बेसन वाली शिमला मिर्च बनाने की आसान विधि// besan wali shimla mirch /How to make shimla mirch recipe

Annapurna Rasoi channel
besan wali shimla mirch banane ki Aasan recipe.
💗💗💗💗💗💗💗💗💗💗💗💗💗💗💗
नमस्कार दोस्तों आज मैं आपके लिए लेकर आई हूं बेसन वाली शिमला मिर्च जो खाने में तो बहुत ही टेस्टी है और बहुत जल्दी यह बनकर तैयार हो जाती है और इसे बनाना बहुत ही आसान है।इसे आप बनाकर 5 से 7 दिन तक खा सकते हैं और फ्रिज में रख कर तो आप इसे 15 से 20 दिन तक खा सकते हैं और इसे आप सफर में भी ले जा सकते हैं और यह काफी स्वादिष्ट बनती है।दोस्तो अगर आपको बेसन वाली शिमला मिर्च की रेसिपी पसंद आए तो प्लीज मेरे वीडियो को ज्यादा से ज्यादा शेयर करें लाइक करें और चैनल को सब्सक्राइब जरूर करें धन्यवाद।
ingredients
green Capsicum (4 chopped
besan (1/2 bowl)
garlic (1 Bunch paste)
green chilli (1 chopped)
coriander leaves chopped(1tsp)
Oil ( small 4 tsp)
(spices masala)
cumin seeds (1tsp)
carom seeds (1/4tsp)
asafoetida (2 pinch)
red chilli powder (1tsp)
turmeric powder (1/2tsp)
salt ( taste 2)
coriander powder (1tsp)
Rye mustard (1tsp)
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#besanmirchirecipe
#gramflourchillirecipe
#annpurnarasoi
#capsicumrecipe

[@joytivishwkarma2008]

Bahut achchhi lagi

[@AnnapurnaRasoiekta]

Thanks

[@rohitvarma6229]

Very nice

[@DentistandDietitics4194]

Mene try ki, bahut tasty bani

[@harshit_cricketer]

Bhot bhadiya

[@AnnapurnaRasoiekta]

Thanks

[@yogitameena2597]

Bnaaakrrr rahungi yrr

[@veeragujjar5124]

Bna le to

[@manojthanwal8191]

बहोत अछी

[@AnnapurnaRasoiekta]

Thanks

[@kisansharma3783]

0ayj nhi dala bhul gaye shayad resipi banane❤️❤️❤️👌👍🌹

[@VeeruLodhi-p4b]

❤❤

[@afsarahamd1428]

हरी मिर्च कब डाली

[@sonikandara9947]

My favorite recipe mam 🙏🙏🌹🌹🌹💐💐💐👌👌👌🤭🤭🤭🙂🙂

[@AnnapurnaRasoiekta]

Thanks

[@manasianagal8706]

मस्त.

[@rkchiragkumar2506]

manasi anagal

[@kaweaizen]

Wow

[@mahimalek3331]

Garam oil me mirch dal ne se vo jal jayegee

[@AnnapurnaRasoiekta]

Nahin Chalegi Gas ka flame Lo Rakhe

[@harshit_cricketer]

Ok 👌

[@vrushalikirdak4091]

Mam nice ricepi

[@rajnitiwari6570]

BHUT ACHI

[@pragatisahu9076]

धन्यवाद मैडम जी

[@ankitabhavsar4059]

wow..aapne lahsun ke saath pani bhi milaya hena ??

[@apeksha9824]

Right.. 😂

[@sandipvishvkarma6958]

Good ji

[@Darkamer989]

Ohh we eat all day mam

[@Darkamer989]

Besan ohhh

[@Darkamer989]

Tasty not tasty

[@ramkeshprajapat14]

Very nice g

[@PoonamSingh-vr3uj]

Very Nice g

[@intkillergaming1396]

👌👌👌👌👍🏻👍🏻

[@SunitaSaini-be1ow]

Nice reciepe

[@AnnapurnaRasoiekta]

Thank you so much

[@yogendragiri8074]

Its testy

[@manjuthakur4119]

Thanks mam its very testy nd love u

[@annapurnarasoi6241]

Iove u to manju ji

[@manjuthakur4119]

@@annapurnarasoi6241 thanks mam

[@gulamkhan2847]

Nyc

[@vanshpurohit8689]

Good mam

[@veeragujjar5124]

Nice

[@KumariBira]

Hii

[@sharmilasabharwal7926]

It sounds good...🤗🤗

[@jashodadamor5640]

