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🇻🇨St Vincent Sweet Potato Pudding-(With Carrots)
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- Опубліковано 4 вер 2020
- Growing up with my grandmother she used to bake this delicious sweet potato pudding on her coal pot in a heavy pot covered and at times in the drum she kept in the yard. It never gets old.
If you are in a foreign country make sure you use the right sweet potatoes or your pudding will not form.
This recipe is a very simple recipe for beginners.
Recipe-Double the recipe for a larger portion.
2 cups grated sweet potato (Batata sweet potatoes)
1/4 cup of grated coconut
1/3 cup of grated carrots or pumpkin(use more if you like, not too much since it will make it orange)
1/2 cup sugar
2 tablespoon ofgrated ginger
1 1/2 cup of coconut milk (you can use the remaining half as well)
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1 tablespoon of melted butter
1/2 teaspoon salt
I used a 9 inch pan!
Sprinkling water on top helps the potato to cook.
*Pour sugar or a little sugar mix with water on the sides if you love that golden brown color when it is close to finish.
*At times we used a piece of tania, dasheen, or green plantain. If you want to eliminate extra starch used pumpkin or carrots.
*You don't have to use the aluminium foil if you do not want. Cook it uncovered or used another alternative if you wish.
Ducuna recipe- • 🇻🇨How To Make Ducuna/D...
Thanks for this you got me hooked, until you added salt..thats optional for me.
To be honest I do not like salt. No problem at all so happy you are enjoying it.
@@samsgiftedhands3998 great recipes keep our recipes recorded.. I remembered some lovely cakes from Sardines and Sunrise bakeries during the 60s, and those cakes are no longer sold..gone forever. Only the red belly cake still going.
Yes I wish they can bring them back although I don't know most of them. Our rich culture and food.
Can u write the recipe here please
So long I was looking for a vincy channel thanks great video looking forward to seeing more videos
Thank you, I will try my best!😊
Just found channel , great job my vincy sister
Thank you love!☺
Can’t wait to try this! Thank you for this page😊
You are welcome!☺
I love your method; to the point and small batdh
Thank you!
Thank you... this is great. My mom taught me how to make Sweet Potato Pudding but without measurements. I completely forgot how to make it.
Yes I do it without measurements as well. But you know on UA-cam you have to help out a bit with the measurements. I know them grannies and moms do not use measurements lol.🤣
Someone just shared your page on vincy cuisine. I love how you have your stuff measured. Good luck in your You tube page
Thank you Steffern!😊
Sam, I love Sweet Potato Pudding. I love how you did yours. And it’s not too sweet. I wished I lived close to you💯👍🏽💕
Just right! Hopefully one day you will taste my hands.🤗
Great job Sam. I am going to try it with the carrot. Love it!!
Thank you, you will like it.😊
Loving your channel Sam!!! Awesomeness!
Thank you dear!❤
My mouth was watering through the video .🤣love this pudding!
I here making one now!
How Vincy way great job Sam
😋😋😋😋😋🇻🇨
Definitely trying this
Let me know how you like it.
Vincy sweet, sweet and nice.
Too nice!
Very healthy snack..thanks
You are welcome!
My favorite pudding
You make it yet?
No but I always love it
@@PGTV101 ok great!
Great job
Thanks for sharing
You are welcome!
Already like, subscribe & now i am commenting. Thanks for sharing your knowledge ..I will be putting your demonstration to use. Also, I will be looking forward for more videos!
Thank you Zene, I appreciate it. No problem at all.😊
Ayubowan from Sri Lanka. How that word comes with you. Love it from Sri Lanka 🇱🇰 🇱🇰 🇱🇰 ❤️❤️❤️
❤❤❤❤
Looks yummy.
Thank you so much❤
Thank you!
No problem at all!
May I ask?
So the carrots are soft from boiling?
@jonathansantos2271 No, I just grated the raw carrots. No boiling!
thanks for your response and sharings.
@@jonathansantos2271 you are welcome!
❤
I will give it a try
Please do you will love it.
Nice with the carrots! Not such a heartatach pudding as others
Thank you, no problem!😊
Blessing to u 🇻🇨What about ducana omg lol am from soon hill ❤
Here is the link for the ducuna. Welcome my people! ❤ua-cam.com/video/w3RvrVN8NYI/v-deo.html
Thanks for sharing, but in my country they don't use carrots they use Tania but it looks good.
I am from St. Vincent and my family use tania, carrots, green banana or plantain, or flour. Thank you!
Would have to see you do it with the tanya first nt the 🥕. But as you say it's your take on the recipes
I do it with the tania as well. I will do one with tania.😊
Good morning what size pan did you used
Good day! I used a 9 inch pan. You can used an 8 inch for yours.
Ok thanks, I try it yesterday day but something went wrong, but I'm going to try it again on Sunday
@@7782spike yes you try again, do you mind me asking what went wrong?
@@samsgiftedhands3998 it came out soft and it was sticking in the pan. I'm from St Vincent so when my found you on here we decided we were going to try everything you you make
@@7782spike make sure you grease the baking dish, and you can watch the video clearly again. I normally bake in the middle of the oven. So sweet!
What is the water for on top?
My grandmother used to pour some water on top to help it cook. I sprinkle, you don't have to if you don't want to.
I think it’s to keep it moist you could also put a tray of water in the oven