AMAZING "Soul Food" COLLARD GREENS Recipe: Collard Greens With SMOKED TURKEY Tails
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- Опубліковано 2 лис 2015
- Ladies and gents, these are the UNDISPUTED CHAMPS of Collard Greens. If you’ve been looking for a good collard greens recipe, you might as well keep searching because these collard greens aren’t good, they’re AMAZING!!! Lol!
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#collardgreens #smokedturkey #recipe - Навчання та стиль
Collard Greens Recipe: phillyjaycooking.com/soul-food-style-collard-greens/
I’ve been using your recipe for 7 years now. I come back every year on thanksgiving 🙌🏽
I tried your recipe for my New Years dinner. I think this was the best batch of greens I've every cooked. Thanks for sharing this delicious recipe.
O M G !!! I AM CURRENTLY COOKING UR GREENS AND THEY ARE THE BEST I MEAN THE BEST!!! I TASTED THEM AND I WAS LIKE PHILLY BOY GOT IT GOING ON!! THANKS 4 SHARING.CAN'T WAIT TO SERVE THEM TOMORROW FOR THANKSGIVING!!
+Pamela Evans Good job and you're very welcome
Hey cousin! I was thinking of using this recipe for Christmas and saw you comment. Lol
Hey Monica!!!! Yes, they were very good. Merry Christmas and Happy New Year to you and yours!!! I LOVE YOU!!
I believe you have to be one of THEE BEST....you have taken my cooking game to whole new level....Blessings!!!
JAY!!!! This Thanksgiving I made my collards with smoked Turkey Tails for the first time, your recipe. THEY. WERE. AMAZING.!!!!! Thanks for blessing the world with your delicious culinary gifts brother! My greens were THA BEST! I said THA BEST I've ever made. Blessings to you!
It would have more flavor if u cooked the meat in the chicken broth then used that for the greens
Thank you for your videos! I’m Hispanic and I love this type of food 😋 it’s so good to find a channel that simplifies the recipes. Keep doing what you’re doing 😊
You're the best!!! Your bubbly personality comes through. These greens look so good.
First of all I wanna say THANK YOU for helping me this thanksgiving oh my god. It's my first time cooking thanksgiving dinner and I swear I couldn't have done it without your videos. Love your videos they are so informative and step by step I'm never lost. Keep doing what your doing ❤️
How did your cooking come out? Hopefully good!
+stylesby it was very successful! My husband loved my greens. I felt so proud cause it was my first time making them couldn't have done it without this video for sure lol
+Theresa Good - Good to know! I will try his recipe for Christmas!
this recipe is a hit. cooking the greens down by sautéing them was GENIUS. thank you so much.
I made these joints and my man was like "baby, if u make ur greens any other way then this heyuh...I'm tryna tell u" lol...needless to say it was a hit with my family! Thanks for the recipe
Ayannah Palmore I was just about to ask if anyone tried this recipe. OK, good. I'm gonna give this a shot.
Yes please do...they are very good
I made the collard greens following his other video for collard greens. The ingredients were different than the way I usually make greens. Following his recipe they were THE BEST I have ever made. Omg they were so goooood. My juice was so delicious..Yall gotta try it. So good.
margrett massey Loved it too! So tasty!!!
Omg!!!! Philly boy these green seem to be on point they look so good... baby I'm cooking my greens just like this for thanksgiving...
Dude, i love your videos i made the greens for my boyfriend and i slayed it .... you inspire me and every one who enjoys to cook and eat .... i just seen your cornbread stuffing video and thanks giving is coming up and i am picky as hell when it comes to the stuffing. That is my favorite and i never made it before, so i am going to try it out and add my love, as we cooks love to try new things...i trust your cooking so i look forward to watching more of your videos ... please keep up the good work .....
Cooking mine right now 6:45 am ! Great recipe ! I'm an old Alabama cook and this is how it's done. I love watching videos while I cook and I need a relaxing voice to listen too. Thx
You share life when you share your recipes...Very thorough...Thank a lot!!
This year I decided to switch up and tweak our menu and I just so happened to buy smoked turkey butts then found ya recipe and we love the meat. The recipe is delicious !! Thank you!! We love it.
I'm from Cuba. I never had collard greens but my husband loves soul food. So I followed your recipe with the hamhocks. It was a hit. Thank you.
Como asel pasta Rosoni grandes
Marilyn Wright turkey gizzards
I did this recipe on thanksgiving last year and they were delicious 🤤 going make more reasons why I’am back thank you for sharing ❣️
Yesss !! This is exactly how I prepare my greens...however I use BADIA steak seasoning instead of black pepper. It's kinda spicy and chunky but it dissolves into the greens during the cooking process.
Thanks, this was the best video to watch. I have never made collard greens but I've always enjoyed eating them, but this was the best recipe! Many thanks for showing me how to clean, cut and cook them!
