Thank you everyone so much for the love on this video. Truly appreciate it SO much❤️ I did want to add a quick note since I get a lot of comments on it. We do sing Happy Birthday. We have nothing against singing Happy Bday. I just didn’t include the entire clip of that moment. I don’t share every personal moment on here. Thanks again ❤️
I’m a caterer, and would like to offer a suggestion. Next time, add some different heights to your display for added interest. You can invert a bowl and place a plate on top for the food. As delicious as the food is, the more interesting it looks, the more people like it! Great party and great video!!!🙂
Hi 👋🏻 thanks for the advice. Im doing this idea for my boyfriend i had an idea of also getting a sushi platter to put on the table what do you think of it? Please advice me because im scared if its a risky move
Diane E • but then as soon as people have started it, it will look messy sooner, with empty “shelves”. This looks more like a traditional charcuterie table.
I would throw it out, especially considering the things I've seen kids (and some adults) do to food 🤢. I would make a smaller board and re-fill as they go to minimise wastage.
For years I have added dips,small fruits, olives or small items in liquid, in heavy weight, stemmed glasses. Always a hit & even guys like it because it helps your guests feel special. Another idea is deviled eggs in cupcake papers makes a nice presentation. Flowers, fresh herbs & curled green onion tops are artsy looking, too.
This video is so inspiring and I love all the little touches of the veggies and fruits, all so colorful but nothing made me more happier then the last minutes of this video where she records herself saving all the leftovers. Thank you for adding that to the video!! Food is sacred. God bless your family dear
I wasn’t even looking for this type of video but the presentation looked so great I had to click. I enjoyed your set up, but loved how you gave tips on what’s you differently next time. Thank you for the video!
tina belcher I noticed that also! That's her husband btw, I would of felt so hurt lol. Like damn gas me up or at least give me a little more than a "ya." Sheesh. I also noticed her husband not helping her clean at all after the party, I feel bad for her seems like shes the one who does all the work.
You guys can’t just assume from one second in the video that her husband doesn’t contribute. He clearly was helping their son open up a toy while she was preparing the plate. They were probably talking while she sped up the video and then we caught the tail end of their convo once it was back to normal speed. I obviously don’t know their lives but I think it’s unfair to just assume things.
Well I just love that!! You did an awesome job. I love adding fresh fragrant herbs as a garnish to these, such as: rosemary, dill or sage. They are simple, easy to find or grow, look beautiful and help to cover the sometimes “off” scent that some deli meats and cheeses can produce 💟💟 sweet family life you have!
I love your video! Great planning and lots of choices. You were very organized which helps when you do these presentations..I missed the sliders the video.
smarce1213 i am from the Netherlands and I always thought its bad but you make me wanna go now because I want to do this for my boyfriends family birthday
This was fabulous!! I got so many ideas. I make deviled eggs all the time, my sons love them. To get the perfect hard boiled egg place the eggs in the pan, fill to just over the eggs with water. Add vinegar to the water, it helps with peeling. Once the water comes to a boil place a lid on the pan and turn off the heat. DO NOT lift the lid for 17 minutes, then place the eggs in cool water. Peel immediatly. The eggs are perfectly cooked and I rarely have trouble with peeling.
Very good idea with brown paper and add sandwiches and devils eggs, because the boards I prepared are always to small. I love "charcuterie splatter" I called it. The first time I prepared it was for my son 25th birthday when initially he said we will go to the restaurant but before that some friends will come to say happy birthday. It was very short notice so only the solution was charcuterie. We had nice and diverse food so we enjoyed so much, we didn't go to the restaurant in the end.
thank you Tash.. that was perfect for a brunch-lunch celly and very kid-friendly. I'd have loved to have joined you. I'm a lil OCD about where things "live" and storage and stuff, so I was delighted with your comments and the clean-up. You rock Momma!
What a Beautiful Video! I searched youtube for CHARCUTERIE TABLE and ran into your Grazing table video first! Stayed for that one too. LOL Both great videos. Thanks for posting!
OMG your son with the cake lol. The setup was really, really cute and looked so appetizing. I love the idea of using craft paper underneath. That’s great when you don’t have large enough trays and platters.
Tash, thank you very much for this fantastic presentation.... I just don’t know how to eat from this board....Do people help themselves with their own fingers/ hands to put the food on the plate or you provide cutlery as well? Is it sort of a finger buffet?
Wonderful spread will definitely be doing this with wine and being that the Rona is still active everyone will have their own individual tongs to keep and serve themselves throughout the party.
