Tastes Like Chicken! | Crispy Fried Tofu

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  • @gcrv9323
    @gcrv9323 2 роки тому +14

    tried it today. it was easy and added sweet and sour sauce to finish the dish 😊

  • @babyfealvarez1909
    @babyfealvarez1909 2 роки тому +2

    Thank you for sharing Chef Vanjo...
    Another yummy recipe dahil favorite ko ang tokwa

  • @maloumaudet4934
    @maloumaudet4934 2 роки тому +1

    Well done ok na ok lalo na sa panahon ngayon simple to cook at good sa budget yung second ang gusto ko and stay safe always

  • @Zechariah210
    @Zechariah210 2 роки тому +9

    So consistent chef, Maybe I'll try this.

  • @zheizhei23
    @zheizhei23 2 роки тому +19

    One of my fave! Rich in fiber...great! Sarap po dyan chief chef may sawsawan po na soysauce with kalamansi siling labuyo chopped red onion at maraming maraming celery😊 yum!!! Salamat po chief chef😊😊😊

    • @panlasangpinoy
      @panlasangpinoy  2 роки тому +3

      Exactly! Ang sarap naman ng sawsawan, may labuyo pa :)

    • @zheizhei23
      @zheizhei23 2 роки тому +1

      @@panlasangpinoy yes po chief,try nyo rin po lagyan ng celery super crunchy po and malasa po talaga😊

    • @johnmarvindavid4660
      @johnmarvindavid4660 2 роки тому +1

      @panlasang pinoy okay lang po ba corn starch lang?

    • @TheKentanthony
      @TheKentanthony 2 роки тому +1

      @@panlasangpinoy hi sir you should try quantran style of fried chicken. it's the bomb man.

  • @TastyInato
    @TastyInato 2 роки тому +2

    Wow‼ sarap naman nyan, healthy na, easy pa lutuin. Happy eating 😋😍

  • @angelinebajaro7686
    @angelinebajaro7686 2 роки тому +4

    Thanks po sa new recipe. Going to try this for my boys, they love tofu a lot😊

  • @aishiru2003
    @aishiru2003 2 роки тому +4

    I prefer the double coated tofu. Thanks for sharing a healthy appetizer, snack, or ulam Chef Vanjo. All the best. 💖👍💯💚

  • @loretalabitag9744
    @loretalabitag9744 2 роки тому +1

    Siguradong lulutuin ko rin yan,thank you chef looks so masarap paborito Kong tofu❤

  • @evau8911
    @evau8911 2 роки тому +5

    I think the 2 coating tofu is my favourite dish I will try this definitely love watching fr Bunbury Western Australia

  • @Ate_Jhoe0721
    @Ate_Jhoe0721 2 роки тому +1

    Watching from saudi arabia sobrang helpful manuod ng videos mo lalo na sa aming mga ofw na nkaka miss ng Luton pinoy shout out sa mga taga sanpablo laguna ... thank you for sharing good recipe all the time 👍💯👏👏👏

  • @ma.febarrezo9584
    @ma.febarrezo9584 2 роки тому

    Wow! Salamat sa idea chef, paborito ko tokwa, gagawin ko yan.

  • @joeyrodriguez6998
    @joeyrodriguez6998 2 роки тому

    Thank you sir sa pag share mo ang sarap ng tukwa Yong pangalawa gawa mo pra fried chicken talaga ang lasa jummy. God bless

  • @mercytolentino729
    @mercytolentino729 2 роки тому

    Try ko po talaga to.yummy.thank you sir.

  • @nyltobs9196
    @nyltobs9196 2 роки тому +1

    I'ta try ko po toh chef, gusto ko ung 2nd coating, ang crispy tignan, thank you chef sa another easy recipe na msarap 😊, god bless po.

  • @maryanna7911
    @maryanna7911 2 роки тому +11

    Thank you chef. Another ulam idea👍
    Boto ako sa second batch: double coating, extra crispy.
    More power to your program. I’ ve been a fan for more than 10 yrs now, when I started to work and live independently in the middle east. Your site was and still my go-to reference for ulam ideas and recipes. Thank you again and more power🙏

  • @jinarullan4882
    @jinarullan4882 2 роки тому

    Exactly i watch ur video..i love to eat tofu..additional again my recipe about tofu..hmm yummy🍡🍡

  • @elvirahJ1981
    @elvirahJ1981 2 роки тому +1

    thanks Chef Vanjo for sharing this recipe..Ita-try ko tong gawin

  • @AndrewKChannel
    @AndrewKChannel 2 роки тому +1

    Creative talaga si Chef. Yummy na naman. Thanks for sharing

  • @edmariejoymartinez4292
    @edmariejoymartinez4292 2 роки тому +2

    Thank you Chef Vanjo, I'll try po yung double coating favorite po namin ang tokwa hehehe Keep safe po God bless❤