Every recipe I make of yours, "Is The Best", in my Philly Boy Jay voice. I have to make extra because it is so good. I've made the cabbage and now the greens. Thank you!
You are so on point with this version of your recipe-I personally stick to the smoked ham hocks because I dig old school flavors. Never can have enough butter!
Just by the way you speak I can tell your food taste amazing.
5 years later and thus my first time trying to cook green. Your recipe is fire fire fire. It turned out amazing. Thanks
7 years later and I'm here
I made collard greens for the first time over the Holidays last year & they were delicious thanks to your first video on "How to make Collard Greens!" I had to say, I impressed myself! My Dad loved them & he is a food critic LOL! Thanks for the Tut, I look foward to getting more tips from future videos! Happy Thanksgiving & Happy Holidays!
I made these greens for Thanksgiving this year and it was a hit with my family.
I have a suggestion. If you're using good smoked meat. Skip the seasoning salt until after you add the smoke meat. He is right when he said you may wanna wait to add the salt because the smoke meat broth is salty on its own.
Your recipes never fail me! These collards are delicious! Thank you.😘
Jess Israel the best!!!!!
This man really throw down. *I truly enjoy your videos*
I made your greens, my first time cooking greens, and I did it so wrong lol I miss one step it still came out good. But I did not add the Neck bone Juice so everyone love it but I was really upset because I forgot to add the neck bone Juice but I am doing it again for Christmas Dinner and I will not for get to add the neck bone juice thank you for teaching me how to make Collard greens.
Made these this year and the family went crazy thanks please keep sharing
Okay bro! I see you!!! Looking good!
Wow! Showing love. That's fantastic. I'm a big fan of you and Jay. You both are FANTASTIC!
ME 2 ;-)
+Harmonee Abraham I love them both too.I be on both of their channels daily
My granny put a large spoon of Crisco or lard in her greens
I live in philly, love watching your videos!! Will be trying out a few of your recipes for Thanksgiving for sure.
Okay, this is going to be my first time making them. I think I have this down looks simple!! Thanks for this video!!
Lol.... the sound effects are priceless ❤
Thanks Philly Boy for another way to cook greens with turkey tails, shortly I will be preparing my greens this way, I appreciate all the variations you help us with, keep those great recipes coming!
Use smoked turkey tails
I did mines like that for Thanksgiving, But with hamhocks and cooked the seasonings and greens down with bacon grease, and also added garlic to the onions and bell pepper. Added the Chicken Stock.. Creole seasoning and a lil sugar for taste.
GLAD I FOUND THIS VIDEO. SINCE I WAS ABOUT 8 YEARS OLD I'VE BEEN EATING MUSTARD ON MY GREENS BECAUSE I LOVED THE VINEGAR TASTE. I NEVER THOUGHT ABOUT USING APPLE CIDER. I WILL FROM NOW ON. ONCE MY GREENS WAS DONE AND PLACED OVER RICE IS WHEN I WOULD ADD THE MUSTARD. I LOVE IT!!
Thanks for sharing Philly, I make mines the same way. I just never fried them and I use smoke turkey wings. I never added a red pepper. But I'll give it a try this Thanksgiving.
Thank you for sharing this amazing recipe!!!
I made these for thanksgiving and they are the BOMB!
Looks good bruh !..Trying this tonight with smoked turkey necks in the slow cooker. Thanks PB.
give me a bowl of this with some cornbread and get it poppin. better than that give me some fried cornbread with some of that pot liquor and its on. Great recipe my friend.
truly is Ray yummy you should make some on your b smoker grill I bet it would be delish and so savory😊🍴
I only had greens with vinegar one time ,they were very tart maybe my cousin put to much of it. I love a more Smokey savory flavor🍴😊but my grandmother would so cook her's in a crock pot and she would put chicken broth when she did not use meat😊🍴💯it was truly great😊
@v montclair I Would Love To Taste Your Sister's Cornbread, Does She Have A Restaurant?
@v montclair +
Love the addition of butter!
These look great! Making these collards for New Years definitely. Thanks for the recipe
Those greens look like the best! you had so much flavor in there! I'm going to try frying everything first!
I made a roasting pan of greens using your recipe for Thanksgiving. Everybody loved them. We ate them until they were gone. Very good
Like seriously you're video helped me a lot to make the collard greens it was a hit for thanksgiving thank you Soo much ❤
I just found your page today and I tried to make a day of watching your videos but this is looking just too good and your tempting me to make a feast before thanksgiving, lol. Thank you for sharing your recipes, I'm definitely subscribing! Thanks again and God bless Hun 😊
I wish you wellness PhillyBoyJay….your unique cooking and verbal retelling is so different then all other cooking channels. You were meant for a time such as today! Come back and reimagine your dishes! Luv them so much❤❤
I just want to say thank you for all you share! I pray God is blessing you beyond your imagination.
