Ema Datshi Recipe || National Dish of Bhutan “Ema Datshi” It’s Soooo good! Best for winter season ||
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- Опубліковано 22 січ 2024
- Ema datshi is a spicy Bhutanese stew made from hot chili peppers and cheese. It is among the most famous dishes in Bhutanese cuisine, recognized as a national dish of the country. "Ema" means "chilli" and "datshi" means "cheese" in the Dzongkha language.
Different varieties of chilies may be used: green chili, red chili, or white chili ,which may be dried or fresh. The chilies are called "sha ema" which is a Capsicum annuum cultivar form of pepper much like cayenne, poblano, ancho, or Anaheim.
The cheese used in ema datshi is called datshi. It is served with plain rice.
Serving : 3 - 4 People
Recipe Ingredients
Green & Red Jalapeno - 4 (less spicy)
Sweet & mild pepper - 1
Green chilli - 2 (medium spicy)
Red bell pepper - 1/4 (optional)
Finely chopped Ginger - 1 inch
Potato - 1 small size
Water - 600ml
Cheese slices - 4 or 5
Butter - 1 cube
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That is something unique. Would like to try someday.Thanks for sharing.
Thank you! Cheers! 😊
Yum yum 😋😋😋
Thank you ☺️
Looks yummy
Thank you so much.. 😊
Looks spicy! In a good way
👍🏻
Yummy❤
Thank you 🥰
Wow so simple and easy...I would love to try someday...❤ thanks 🙏🏻
Indeed! Enjoy ☺️
Very nice recipe
Thanks a lot ☺️
Very tasty recipe my friend,, New friend 😊😊
Thanks and welcome to our channel ☺️
👌👌👌👌
👍🏻😇
Wow 😍 Never knew this recipe before 👌🏼 Really appreciate you for making such delicious dishes from various countries.
Love all your recipes ❤
Thanks a lot 🥰
Thankyou ❤❤❤❤❤❤❤
You keep us latest😊 and Saatwik😊 on true depth 😊
So grateful to have you 😊
Love you
Jay Jay Balbhadra Mahaprabhu
Jay Jay Shree Jagathnath 😊
Thank you so much ☺️🙏🏻
Jay Jagannath 🙌🏻
Wow this is really unique. What does it taste like?
Thank you 😇 Ema Datshi has a spicy and savory flavor, with the heat of the chili peppers balanced by the richness of the cheese.
@@SattvikKitchen Ok. Thanks. Jay Shri Swaminarayan
Jay Swaminarayan 🙏🏻
What type of cheese is used?
I have used Processed cheese slices.
I don’t understand, does sativik food contain milk ?
Instead of cheese what can we use to make it?
Hi! In this recipe cheese is key ingredient and hence cannot replace it.
D cheese is d hero of d dish!!@
Chhurpi
Chhurpi
Can we use cheese mozzarella instead of cheese slices?
This national dish is eaten with red rice