  • @luzsumibcay6583
    @luzsumibcay6583 2 роки тому

    Since favorite ng mga anak ko ang tokwa..surely itatry ko ito..tnx chef vanjo👍

  • @boylutongpinoy
    @boylutongpinoy 2 роки тому

    Thanks again for sharing your recipe MASTER...MAY MAGAYA NA NAMAN AKO SA RECIPE MO MASTER

  • @francias.secillano4209
    @francias.secillano4209 2 роки тому +4

    I will try this one for sure my kid's love this 😋😋😋 thank you for new recipe & nutritious pa can save money too.❤️

  • @anitabucad7528
    @anitabucad7528 2 роки тому

    Ok po sir masarap ang niloto mo mas gusto kp ang ikalawang bats.thankyou for shireng godbless 👍👍👍

  • @rosemariegulle1264
    @rosemariegulle1264 2 роки тому +1

    Salamat chef may natutunan na nman na iba pang timpla sa pagluto ng tokwa i love it.😘

  • @rembertogascon521
    @rembertogascon521 2 роки тому +2

    yes the second batch double coating thank you for your good idea God bless you always

  • @bernpalmos4783
    @bernpalmos4783 2 роки тому +1

    I like the 2nd batch :) will definitely try this....thanks chef

  • @elainemagyar1914
    @elainemagyar1914 2 роки тому +2

    More content like this po Chef! Healthy meals for healthy lifestyle! Salamat po

  • @ma.teresaang577
    @ma.teresaang577 2 роки тому

    Wow! Try k po yan. Salamat po s mga recipe u po. God bless u more and your family.

  • @joypalmones9706
    @joypalmones9706 2 роки тому +5

    Chef, i suggest ko po na mag gisa kayo ng bawang, sibuyas,luya,then black beans and water, cornstarch para then mix the fried tofu ❤️

  • @victoriaespiritu7504
    @victoriaespiritu7504 Рік тому

    Mukhang .masarap po yan try ko po yan lutuin .... Maz gusto ko po yon second batch

  • @rosiedesamero6836
    @rosiedesamero6836 2 роки тому +2

    Hi chef. I liked the second batch. It looks so crunchy and yummy..thank you chef for your video..☺
    .

  • @rinalobo3635
    @rinalobo3635 Рік тому

    Salamat chef Vanjo natuto talaga ako magluto sa mga shared video recipe nyo

  • @hungryphantom1977
    @hungryphantom1977 2 роки тому

    Amazing recipe. Panlasang Pinoy talga. Yummy. Mas maganda ung second batch

  • @anniedeguzman1892
    @anniedeguzman1892 2 роки тому

    Mas gusto k p ung second, procedure nyo. I will try it. Thanks for sharing.

  • @josiephinecastro4006
    @josiephinecastro4006 2 роки тому +1

    Yung nagustuhan ko po yung second batch.😍thank you po.

  • @dorydado4138
    @dorydado4138 Рік тому

    WOW! I will try both with chicken cubes. Thanks.

  • @elizabethsidney1522
    @elizabethsidney1522 2 роки тому +1

    The second batch. Looks crunchy. Good. For children more nutritious pa

  • @brynahroderos3715
    @brynahroderos3715 2 роки тому +3

    Hi Chef , thank you for vegetarian recepi. It helps a lot to my Loveones who has kidney disease

  • @khalilmoto3590
    @khalilmoto3590 2 роки тому +1

    Meron din po akong different vertion ng fried tofu.
    Its nice po to have another idea from you po.
    Meron po knorr chicken powder.

  • @cecillecarnay5499
    @cecillecarnay5499 2 роки тому

    Pra skin preho po cla..swak sa budjet meal msarap na inde pa mahal ..thank u po sa bgong kaalaman sa pglluto..more video pa po..godbless po..

  • @maanerica8869
    @maanerica8869 2 роки тому

    Nag try ako un double coating ang sarap sabi ng apo ko lasang fried chicken daw. Thank you for sharing ur recipe na mura na at masarap. More power n blessings to your cooking show. I will. Cook aagain

  • @claritacgetuiza4682
    @claritacgetuiza4682 2 роки тому

    Wow sarap.... Lalo na pag Sawsawan, kalamansi at toyo na may sili.

  • @ozpinaysupermom3218
    @ozpinaysupermom3218 2 роки тому +5

    I used plant-based chicken cubes since I'm vegan. I like the thick batter. Yummy!