I love all your videos when I'm making something I check to see if you've made it and incorporate a lot of your ideas into my own. Please continue to make more videos was looking to see if you did a cream cheese pound cake.
I will be trying this recipe.. For thanksgiving..Great job
Delicious collards!!!! Love this recipe..... Thanks PhillyBoy
I’ve been craving greens lately. My friend told me she made your greens and they were the best. I’m on Keto now though so everything was good but the big handful of sugar. So I’ll leave that out and maybe throw in a couple pinches of Truvia or Swerve.
Thank you! Making your recipe now. Happy Thanksgiving!
OMGEE I can taste the flavor through the screen
I cooked some greens today & used this recipe! All I can say is ahhhmazing!!! 😋😋😋 forget my old recipe🤣🤣🤣
THE BEST, THE BEST...too funny lol. Great tutorial, amazing energy and artificial recipe. Delicious
There are the Best I Mean The Best! Philly Boy Jay once again my Brotha you came through! These greens is hitting!!
i always use tongs its so much better wen ur stirring the greens cuz my arms get tired
thanks for doing what you do. and I will be donating to your channel. I appreciate your help.
The best greens i made and i never made them before ! Thank you
I been learnting from you honey
My go to recipe, these were the best greens I have ever had/made
Thanks Jay this recipe was the bomb 👌
I love it when he says I make the best I mean the best
Tonya Williams Yea, but he lying though. 😂😂🤣
Awesome!!! Thank you
Phillyboy made ur greens 4m ur demo other video . And we loved it 💘 thank you from pensacola, Florida
I follow his recipe and it came out perfect 👍
Jay, I made this and changed it a bit, but let me tell you. They were the most amazing collards!!!!
I'm making this tonight, thanks man.
This is my next dish. I have cook a lot of your dishes and babbbbyyyy let me tell you they love it. Thank you sir.
Another one that looks soo good,.....Ty, enjoyed watching.
Just made some. Taste incredible!
This is my 3rd time making this recipe and my family loves it
Karen Williams did you use a stick of butter ?
loving it trully
Awesome my Brother Thank you
Looks soooooo good!
I've never tried frying them or even putting that much vinegar but I will try it. That frying does majorly cut down on cooking time. Great video.
Put 1/4 vinegar in the greens
I really love your cooking channel, you explain things like the homie is explaining it! Not on some Hi-sadity culinary channel that I have ZERO of the ingredients. I also LOVE onions and peppers- all the ingredients you tend to use, i also use alot- your cooking style or taste buds are like mine! I will be using alot of your recipes. Was wondering if you had a REAL down south Deliciously moist Red velvet cake recipe?? Maybe in the makings? Im a great cook but not so much a baker and would love to learn that from you-That'd be great! God Bless :)
Chanda Roman
i love your vids but you crack me up every time you say "vegibles" :P
+gildrop That's how my dear old late aunt used to call them!!!
That's how my little girl says it. "mommy, I no like vegibles" lol
gildrop have you heard him say putatoo? I love it lol
Don't forget he doesn't like no "Blain" collard greens. That's his word for bland. I rolled when I hear him say some things. But he can cook though. I appreciate it Philly! We love you.
gildrop lol I thought I was the only one cough that
These greens were the best greens I've ever had!!!!....And they were a BIG hit yesterday!!!
Love your recipe, one thing that i have learned, is that everyone cooks differenf. I like all of the ingredients except Lawreys...way to salty fir my liking, but i would definitively try this recipe! Blessings to you and condolences to your family! 💕
I sure will try it for thanksgiving and I'll let u know how my family likes it
Outstanding!
Making this tomorrow for the first time!!! Ooooo I hope it comes out good just like yours bruh
2018 & do like this every year since 🌸❤️
I love it! I'm going to try it this Thanksgiving. Thank you!
I did this last year, along with his yams and dressing and my family was so satisfied. I normally don't cook with much seasoning but all of them had seconds and thirds and they usually don't eat a lot. LOL Watching the video again today so that I can remember what to do. You will enjoy!!!
I'm sure they did. The look alone got my mouth watering. I can't wait to try it out. Thank you.
Well.....I made these for the 1st time using your recipe. OMG they came out soooo delicious 😋. My husband couldn't stop raving about them. Now I make THE BEST COLLARD GREENS. Lol 😆 🤣. Thanks. God bless you. 😂🙏
Looks Great!
thank you for sharing
just looks super delish yes I said this is the best super delish greens😊🍴🍴🍴🍴💯☑
Awhhh! that looks good!😋
I truly enjoyed watching your video! It was very detailed and of course loved the commentary.
I did have a question since I plan to make these tomorrow you said you added chicken broth, the broth from the smoked turkey tails and just regular water?
Elizabeth Merino yes that's what he used.
made them today and they are GOOD
You're the best!
Good video! And I don't like Lawry's as well as regular salt either.
you are hilarious!!!! love this vid sir.