DALCHA DAGING KAMBING BY KENCHANA DEVI MASTERCHEF CELEBRITY

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[@mariahjamil8259]

Selamat malam Kenchana Devi Terima kasih dh share masakan dalca.
Dah lma X tengok Kenchana Devi berlakon d TV sbb dh seorang dduk dlm rmh ni akk mls nx on TV, akk lbih suka online hp. Akk selalu tengok channel dlm you tube ni tpi X pernah jumpa channel Kenchana Devi. Hri ini jelajah punya jelajah tengok channel akhir nya jumpa pn channel Kenchana. Patutlah dh beberapa hri ini akk asik teringat2 lakonan Kenchana dgn Nora Danis. Adengan Anuar Zain nx dtng rmh Angelina. Kelakar pulak teringat kisah yg dh lpas Tu. Tpi msa X akan kembali lgi. Yg tinggal hanyalah sebuah memory. Syukur sangat pd Allah SWT. Alhamdulillah 🤲😃🌹😋.

[@suriatini3440]

Ha,,,,rindulah sama Kenchanadewi,,,lama tak buat life kat tv

[@hanaraif8301]

Hello from SG! Tried cooking this for buka puasa today. It smells fantastic! Thank you! 😊

[@janedcruz3318]

Hello from Singapore, Kanchana!
Good combination of meat and vegetables without any msg or taste enchanser. Keeping it original to taste, just the way our mums and grandma did!💯

[@sulaimanaliap4909]

Hello dri singapore ..comel anak kakak.
.

[@normalamyoounyusof8745]

Tq my dear Saya dah Cuba memang sedap .... dapat puji Dari hubby tu yg lagi terharu tu...😊😊

[@asmahismailismail5647]

Kencana bhg rusuk pun sedap tau

[@sitajanardanan385]

thank you. very clean way of cooking.

[@sarahjohn6847]

Wow 3 languages and clearly explain thank you 🙏

[@Queen-xt7tq]

Kencana sooo....cantikk
Flawless skin babe🥰
Sedapnya dalcha😋, confirm nak try masak dalcha ni😋
Pandai dia masak ehh👏👍
Thank you share recipe🙏
From Spore

[@shahrirali6485]

clear and precise.....well done Kencana....hari ni saya bikin resipi Chef Anand...next time saya cuba resipi Kencana..

[@komathidandapani63]

Really great sis...I try few recipe urs...well done...

[@jayjaysjayjays3106]

Terima kasih Kenchana Devi atas ilmu nanti sya try masak

[@hamzamajid4841]

Dengan roti prancis eemm
Berdesuttttt...

[@annabelgrace1267]

Hi there,
Thank you for your recipe, but can you please include English subtitles?

[@norims217]

Hi Kenchana..miss u..i minatkat u...lama tk nmpak..semuga sehat selalu..frm S'pore

[@maladevi6887]

Vanakkam sis. Arumai.

[@sitiathiyahzakariah4246]

Saya suka dalca yg masam😊 tapi blm pernah masak dalca guna serai n ketumbar. Boleh try nt

[@TheYasmin675]

Thank you

[@kanamahkaruppannan2841]

Super good ide your recepi

[@suriatini3440]

Dal melawi lah senang lembutnya dan daun ketumbar juga..

[@hamzamajid4841]

Memang padu sangat.. yummi..

[@sharifahradiahosman7002]

I am sure yr dalca is delicious . The ingredients, can’t wait try cooking

[@KitKat-pz3vr]

Tried this akka .. very tasty👌tq so much

[@salbiasamanee9873]

8731

[@Husriah]

Kenchana davi saya suka tengok awak masak dengam sumyum waktu memasak 🙂

[@maiari7926]

I already tried it...its turn out sedapp my family said....thanks kenchana dewi....

[@sabilasmaanasadel313]

Probably. Akk can share pressure cooker berapa liter

[@noridahabdultalib9616]

Hi sweet Kencana, I frm Spore bleh tk Sis tulis resepi dalca ni. Nmpk sungguh sedap psal saya nk cuba resepi ni. Mesti power giler. Tolong Sis tulis resepi ini & thkq so much Sis😋👌👍

[@rohayujaafar5848]

Kencana bgi la resepi bahan2 nya..sedap nya nk cuba bt..

[@kestrel356]

Can add dalcha powder?