What a great video! You did such an awesome job with your peninsula. How was the dessert hummus? I have seen it at Aldo’s as well and have not tried it yet. I appreciate that you gave the cost of the project. I have never made one that elaborate and wanted to know what to expect.
Thank you 😊 the dessert hummus wasn’t too bad. It tasted like dessert actually! You’d never know it was hummus. I would def buy it if you’re looking for a healthier alternative to something sweet.
This was a great video .. im definitely gonna try this for my twinnies 1st birthday. I thought you did a great job too everything looked delicious and colourful thank you!
This is so great and so well done! I’m definitely inspired to do this for New Years - we have both grandparents over so this kind of style will work well! Thank you!! ❤️🙌
We sang happy birthday first and then we usually sing the second part. Just a tradition. We do sing happy birthday :) I just didn’t include that entire family clip.
Just randomly came across this video. You did a fabulous job on this party. I’m so inspired to create a similar spread for a get-together I’m having this weekend. Thanks for sharing. New subie :)
I love how everything starts in Australia and gets to the US literally 1-2 years later lmao. I follow a lot of Australian youtubers. My fave thing tho was when Garnier Micellar Water FINALLY came to the US.
Kelsey M - yes, you know the Australians evoke the image of world class in my mind...the beer, the outback, the leathery skin. If that’s being “ahead” then yes, you win.
Megan Kotur lol that’s what I was thinking too 🙈😂 so ignorant to think “everything starts in Australia then comes to the US” even though half the music and movies watched in Australia are made in the US...
Thank you everyone so much for the love on this video.
Truly appreciate it SO much❤️
I did want to add a quick note since I get a lot of comments on it.
We do sing Happy Birthday. We have nothing against singing Happy Bday. I just didn’t include the entire clip of that moment. I don’t share every personal moment on here.
Thanks again ❤️
@Genevieve Coster thank you so much. I definitely recommend trying this. There is no right or wrong way and It's very customizable : )
DARLING , IT'S BEAUTIFULLY DONE .
I loved your version of happy birthday. ❤️
I loved your version of happy birthday. ❤️
I loved how you sang may God bless you I’ve never heard that before. Thanks for the tips!
I’m a caterer, and would like to offer a suggestion. Next time, add some different heights to your display for added interest. You can invert a bowl and place a plate on top for the food. As delicious as the food is, the more interesting it looks, the more people like it! Great party and great video!!!🙂
That is great advice. Thanks for sharing 👏🏼
Nice
Hi 👋🏻 thanks for the advice. Im doing this idea for my boyfriend i had an idea of also getting a sushi platter to put on the table what do you think of it? Please advice me because im scared if its a risky move
Diane E • but then as soon as people have started it, it will look messy sooner, with empty “shelves”. This looks more like a traditional charcuterie table.
Great tip, thanks.
Ps ... you did an awesome job.
I watched One charcuterie video and now that’s all that’s in my recommendations.
PaulaPeachy1 haha 😆 hope this one was worth the watch 😊
Uh oh
This is my first one to watch. Yikes
@@haydeecastillo4621 oh snap 🤦🏽
Yup me too but i like them now
Me too, but now I like watching them
Me: has no interest in charcuterie
Me after this video: has some interest in charcuterie
why do people use the term ME, instead of just saying I
No. What you have is interest in FOOD BOARDS. Charcuterie is something altogether different. Don’t fall into that trap!
I love how you put everything back afterwards to eat later. Most people would throw it all out, but I love a no waste clean up!
I would throw it out, especially considering the things I've seen kids (and some adults) do to food 🤢. I would make a smaller board and re-fill as they go to minimise wastage.
dollar store extra large martini glasses make great dip holders, and that adds height and dimension to your table. everything looked delicious!
For years I have added dips,small fruits, olives or small items in liquid, in heavy weight, stemmed glasses. Always a hit & even guys like it because it helps your guests feel special. Another idea is deviled eggs in cupcake papers makes a nice presentation. Flowers, fresh herbs & curled green onion tops are artsy looking, too.
Beautiful. I love the song! Bless you all.
This video is so inspiring and I love all the little touches of the veggies and fruits, all so colorful but nothing made me more happier then the last minutes of this video where she records herself saving all the leftovers. Thank you for adding that to the video!! Food is sacred. God bless your family dear
thank you so much, Cindy for your kind comment. Be blessed!
I wasn’t even looking for this type of video but the presentation looked so great I had to click. I enjoyed your set up, but loved how you gave tips on what’s you differently next time. Thank you for the video!
