Suka 3 Ways Recipe pang Negosyo

How to make sukang sawsawan for business! Watch next; BBQ Ihaw Ihaw Barbecue Negosyo Recipe with Costing 👉 • BBQ Ihaw Ihaw Barbecue...
Ingredients:
Infused Vinegar | Yield: 3 bottles @375ml
1/3 of 1 Gallon Cane White Vinegar
1 bulb Garlic
24pcs Siling Labuyo
1/2 tbsp Paminta Buo
Sweet & Spicy | Yield: 4 bottles @375ml
1/3 of 1 Gallon Cane White Vinegar
1 bulb Garlic
10 pcs Siling Labuyo
1/2 tbsp Paminta Buo
1 cup Patis
Salt to taste
500g White Sugar
Sukang ₱!ñ@k*₹@t | Yield: 4 to 5 bottles @375ml
1/3 of 1 Gallon Cane White Vinegar
1 bulb Garlic
6 pcs Siling Labuyo
1/2 tbsp Paminta Buo
1 cup Patis
Salt to taste
50g or thumb sized Luya or Ginger
1/2 cup Sugar
2 small to medium sized Sibuyas
Costing:
1 Gallon Cane Vinegar - 65 pesos (nabibili sa palengke)
3 Bulbs Bawang - 15 pesos
2 sibuyas - 8 pesos
Paminta - 3 pesos
2 cups Patis - 16 pesos
Siling Labuyo - 40 pesos
Asin - 1 peso
Asukal - 18 pesos
Luya - 8 pesos
Packaging: 375ml Bottle (sa packaging center or mga online store po meron) 20 each
Costing Disclaimer:
Ang costing ko po sa video na ito ay naka base sa presyo nang November 4, 2022. Maaring iba na ang presyo ng mga bilihin sa panahong mapanood mo ang video na ito.
Puhunan: ₱411
Yield: 12
Puhunan /serving: ₱34.25
Bentahan: ₱80 to ₱100
Posibleng Tubuin: ₱549 to ₱789 for this batch.
#suka #sawsawan #negosyorecipe
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If you want to adjust the quantity or print the recipe, go here:
(recipe blog link here soon)
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[@sonnydimain6708]

ilang buwan tumatagal yang suka na yan?

[@user-yq9ln3mj4l]

ano pong ginamit nyo na suka?

[@kayeharlow8816]

Pde ko measurement kung pang bahay use lng, di pang 1 liter? Kano po lifespan ng ganto?

[@lovelypretila5218]

maam.....baka po may alam ka recipe na lechon manok..balak ko po mag megosyo non... complete na po ako sa gamit may manok na rin po...sayo ko po nakikuha mga recie sa flavors chicken q...please po thanks

[@Balj27]

Ma’am ano pong tawag sa pangatlong recipe

[@migsdizon2439]

Suka in 3 ways: Sarap sa adobo, paksiw, kilawin, bbq, chicharon atbp. Asim, Tamis at Spicy 😜! Thank you for sharing ⭐

[@jeeannrabuya9589]

saan po nakakabili ng mga bote and takip na ginagamit mo?

[@ricopaulfabroa9122]

Hanggang ilang days po yan nagtatagal ?

[@johnonielramos2922]

Ate nina ano yung gamit mong brand ng kutsilyo at yung mga kawali na nonstick

[@majrissan3021]

maam, suggest naman ng magandang sauce for fried chicken business maliban sa gravy

[@lukiewansurvivor3740]

Thank u po sa pag share , gandang pang negosyo pala yan suka madaling gawin

[@artsalas2712]

thankyou po pwede kopo ma try yan for my business 👌👍

[@Mlbbmultirolevedios]

Ayos kz ito balak ko negosyo ty.

[@virgiealmario7117]

Naka try n ako nyan ang sarap po

[@jevierandes]

Ty sa pag share ma'am I try

[@MommyShineDiaries]

Thanks Nina another awesome recipe

[@kuyajhay1122]

Wow sarap sa prito nyan mam

[@braddypalomovlog]

Ganda ng camera..

[@kabingwitvlog6320]

Sarap nyan

[@lyndestore4344]

Tnx for sharing,,, request ko po sana pano gumawa ng nori sheet.. Thanky po n advance