JUST ONE INGREDIENT -Foxtail Millet Indian Flatbread/ROTI
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- Опубліковано 30 вер 2024
- #MilletRoti #EasyCookingWithMillets #SmallMillets #CureDiabetes #CureHypertension
Learn how to make Roti using Small/Positive Millets that DO NOT INCREASE YOUR BLOOD SUGAR LEVEL ANYTIME. Foxtail Millets helps clean the nerves and lungs. It helps reverse diseases along with the other positive millets. Learn to make this bread/roti and take health in your hands. CREATE HEALTH & SAY NO to living on Drugs all your life!
Can i use millet flour from the store rather than making my own? I tried this with buckwheat flour and the dough was too wet to roll adding more flour did not work....they turned out hard. I am ready to give up.
Haha. I hear your precious baby in the background
Where can buy this ata maker machine please tell
Online. Please Search Flour grinders
Hello, tried doing it today and turned out so well as normal phulkas... thank you so much 👍🏽👍🏽👍🏽. My husband was shocked to see the millet phulkas. Once again thank you 🙏🙏.
Awesome!
Mam flour grinder brand pls
Komo
Where we buy grinder
Online jio mart,amazon,flip cart.
Your mini flour grinder 👍🏻
Excellent
Flour grinder ???
No oil or ghee ? In water
Optional. You can if you want. Even little salt can be added
Looks great and tasty
It really is! And totally doable and replacement for wheat
Mam how many cups of water and how many cups of thina maavu boil in them pls reply them
Amazing! Will try this out for sure and see how it turns out and let you know.
Edit: tried this today and wow😮it turned out so very well😊. Thanks so much
👌👌🙏🙏
Please tell me ...what have you added with water before using millet
A little salt
Very nice grinde
Khan de milega
Mujhe vi buy krna hai
Pls btana
Hi, Thankyou for sharing this method. Can I please ask how many days can we the dough in the fridge? Similar to atta? Thanks
Pls make fresh- use on same day. Max a day or two. This is what we should do with atta too. But remember we are trying to get off atta and replacing it with Millets:)
Pl.do the vedio u r rice mill
Hi , these look delicious.
Can we use ready ground flour and if not....as I have bajra millet can I just grind that without washing and drying first ? 🤔 as the weather is not hot enough to dry them without it taking days 😩
I hope the ground flour was soaked, dried and then milled. Pls check with the supplier. Grains must be soaked before using. Even atta we keep for sometime after making dough and before making roti. This is called 'resting' the flour. Its an important step and helps in digesting better. You can try drying inside and then roasting on gas or drying in oven before grinding. Or use the wet batter and cook like 'chila'
After put millets flour in boiling water then We have to Gas still on or get off immediately?
Turn off gas. Cover and let it sit for a min
Thanks Sir
Where do you buy this komo.mill?👍🏻
they have a website. Search 'Komo Mill'
Maza aa gya
Nice methed
Do you have toast the millets before grinding?
You can toast if you like. Then wash & cook. It makes a difference in the taste. But toasting is totally optional.
From where we can buy this stone grinder
It’s called KoMo mill. Available online. Like I said above it’ll be great for someone to design & manufacture a ‘home’ mill in India
How many days we can store rotisserie sir
Please eat fresh on same day - the rotis.
Madam thank you very much for sharing. Can you please tell where to buy this flour maker machine?
It’s called Komo Grain mill. I think it would be great for someone in India to design this. A great business idea & opportunity. India is home to mills. In fact we should go back to the tradition of every neighborhood having a ‘chakki’ - it’s own local mill!
@@SaveraGirl hi .. did you buy in Amazon please
Please share about your grinding mill, where did buy this from, is it working in good condition?
I don’t have the mill. The lady who demonstrated bought it online. It’s called ‘Komo’ mill. There are other makes available. If you are in India you can find a local Mill to grind for you. It’s a great idea to get together with your friends & neighbors, promote this knowledge, grow herbs, millets & set up a local mill. There is some effort involved but that is the way to go to benefit ourselves & our communities. ✨🌿
Which grinder are you using to make the flour?
KoMo Mill
@@SaveraGirl from where you have purchased? Can you pl provide the link?
Which company ?
Komo mill
Where is komo mill
Can eat egg curry with this roti sir
This isn't one ingredient!
Cant we make dough like normal wheat?? Do we have to boil water n then mix flour?? Y is it so?
Because this flour is different from wheat. Very high in fiber & doesn’t have gluten like wheat. So binding is difficult. Hot water helps. We can also add urad dal flour (1:4 ratio where 1part is of the dal). Then use hot water & make the dough.
Wat is d water and flour ratio u've used
1:1. But best to add water slowly to get the right consistency.