There you have it Dada, your big African food processing business idea. and as i typed it, you said it.❤🔥the baobabd has great smoothy potential and a combinaton of hibiscus wiith ginger is another optoin.... this has the potential to become an industry coz american love such products...
Am watching your videos from Spain, I love Àfrica, my husband is from Sierra leone, but he was living 6 years in Gambia, I want to learn Gambian and Salon food. Thnak you so much
Well, you're in the right place. It's great to have you here. Stick around. I promise you will learn a lot from my channel. Thanks for watching. Appreciate it 🙏 💯 🙌
Hi base in the UK ,just coming back from five weeks holiday, i made my own on Saturday whichbi took today for my lunch drink ,I just added vanilla essence, I'll try your method next time ,economy now in Gambia is hard ❤
Hello dear, I’m watching from Doha, Qatar. I love your channel and appreciate your very detailed instructions and background music. I first had Gambian food in Washington, DC.
Hello my beautiful sister. I saw your first video when you transferred to your new apartment. I remember you said you couldn't wait to get your big kitchen. Your dream has come true, I'm happy for you! Congratulations, the apartment is really beautiful. I love watching when you cooking and talking but not the voiceovers 😊❤️
There you have it Dada, your big African food processing business idea. and as i typed it, you said it.❤🔥the baobabd has great smoothy potential and a combinaton of hibiscus wiith ginger is another optoin.... this has the potential to become an industry coz american love such products...
Absolutely 💯 thanks for watching. Appreciate it 🙏 💯 🙌
so delicious I look from Germany
I like the one without milk ,because the one with milk make my tummy go funny sis ,but my daughter likes it ,i came with the seeded one
Am watching your videos from Spain, I love Àfrica, my husband is from Sierra leone, but he was living 6 years in Gambia, I want to learn Gambian and Salon food.
Thnak you so much
Well, you're in the right place. It's great to have you here. Stick around. I promise you will learn a lot from my channel. Thanks for watching. Appreciate it 🙏 💯 🙌
Watching from Seattle WA, USA 🇺🇸
watching from pennsylvania!!
Thanks for watching. Appreciate it 💯
Watching from Ghana 🇬🇭
Thanks for watching. Appreciate it 💯 🙏 🙌
Hi base in the UK ,just coming back from five weeks holiday, i made my own on Saturday whichbi took today for my lunch drink ,I just added vanilla essence, I'll try your method next time ,economy now in Gambia is hard ❤
Hello dear, I’m watching from Doha, Qatar. I love your channel and appreciate your very detailed instructions and background music. I first had Gambian food in Washington, DC.
Thanks For Watching. Appreciate it 🙏 💯 🙌
You teach me to cook different gambian foods.
Wachting from Sweden
Thank u sista 🎉
Thanks For Watching. Appreciate it 🙏 💯 🙌
To save a lot of ginger, I personally use a spoon to clean it. Can't wait to try! It looks very delicious!
United States, Michigan
Zimbabwe
Thank you so much! Your videos help me a lot! I love Gambia and would love to live there! From Italy with love.
Giulia
Jullianna Fokoloni de Bont from Malawi 🇲🇼 the warm heart of Africa
🎉I am watching you from Zimbabwe, Harare. I think I would favour ginger beer and baobab drink without milk. It's appetizing.
By the way I'm watching from Belgium
West Indians/Caribbeans call the hibiscus drink sorrel, it is a little different tho. Cool vid
👍👍👍
Hello my beautiful sister. I saw your first video when you transferred to your new apartment. I remember you said you couldn't wait to get your big kitchen. Your dream has come true, I'm happy for you! Congratulations, the apartment is really beautiful. I love watching when you cooking and talking but not the voiceovers 😊❤️
Yes! Thank you!
Wow so yummy ❤
Thanks will try this out.
From Nigeria
Thanks for watching appreciate it 🙏
Hi DaDa Tulsa Oklahoma
I am watching you in USA right
Thank you
Thanks For Watching. Appreciate it 🙏 💯 🙌