@jillshelton7356]

It looks very tasty very well done from jill xxx 😁 😁 😁

[@DebbieSW]

Thanks Jill xx

[@ananigma7]

Look int camera lense love! 😂

[@DebbieSW]

Thank you for that helpful comment

[@catherinehaley9983]

Yip i will make that 👌👌

[@DebbieSW]

It's lovely Catherine xx

[@robthomas6325]

Hope you washed the lids of your jars cos you opened them after touching raw meat

[@DebbieSW]

Lol oh dear x

[@marylarkin6523]

Touching raw meat and then touching spice container and sauce bottle

[@DebbieSW]

Oh dear it hasn’t killed me yet 😊