The Recipe For Victoria's Pink Fondant Fancies | Royal Upstairs Downstairs

At the time of her visit to Waddesdon Manor, Buckinghamshire, in 1890, an elderly Queen Victoria was approaching her 71st birthday. For her host, French-born Baron Ferdinand de Rothschild, the visit was a huge honour. With chef and food historian Ivan Day, Rosemary discovers how posh dining etiquette had changed dramatically during Victoria's lifetime.
From Elizabeth II to Cleopatra, Real Royalty peels back the curtain to give a glimpse into the lives of some of the most influential families in the world, with new full length documentaries posted every week covering the monarchies of today and all throughout history.
Subscribe to Real Royalty: bit.ly/3tofGQL
Content licensed from All 3 Media to Little Dot Studios.
Any queries, please contact us at: [e-mail]