[@surayahalim4955]

My hubby kalau DhaLcha dia suka side dish, acha Limau dgn ikan sepat masin .. 🌹

[@kestrel356]

In Tamil can tell us the dal name

[@hemyht4887]

hi whr can i find the recipe?

[@noorainimdjai5334]

Thanks for sharing yur dhalcha style n I will try use Ghee next time👍..much yummy! 😘😍🇸🇬

[@gunaseelanraman9382]

Amma thangachi vai uruthu.Hope we can try this lot soon.Tq.

[@noorainon8623]

Sis dalca boleh masokkan mangga muda? Klu boleh bila boleh masa mangga d masokkan dlm dalca. Tq.

[@ririxixi]

Hi. Boleh tahu, 5 wisel tu, berapa minit ye? Sebab saya punya tak ada wisel macam tu

[@alierauf]

Bley bukak banana leave restaurant la after this hahaha

[@hajahsurayanoraidahhajiahm2013]

Kancana l love your sessions the most l like you saucepan

[@rajeesuppiah4044]

Very delicious 😋 family loved it. Thanks 😊 🫂 🙏

[@ariyaniann8181]

Klau guna dal yg biase saja boleh ke ?

[@sitajanardanan385]

recipe please

[@suriashanshan3566]

Congrats.....do more clips. Thanks for sharing.

[@avrilashley2686]

Terbaik lah kak

[@yusriabdulrazak1894]

Wow yr dalca resepi is so awesome. Will try on Sunday to cook for my family. Can I add ladies finger in my dalca. Thank you for your kind contribution on your wonderful cooking. Love from Singapore.

[@peacegirl7982]

No...lady finger not suitable for dalcha,for fish curry you can add.For dalcha you can add brinjal,potato,carrot,indian drumsticks (kelo)

[@musharahali9082]

Waahhhh nampak menarik dan pasti sedap.....tak sabar nak cuba resepi nie.....saya suka dalcha😋 Boleh guna minyak kelapa biasa saja kan? Sbb saya tak boleh mkn minyak sapi😉

[@HambaALLAH-66]

Haii Kenchana..
Boleh tunjuk cara ii buat Appam..
Masa kecik ii dulu..bila ikut mak prg pasar..mesti nk beli Appam yg dijual peniaga bangsa India...sedap gilerrr
Khamis
24/6/2021

[@lalithamenon5742]

Luks yummy n wil definitely try ths recipe.... Plss try to take the video in a wider range... Ur video is too narrow... V cannot view full screen... Thkss

[@HambaALLAH-66]

Sedapppnya..Ya ALLAH

[@noneyyyyy721]

Tambah kelo leh aka syg father inlaw mamak

[@karentheresa141]

Can you please tell me the name of the Dal, here in Canada it don’t say Dal from Australia

[@sukiahmarais2464]

Lentil

[@sitilai783]

Hello kechana lama tak tengok kenchana berlakon.

[@ratucactus9147]

Menitik air liur saya tengok masakkan dalcha kambing kechana..tambah lagi tengah puasa

[@ratucactus9147]

Im from Brunei...really love ur resepi

[@noorainon8623]

Hi! Sis. Can you please send Dalca Resepi in FB. Tq.

[@stfu_thy3952]

Sedap nama, KENCANA
Angan2 nk kasi anak nama KENCANA, tp tk smp😂😔

[@ridzuanmustafa3362]

tk lmbt lg...🥰

[@crystalcleartruth]

It's chana dal and Mysore dal am I right

[@peacegirl7982]

No... It was malawi dhal and Australia dhal

[@ridzuanmustafa3362]

hai little lady..👍❤️❤️🥰

[@navinsamy1094]

Good if can shorter time to explsin mam...took too long

[@supinahnaimz5716]

I suka masak kan u kencana

[@julianah5253]

That's not halia. Is a serai.

[@amsyaraiqa157]

Awet muda Kenchana dewi ni..sentiasa nmpk muda..

[@carolekayfadzil9395]

Look sososo delicious

[@ilehzey6442]

Too long the vid

[@ridzuanmustafa3362]

tu popordom jgn lupa...

[@jayponn]

I think your recipe must be good but noone is going to watch your video which is sooo long

[@ridzuanmustafa3362]

kencana daun ketumbar rasa bau mcm pijat2 la.