Samosa Recipe.Make And Freeze Tasty And Crispy.Homemade Samosas.(Tutorial)

How To Make Multi layered Box Samosa. Potato And Cheese. Make And Freeze.
List Of Ingredients
1 medium onion
4 medium potatoes
4 green chillies
Handful of corriander
3 tablespoons vegetable oil
1 flat teaspoon mustard seeds
1 teaspoon chilli powder
1 teaspoon salt
1/2 cup water
125grams all purpose wheat flour
90ml tap water
1 flat teaspoon salt
Vegetable Oil for layering
2 tablespoons all purpose wheat flour for sticking paste
Vegetable Oil for frying
How To Start A Samosa Business
• How To Start A Samosa ...

[@roydodd4694]

❤video great thanks you 😊😊

[@fazilafazel4099]

Hmmm looks delicious 😋..nice south african recipes they make the best..from the uk

[@shwetabarath7038]

Really love ur videos . I have never seen anyone explain the making of food this clearly. Kindly do more snacks videos other than samosa. Thanks

[@easyrecipes99]

Wow 👌 super yummy 👌 😋 thanks for sharing 😋 👌 📌

[@guchieskitchen]

Wow!! This is soooooooo beautiful delicious and yummy 👌👌😋😋😋

[@jacquelinefdes7635]

So cutely shown & explained.... Thank you sir... Very nice

[@mrsijazahmadfoodsecrets690]

Super Tasty and delicious recipe

[@GetrudeRongai]

Super yummy ❤

[@shreenbobat2623]

Super ymmy

[@EmmanuelIbrahim-ut7jk]

I love the way to teach its for a person follow. Thank you so much am watching from Malawi

[@guchieskitchen]

GOD BLESS you for this recipe 🙏🙏

[@ShaidaIsmail-qp7ig]

But luvely recepe thanks

[@wimalabeddewela5257]

Thank you very much for the samosa recipi

[@SarasPersadhi-s7n]

Wow too perfect 👌 👍

[@EmmanuelIbrahim-ut7jk]

Wow this is amazing

[@fahimzain454]

Very good recipe 👌 specially for Ramadan 😊😊😊

[@PrisTvv]

It came out so good, Crispy outside, such a nice filling. Thank you for sharing 👍

[@SABBluv]

Happy New Year Saleem. Thanks for sharing, looks good.

[@SharmilaParvin-p9v]

Assalaamu allaikum bro. I am from India. Your receipes are really superb.Thank you.

[@ramaneehira396]

Thank you for your interesting videos.😊

[@kaydeedat3628]

Plz try a potato peeler

[@bettyir4302]

Thank you.

[@Chubbbbyyyyyy]

Great knife control ❤
Your pealing potatoes are too thick/deep 😂
Thank you for your tutorial.

[@mrsijazahmadfoodsecrets690]

Your new Subscriber

[@ShaidaIsmail-qp7ig]

I still like de samoosa filled de other way