Priscilla Olivera thank you for watching ! I appreciate that ❤️
i live for these videos, they are so satisfying and peaceful to watch as a chacuterie board enthusiast
YOURS IS THE BEST... so many have charcuterie videos out there right now.. but YOURS IS THE BEST. great job!
She reminds me of Kirsten Dunst!
This turned out so good. Loved it!
I get that quite a bit :) thanks ❤️
I came looking for this comment.
Love how easy you made that! No need to overthink kids’ parties. Thank you for the great ideas and inspiration!
Thank you! And thanks for watching. This is def an easier way to host, IMO.
as a broke college student, this satisfies me.
watch in lieu of eating.
creates amazing spread “does it look good” the guy: “ya” 😐😐😐
tina belcher I noticed that also! That's her husband btw, I would of felt so hurt lol. Like damn gas me up or at least give me a little more than a "ya." Sheesh. I also noticed her husband not helping her clean at all after the party, I feel bad for her seems like shes the one who does all the work.
You guys can’t just assume from one second in the video that her husband doesn’t contribute. He clearly was helping their son open up a toy while she was preparing the plate. They were probably talking while she sped up the video and then we caught the tail end of their convo once it was back to normal speed. I obviously don’t know their lives but I think it’s unfair to just assume things.
The video is only several minutes long. I'm pretty sure it's edited too...
My exact thoughts . Guys 🙄
Well I just love that!! You did an awesome job. I love adding fresh fragrant herbs as a garnish to these, such as: rosemary, dill or sage. They are simple, easy to find or grow, look beautiful and help to cover the sometimes “off” scent that some deli meats and cheeses can produce 💟💟 sweet family life you have!
Everglades Ridge Family thank you, I appreciate that! And thank you for the advice. I will have to try that for my next board! Great tip.
Awwww....your children are precious. The charcuterie turned out great. I'm looking forward to more of your videos.
thank you so much. I appreciate that!
Giiirrrllll you’re so awesome and just a natural. I feel like I’m listening to a girl friend talk and explain things to me 😂🙌🏻
Violetta Grosheva thank you!❤️🤗
I love your video! Great planning and lots of choices. You were very organized which helps when you do these presentations..I missed the sliders the video.
How great is this?? 😋 you did a great job.
My favorite sound is cute little voice is coming home yelling mommy. I loved the May God bless you song. ❤
I love Aldi for a Charcuterie board! It looks so elegant and the clean up was a breeze. Great job!! Thanks for the tips and tricks.
smarce1213 i am from the Netherlands and I always thought its bad but you make me wanna go now because I want to do this for my boyfriends family birthday
Anyone else have a Charcuterie obsession? Lol
yes very real obsession
Kei Riggins yasss omg lmaooo 😂👏🏽
Omgggg!! Yes!!! 😂
Literally a 2 year old video but I always come back to rewatch and idk why !! Love this set up so much
Awe thank you ☺️
Great job!!! I loved that you sang ‘May God bless you’!
❤️ thank you
This was fabulous!! I got so many ideas.
I make deviled eggs all the time, my sons love them. To get the perfect hard boiled egg place the eggs in the pan, fill to just over the eggs with water. Add vinegar to the water, it helps with peeling. Once the water comes to a boil place a lid on the pan and turn off the heat. DO NOT lift the lid for 17 minutes, then place the eggs in cool water. Peel immediatly. The eggs are perfectly cooked and I rarely have trouble with peeling.
I will have to try that. Thanks for sharing!
I literally have NOTHING to host but here I am 😭
This comment aged well...
@@mslollipopswirlz lol seriously
Very good idea with brown paper and add sandwiches and devils eggs, because the boards I prepared are always to small. I love "charcuterie splatter" I called it. The first time I prepared it was for my son 25th birthday when initially he said we will go to the restaurant but before that some friends will come to say happy birthday. It was very short notice so only the solution was charcuterie. We had nice and diverse food so we enjoyed so much, we didn't go to the restaurant in the end.
Awe, I love your birthday song. Your board turned out amazing!!!! Great job the birthday looks like it was a complete success!!
CindyRose thank you so much for that! ❤️xx
thank you Tash.. that was perfect for a brunch-lunch celly and very kid-friendly. I'd have loved to have joined you. I'm a lil OCD about where things "live" and storage and stuff, so I was delighted with your comments and the clean-up. You rock Momma!
Thank you! ❤️🤗I can be very similar-most things in my home have a designated “place”. Haha.
What a Beautiful Video!
I searched youtube for CHARCUTERIE TABLE and ran into your Grazing table video first! Stayed for that one too. LOL
Both great videos. Thanks for posting!
