Hi again TripDressings. Great clip. The garlic chicken and the goyzas look great. Hash browns are delicious, sometimes I buy at McDo and put in the freezer, sometimes I make my own. Hambagu steak with pasta very nice, also udon and ramen with oxtail, a special taste with oxtail and the collagen. I do Spanish rabo de toro now and then. Where we lived for years in Nakasu, Fukuoka we had a 7/11 just in the next block. We were there often two times a day and learned to know the family who ran it, they gave us many gifts for being good customers. Many 7/11 products are of high quality and very tasty. I love to cook and cooked a lot in Japan, but sometimes we bought dishes in 7/11 and just heated, many very good, especially in front of taifuns. Here today in Romania we do not have anything close, only pretty bad frozen stuff and too large packages. I now cook only from fresh, but it takes time and it always becomes too much. I like the format of your clips with prices etc. The sweet stuff I can not comment on because I never eat it, never had, not even as a kid. Kanpai and arigato!
![Lp. Сердце Вселенной #60 РОЖДЕНИЕ ЛОЛОЛОШКИ [Финал] • Майнкрафт](http://i.ytimg.com/vi/YoR0pAV9FVQ/mqdefault.jpg)
Hi again TripDressings. Great clip. The garlic chicken and the goyzas look great. Hash browns are delicious, sometimes I buy at McDo and put in the freezer, sometimes I make my own. Hambagu steak with pasta very nice, also udon and ramen with oxtail, a special taste with oxtail and the collagen. I do Spanish rabo de toro now and then. Where we lived for years in Nakasu, Fukuoka we had a 7/11 just in the next block. We were there often two times a day and learned to know the family who ran it, they gave us many gifts for being good customers. Many 7/11 products are of high quality and very tasty. I love to cook and cooked a lot in Japan, but sometimes we bought dishes in 7/11 and just heated, many very good, especially in front of taifuns. Here today in Romania we do not have anything close, only pretty bad frozen stuff and too large packages. I now cook only from fresh, but it takes time and it always becomes too much. I like the format of your clips with prices etc. The sweet stuff I can not comment on because I never eat it, never had, not even as a kid. Kanpai and arigato!