JUST ONE INGREDIENT -Foxtail Millet Indian Flatbread/ROTI

Поділитися
Вставка
  • Опубліковано 30 вер 2024
  • #MilletRoti #EasyCookingWithMillets #SmallMillets #CureDiabetes #CureHypertension
    Learn how to make Roti using Small/Positive Millets that DO NOT INCREASE YOUR BLOOD SUGAR LEVEL ANYTIME. Foxtail Millets helps clean the nerves and lungs. It helps reverse diseases along with the other positive millets. Learn to make this bread/roti and take health in your hands. CREATE HEALTH & SAY NO to living on Drugs all your life!

КОМЕНТАРІ • 59

  • @SD-dt4xf
    @SD-dt4xf 5 місяців тому

    Can i use millet flour from the store rather than making my own? I tried this with buckwheat flour and the dough was too wet to roll adding more flour did not work....they turned out hard. I am ready to give up.

  • @brad2548
    @brad2548 2 роки тому +1

    Haha. I hear your precious baby in the background

  • @thespiritualguidance741
    @thespiritualguidance741 Рік тому +1

    Where can buy this ata maker machine please tell

    • @SaveraGirl
      @SaveraGirl  Рік тому

      Online. Please Search Flour grinders

  • @sameeradakuri7198
    @sameeradakuri7198 2 роки тому +1

    Hello, tried doing it today and turned out so well as normal phulkas... thank you so much 👍🏽👍🏽👍🏽. My husband was shocked to see the millet phulkas. Once again thank you 🙏🙏.

  • @madhupriyasisodia2405
    @madhupriyasisodia2405 5 місяців тому

    Mam flour grinder brand pls

  • @GurpreetKaur-sk5vm
    @GurpreetKaur-sk5vm 3 роки тому +2

    Where we buy grinder

    • @Naam_name
      @Naam_name 2 роки тому

      Online jio mart,amazon,flip cart.

  • @deepagupta7871
    @deepagupta7871 3 роки тому +1

    Your mini flour grinder 👍🏻

  • @sujaya330
    @sujaya330 Рік тому +1

    Excellent

  • @vaishalisathe9562
    @vaishalisathe9562 3 роки тому +1

    Flour grinder ???

  • @sanjayb4159
    @sanjayb4159 5 місяців тому

    No oil or ghee ? In water

    • @SaveraGirl
      @SaveraGirl  5 місяців тому

      Optional. You can if you want. Even little salt can be added

  • @Himalyan_trekker
    @Himalyan_trekker Рік тому +1

    Looks great and tasty

    • @SaveraGirl
      @SaveraGirl  5 місяців тому

      It really is! And totally doable and replacement for wheat

  • @jamesgeorgeganapathy5904
    @jamesgeorgeganapathy5904 2 роки тому

    Mam how many cups of water and how many cups of thina maavu boil in them pls reply them

  • @Miss_codm
    @Miss_codm Рік тому

    Amazing! Will try this out for sure and see how it turns out and let you know.
    Edit: tried this today and wow😮it turned out so very well😊. Thanks so much

  • @parimalaarunkumar3808
    @parimalaarunkumar3808 2 роки тому +1

    👌👌🙏🙏

  • @Asm1shsi
    @Asm1shsi 7 місяців тому

    Please tell me ...what have you added with water before using millet

  • @daljitdeol1035
    @daljitdeol1035 3 роки тому

    Very nice grinde
    Khan de milega
    Mujhe vi buy krna hai
    Pls btana

  • @Abhijot251209
    @Abhijot251209 Рік тому

    Hi, Thankyou for sharing this method. Can I please ask how many days can we the dough in the fridge? Similar to atta? Thanks

    • @SaveraGirl
      @SaveraGirl  Рік тому +1

      Pls make fresh- use on same day. Max a day or two. This is what we should do with atta too. But remember we are trying to get off atta and replacing it with Millets:)

  • @meenabollera4578
    @meenabollera4578 2 роки тому

    Pl.do the vedio u r rice mill

  • @sonyk8009
    @sonyk8009 2 роки тому

    Hi , these look delicious.
    Can we use ready ground flour and if not....as I have bajra millet can I just grind that without washing and drying first ? 🤔 as the weather is not hot enough to dry them without it taking days 😩

    • @SaveraGirl
      @SaveraGirl  Рік тому

      I hope the ground flour was soaked, dried and then milled. Pls check with the supplier. Grains must be soaked before using. Even atta we keep for sometime after making dough and before making roti. This is called 'resting' the flour. Its an important step and helps in digesting better. You can try drying inside and then roasting on gas or drying in oven before grinding. Or use the wet batter and cook like 'chila'

  • @bhupindersaluja1078
    @bhupindersaluja1078 3 роки тому

    After put millets flour in boiling water then We have to Gas still on or get off immediately?