Wow turned out really good ! Didn’t think to place the paper instead of an actual board great tip👍🏾👍🏾
Thank you! ❤️🤗I saw the idea from Marina on Instagram and I thought it was really clever. Makes for easy cleanup also :)
No clue why this was in my recommended, but I’ll always watch a video about charcuterie!
Thank you for watching!
love the rose part , love the video
I’m addicted to these videos, they are very satisfying to watch, always make me feel so hungry.
Venti Breeze haha, yes, they can def make you hungry 😋
Brilliant idea with the paper!
Amazing!!! You pulled it off beautifully!!!
Thank you!
*creates gigantic gorgeous Pinterest perfect elaborate charcuterie display with no help* “does this look good?” “Ya.” 😔
Ashley Visser right?! Men sometimes do NOT appreciate the hard work involved in cooking!
She deserved a “hell yeah” women are so under appreciated
He probably paid for all of it, so relax!
Ikr I kinda got offended for her
Samee I felt so agitated 😭
Whenever my fiancé and I go to eat, we always get one of these to share. Yours turned out sooo good!!
Meagan Evelyn that’s so cool. I have yet to see a restaurant offer charcuterie boards.
Clearly I’m eating out at the wrong places!
What restaurant has charcuterie boards?
Dang, it came out amazing! Love how you did a step by step process. Makes me feel inspired to recreate this!
thanks, Diana! I had fun creating this small setup. Super customizable too!
Watching that cleanup was so satisfying! 🤣
You're so amazing and hardworking. it was a joy watching you be a supermom!!! Truly inspiring. 💖💖 God bless you.
All so beautiful! And your charcuterie table was too!
For kids bday we just stick to simple and sometimes just a cake
I think you did an awesome job. It looked amazing for your first time. Kiddos are adorable.
Thank you!
This is such an amazing idea to lay it all out on your table! Definitely will do this for the kids next party.. thank you so much
How Beautiful, I think children as well as the adults will love this. There is something for everyone.
You did a lovely job. Such a sweet thing for your family and friends. Blessings🙏💕
OMG your son with the cake lol. The setup was really, really cute and looked so appetizing. I love the idea of using craft paper underneath. That’s great when you don’t have large enough trays and platters.
Sewell_L yes, the original concept came from Sazan and it’s so clever. Makes hosting that much easier and more intimate. Thank you! ❤️
This is a very relaxed way of entertaining. You did a great job. Thank you for sharing. 🥰👏👏👏
A work of art! Your children are absolutely precious.
Shoop Shoop thank you so much!
This video alone made me subscribe...thank you for the inspiration as I will do my own variation of this. Exceptional job!
Thank you so much! 🤗❤️
Oh my god this is EPIC! I just loved watching it all come together xoxo
Alissa thank so much ❤️
It turned out so gorgeous!
Beautiful job Tash!! Love how luxurious it looks!
Simply_Stacie thank you, Stacie!
Definitely introduced me to a charcuterie table. Loved it, definitely have to try!! Yours was gorgeous 🥰
Thanks so much!
Tash, thank you very much for this fantastic presentation.... I just don’t know how to eat from this board....Do people help themselves with their own fingers/ hands to put the food on the plate or you provide cutlery as well? Is it sort of a finger buffet?
This is so pretty! You did great!
I’m so happy I’ve stumbled upon your channel! Subscribed and can’t wait to see more in the future ☺️
Thank you so much. Really appreciate that! ❤️
@Tash It’s beautifully put together! You go! 💅 😍
Great job! Super mom too! Blessings to you and the family!
Thank you 😊
I love this! looks beautiful Im gonna try it thanks so much
Awesome, I’ve watched this like 5 times.. I’m HOOKED, gonna do my first next week 🥰🙏🏾
🇨🇦 It all looks fabulous❣️. So colourful!!
You should be proud of it! It looks amazingly delicious. I'd love to be there to dive in :)
Thank you! It’s a great yet simple way to host :)
Loved your charcuterie presentation. It was awesome especially for a first effort. I think your son REALLY loved his cake. LOL. Cute babies.
Thank you!! Your video was so interesting and your brunch charcuterie table turned out beautifully!!!! Also, you seem like such a sweetheart 🙂
Thanks for your kind words. That means a lot. ❤️
Omg! That looks absolutely beautiful!
Thank you!
Forget a board! She did the whole damn table!
