Tom Kitchin Cooking Masterclass | Leek and Potato Soup

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  • Опубліковано 19 вер 2024
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КОМЕНТАРІ • 11

  • @springbd6338
    @springbd6338 4 роки тому +2

    I am proud of you. You are the gem of a person.

  • @guapodel
    @guapodel 3 роки тому +2

    6:30 priceless. I know what he’s feeling.

  • @OGimouse1
    @OGimouse1 4 роки тому +1

    If you cut to the white and out the white in water, you can get out ro grow roots then plant in regular soil. After about a month you can get enough greens going to use weekly between 3 leeks without having to replant, just trimming off what you want.

  • @sharondixon-pl7ss
    @sharondixon-pl7ss Рік тому

    Loved watching this hes so cute your son .Do you not have to use the white of the leek

  • @jatkin1000
    @jatkin1000 Рік тому

    Your son stole the show, from an old teacher!😂 5:13

  • @tomsmith5456
    @tomsmith5456 3 роки тому

    A little bit of verbal praise now and then doesn’t come amiss when teaching the young , it helps with encouragement.

    • @rimmerd9908
      @rimmerd9908 3 роки тому +1

      I love Tom as a cook, but he's not great at teaching kids.. Sorry but...

  • @bigstones5710
    @bigstones5710 3 роки тому

    Bullying his son

  • @meldahspeight8525
    @meldahspeight8525 3 роки тому

    No wat would l use this recipe the french chef is so much better.

  • @meldahspeight8525
    @meldahspeight8525 3 роки тому

    His recipe is not as good the french chef who doesn't use onions

  • @KotaAwaji
    @KotaAwaji 4 роки тому

    first