    • @SaveraGirl
      @SaveraGirl  3 роки тому +1

      Turn off gas. Cover and let it sit for a min

  • @bokulchandra
    @bokulchandra Рік тому

    Thanks Sir

  • @leenasbabu3102
    @leenasbabu3102 Рік тому

    Where do you buy this komo.mill?👍🏻

    • @SaveraGirl
      @SaveraGirl  Рік тому

      they have a website. Search 'Komo Mill'

  • @pokemonanime1684
    @pokemonanime1684 Рік тому

    Maza aa gya

  • @meenabollera4578
    @meenabollera4578 2 роки тому

    Nice methed

  • @TheRenuka60
    @TheRenuka60 3 роки тому

    Do you have toast the millets before grinding?

    • @SaveraGirl
      @SaveraGirl  3 роки тому +2

      You can toast if you like. Then wash & cook. It makes a difference in the taste. But toasting is totally optional.

  • @deepakyadav-yu6od
    @deepakyadav-yu6od 3 роки тому

    From where we can buy this stone grinder

    • @SaveraGirl
      @SaveraGirl  3 роки тому

      It’s called KoMo mill. Available online. Like I said above it’ll be great for someone to design & manufacture a ‘home’ mill in India

  • @srinivasj9983
    @srinivasj9983 2 роки тому

    How many days we can store rotisserie sir

    • @SaveraGirl
      @SaveraGirl  Рік тому

      Please eat fresh on same day - the rotis.

  • @parimalaarunkumar3808
    @parimalaarunkumar3808 3 роки тому

    Madam thank you very much for sharing. Can you please tell where to buy this flour maker machine?

    • @SaveraGirl
      @SaveraGirl  3 роки тому +4

      It’s called Komo Grain mill. I think it would be great for someone in India to design this. A great business idea & opportunity. India is home to mills. In fact we should go back to the tradition of every neighborhood having a ‘chakki’ - it’s own local mill!

    • @priyankayalamala2764
      @priyankayalamala2764 2 роки тому

      @@SaveraGirl hi .. did you buy in Amazon please

  • @TheRenuka60
    @TheRenuka60 3 роки тому

    Please share about your grinding mill, where did buy this from, is it working in good condition?

    • @SaveraGirl
      @SaveraGirl  3 роки тому +2

      I don’t have the mill. The lady who demonstrated bought it online. It’s called ‘Komo’ mill. There are other makes available. If you are in India you can find a local Mill to grind for you. It’s a great idea to get together with your friends & neighbors, promote this knowledge, grow herbs, millets & set up a local mill. There is some effort involved but that is the way to go to benefit ourselves & our communities. ✨🌿

  • @payaladvani6545
    @payaladvani6545 Рік тому

    Which grinder are you using to make the flour?

    • @SaveraGirl
      @SaveraGirl  Рік тому

      KoMo Mill

    • @ABAB-zv1tp
      @ABAB-zv1tp Рік тому

      @@SaveraGirl from where you have purchased? Can you pl provide the link?

  • @deepagupta7871
    @deepagupta7871 3 роки тому

    Which company ?

  • @srinivasj9983
    @srinivasj9983 2 роки тому

    Can eat egg curry with this roti sir

  • @Chirpieshome
    @Chirpieshome 3 роки тому

    This isn't one ingredient!

  • @kavithaantonyraj9818
    @kavithaantonyraj9818 3 роки тому

    Cant we make dough like normal wheat?? Do we have to boil water n then mix flour?? Y is it so?

    • @SaveraGirl
      @SaveraGirl  3 роки тому

      Because this flour is different from wheat. Very high in fiber & doesn’t have gluten like wheat. So binding is difficult. Hot water helps. We can also add urad dal flour (1:4 ratio where 1part is of the dal). Then use hot water & make the dough.

  • @nutritiontodaywithpoojitha9927

    Wat is d water and flour ratio u've used

    • @SaveraGirl
      @SaveraGirl  Рік тому

      1:1. But best to add water slowly to get the right consistency.