I love the vibe of your video. Love the kids! Both are all beautiful kids! :)
Thank you 😊
Love how dad is in the back being a big kid lol
Felecia Johnson haha yes, he’s def the fun parent😊🙌🏼
Wonderful spread will definitely be doing this with wine and being that the Rona is still active everyone will have their own individual tongs to keep and serve themselves throughout the party.
That sounds amazing !
I love how you sang May God Bless you instead of happy birthday ♥️, hi from California
Letty Veloz-Acosta we always sing happy birthday and then continue the song with May God bless you :) thanks so much ❤️
This was amazing and such a cute birthday! I will try it out myself. I have to say it you look so much like Kirsten Dunst. Thanks for sharing this xx
Ilanca25 thank you ❤️ It’s a great way to host!
And I’ve had people tell me numerous times that I look like her, esp in high school :)
Thanks for sharing your style & version of charcuterie board 🙂
What a great video! You did such an awesome job with your peninsula. How was the dessert hummus? I have seen it at Aldo’s as well and have not tried it yet. I appreciate that you gave the cost of the project. I have never made one that elaborate and wanted to know what to expect.
Thank you 😊 the dessert hummus wasn’t too bad. It tasted like dessert actually! You’d never know it was hummus. I would def buy it if you’re looking for a healthier alternative to something sweet.
Beautiful spread very well done...Happy birthday to the little ones 🎂
It came out beautifully!
This is a really good video. I like how thoroughly you explained everything and that you showed the clean-up process.
Thank you! I had fun, makes hosting a bit easier.
This was a great video .. im definitely gonna try this for my twinnies 1st birthday. I thought you did a great job too everything looked delicious and colourful thank you!
Henerietta Maiuu thanks for that! And I definitely recommend trying this. It makes hosting creative and that much easier 🙌🏼❤️
The table was dope!
I love this so much, I plan to do this for a Vow Renewal and this is beautifully made!
How wonderful❤️ Wishing you many more blessed years together❤️
This is so great and so well done! I’m definitely inspired to do this for New Years - we have both grandparents over so this kind of style will work well! Thank you!! ❤️🙌
thank you! I think that's a great idea!
So sweet!! Your son is hilarious eating his cake 🎉😂
You did a great job can't wait till I do mines in 2 weeks thanks for the help
I love your accent. It’s so pretty. You did such a great job.
Thank you 😊
Love the idea and how yummy looking it turned out! Great job! Blessings to your babies!
thank you so much!
This is amazing, you’re a great hostess!
Jordan Ackerman you’re too kind, thank you!
Beautiful, looks like a wonderful day was had. Happy Birthday to the kids.
Thank you 😊
Such a great mom❤️
Thank you for that ❤️
That looks so pretty and yummy. I want to do something like this for our family Easter party.
I’ve never heard “ May God bless you “ is that a religious birthday song ?
We sang happy birthday first and then we usually sing the second part. Just a tradition.
We do sing happy birthday :)
I just didn’t include that entire family clip.
We sing may God bless you as the second line of happy Birthday also 😊
@@FollowmetofashionBlogspot how nice! I know a few families here that do that and didn't really think much of it. xx
Hello new to your channel 😀 we sing May The Good Lord bless you after the birthday song s well
My family sings that verse as well.
Beautiful spread!
Such an amazing day for your family.😊
Beautiful charcuterie table!
Thank you for sharing.🍇🧀
Thank you! Much appreciated ❤️
This was so sweet. Your family looks so awesome! Great job !
J Kidd thank you so much for that ❤️
Awesome job. And you got a rose❤! Thanks for sharing.
The food looked gorgeous! Thanks for sharing this.😀
thank you, Tamara!
This is so awesome! I love it
Just randomly came across this video. You did a fabulous job on this party. I’m so inspired to create a similar spread for a get-together I’m having this weekend. Thanks for sharing. New subie :)
Thank you so much ❤️ I’m sure your presentation will be stunning. Hope you have a wonderful Holiday season🌲
Simply wonderful!!! 😍
Loved this video. Thank you!
I love how everything starts in Australia and gets to the US literally 1-2 years later lmao. I follow a lot of Australian youtubers. My fave thing tho was when Garnier Micellar Water FINALLY came to the US.
Kelsey M - yes, you know the Australians evoke the image of world class in my mind...the beer, the outback, the leathery skin. If that’s being “ahead” then yes, you win.
Haha, I’m glad the micellar water finally made it here bc that’s def a staple of mine :)
Kelsey M umm garnier is french but okay
Megan Kotur lol that’s what I was thinking too 🙈😂 so ignorant to think “everything starts in Australia then comes to the US” even though half the music and movies watched in Australia are made in the US...
You mean Europe but OK sis