Nice mam

[@JitendraKumar-xz1jf]

Nice

[@motivational9844]

Itna lahsun dalte ho kya sabji me😘

[@Bhartiyasanatansanskar]

Dhanyawad Jai shree ram 🙏🕉️

[@riteshrawat6949]

Achi

[@AnnapurnaRasoiekta]

Thanks ji

[@anshikashinecreators1828]

GoOd

[@harirammoga6423]

Good

[@salonathakur1638]

Besan kb milana he ye to btaya ni

[@AnnapurnaRasoiekta]

Please video Dhyan se Dekhen

[@salonathakur1638]

Hm sorry dekha or bnai bhi bhot testi bni tqu so much

[@AnnapurnaRasoiekta]

Welcome

[@devsharada937]

It looking so testy mam

[@harimohanyogi2849]

Dev Sharada

[@SwatiNKmam9163]

But mam andar ki subji kitini bhi Acchi ho... But hum bar bar aluminium ka bartan use karte hai to woh.... Hamare liye behad Denjorus hai... Bar bar aluminum hamare pet main jane se hame cancer jaisi bimariyon ka samna karna padta hai... So plz to avoid use of Aluminum..... Kyonki aap ko milians log follow karte hai.... Woh bhi sab chije aap jaisi use karne lagte hai. ................ok, Thanks mam

[@Mukesh_maida_007]

Pyaj kahan hai ismein

[@seemavasishat4244]

Itni dry?? gle me lgegi ye sbji

[@maheshsathe3170]

Khup chan

[@ashokmotan3829]

Thanks

[@rohanpurohit9131]

@@ashokmotan3829 d.
.

[@mukeshbanjara8358]

Super

[@shahnazkhan7788]

Nice👍

[@ManojKumar-nr3yg]

good

[@AnnapurnaRasoiekta]

Thanks manoj

[@kamleshdevi8887]

Nice

[@vinodrathor6987]

Oniyan dalna h kya

[@soniasharma5133]

Hum lhsun nhi khate dalna jruri h kya

[@AnnapurnaRasoiekta]

नही

[@renusuklakana178]

its looking so testy

[@ratnadevi800]

76656

[@maksudali5379]

Just to make sure ý

[@bhargavaparul86]

👌👍

[@ashokmotan3829]

Thanks

[@savitakumari541]

nice mam

[@Only1suresh.]

Testy

[@ReshmaJ9541]

Simla mirch ko dhak kar nhi pakate usme Ladwa flewer aa jata hai

[@ytgamer-_-8002]

Masala wan lgo

[@sumankumawat8938]

nice

[@sanyagurjar8900]

Un uuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuu u

[@amitmalik968]

Tasty

[@anandsnair542]

ingredients pl in English

[@kushdeepkaur8480]

Onion nhi dalna ji

[@siddhanathrajaramchinchkar5705]

Bilkul nahi

[@poojasandhu4283]

15 din tak rakh k kyo bimar karwaogi Na pyaz dala Na namak

[@shyamtg2261982]

Can we use Sattu instead of Besan?

[@v.k.upadhyay2207]

Sare masale jal gai 😀😀

[@6123arvind]

Namak to dala hi nhi

[@Govindsingh-nt2kv]

Arvind Sharma dala.hai.bhai

[@bichitarsingh9093]

Dala hai

[@overtimekajeenahe6879]

Salt use nahi kiya apne

[@rekhasantani8051]

as àT

[@aalpadesai8678]

Jeera jal gaya maam

[@bachchusingh1996]

बिल्कुल भी पानी नहीं डाला कितनी सूखी बेसन अलग दिखाई दे रहा है इसे कैसे खाएंगे कम से कम टमाटर तो डालते जो बेसन मिक्स हो जाता अच्छे से अलग अलग दिख रहा है सब कुछ

[@lovelysingh-um2jo]

bekar

[@ManojsolankiManoj-ou8ks]

Very nice

[@navpreetkaur1910]

Very nice g

[@sunitakashyap4660]

1

[@sudharanisingh1725]

👌👌👌👌👍👍

[@gajirammeena1137]

Tasty

[@AnnapurnaRasoiekta]

Thanks

[@bhargavaparul86]

👌👍

[@AnnapurnaRasoiekta]

thank you so much Parul ji

[@brijeshmaithil1707]

Nice

[@roopafatrod2070]

Nice

[@latikagolani7066]

Nice

[@neetudhakad5291]

Nice

[@gayatrisharma7256]

Nice

[@AnnapurnaRasoiekta]

Thank you so much❤