  • @denneyk9075
    @denneyk9075 2 роки тому

    Thank you I learned something. I love tokwa so another recipe for me to cook my tokwa. Thank you for sharing 👍

  • @rucilleuy9886
    @rucilleuy9886 2 роки тому

    I enjoy watching...sa second batch...yummy

  • @teamagome4696
    @teamagome4696 2 роки тому +1

    Another ideas for a healthy food for my family 🥰💐thank chef ❤️GOD BLESS 🥰

  • @marivicbricenio8485
    @marivicbricenio8485 2 роки тому

    second batch po..looks crunchy....
    marasap pang ulam♥️♥️♥️

  • @teachersherylrivera5449
    @teachersherylrivera5449 2 роки тому +1

    I'll try this chef. Thanks for sharing

  • @aliceclores2706
    @aliceclores2706 2 роки тому

    Ung pangalawang batch po mukhang masarap maraming salamat sa recipe. God bless po

  • @ainivlog2800
    @ainivlog2800 2 роки тому

    Wow good idea..Thanks for sharing your video Sir.God bless

  • @dainanavarez8449
    @dainanavarez8449 2 роки тому +1

    Thanks chef, I will surely try this.

  • @jossiebueno4237
    @jossiebueno4237 2 роки тому +1

    A new tofu recipe to try, thank you chef

  • @mikacalceta9245
    @mikacalceta9245 2 роки тому +1

    wow 😋great idea, it's so healthy food 😋😋😋

  • @juvylynescober
    @juvylynescober 2 роки тому

    Salamat po sa bgo n nmn ako ntotonan hello po kuya vanjo shout nmn po jan...

  • @princerhudolftabang2349
    @princerhudolftabang2349 2 роки тому +3

    2 coating chef, looks delicious po talagaaaa

  • @milky2140
    @milky2140 2 роки тому +1

    Wow, this is perfect! It looks super duper yummy. I love it😋😋👌

    • @lolitamejia7571
      @lolitamejia7571 Рік тому

      Idol salamat at my na tutunan kaming bagomg recepe mas gosto ko yung pangalawang luto

  • @beccatioco797
    @beccatioco797 2 роки тому

    Kaya nga mas masarap un ikalawa gagawin q dn yan tnx Chef Vanjo

  • @flordelizacabading6320
    @flordelizacabading6320 2 роки тому +1

    Yhesss,,,fried chicken tokwa,,, thank you po Chef sa recipe! Less expensive! 😊

  • @lilyannmarcelo3739
    @lilyannmarcelo3739 2 роки тому

    Ur so creative panlasang p.God bless!

  • @marjorieavila9478
    @marjorieavila9478 Рік тому

    gusto ko ung 2coeted sa harina gayahin ko yan mukang masarap kabayan😋

  • @melissagraceignacio1075
    @melissagraceignacio1075 2 роки тому +1

    Un pangngalawa masmasarap the best malutong talaga sarap

  • @emmayambao600
    @emmayambao600 2 роки тому +1

    Maraming salamat po Mr. Panlasang Pinoy. May natutunan na naman ako. May ihahain na naman ako sa aking mga apo. At para sa akin, mas type ko ang pangalawang may 2nd coating para crispier. Salamat po. Lagi ko kayong sinusundan. Ingat po.❤️

  • @marymartin81
    @marymartin81 2 роки тому +1

    I loved the 2nd batch… Thank you!🙏🏻

  • @rodolfotapiador8400
    @rodolfotapiador8400 2 роки тому

    Sir lage po akong sumusubaybay sa inyong pagluluto kc sa inyo po ako natototo ng ganitong mga luto, maraming salamat sir

  • @aruminleonerto9182
    @aruminleonerto9182 2 роки тому +1

    naku, nagutum na tuloy ako, gusto ko yungsecond, masarap, crispy💌💌💌

  • @yolandadavid8344
    @yolandadavid8344 2 роки тому +1

    For me the second batch is the best ,love the crunch when you bite it

  • @mauriceosb8938
    @mauriceosb8938 2 роки тому +3

    Definitely the double coating for me! 🤤🍴

  • @cletakennelley9422
    @cletakennelley9422 2 роки тому

    Yong dalawa try ko.thank you madami ako natutunan

  • @eliyagermono2729
    @eliyagermono2729 2 роки тому

    Gusto ko yung no.2 chef dahil masarap ang malutong ,yummy yummy 😍😋😋

  • @victorvillamor4789
    @victorvillamor4789 2 роки тому +1

    thank you for sharing chef, God bless.

  • @herminiabalala7033
    @herminiabalala7033 2 роки тому

    Salamat chef may natutunan nanaman akyng ulam na buyer meal

  • @teresitasoretes457
    @teresitasoretes457 2 роки тому

    wow thanks mas gusto q yong double coating. galing naman

  • @bryanevangelista6193
    @bryanevangelista6193 2 роки тому +6

    Wow. That's a good idea chef.🥰
    For me, double coating is more crunchier than single coating. Thanks chef for optional procedures. Love it!

    • @ma.vismindaevasco50
      @ma.vismindaevasco50 Рік тому

      hi.. pwede po kaya i air fryer sya para mabawasan ang oil? i lprefer the 2nd option.

    • @shieldsmark-cc6dq
      @shieldsmark-cc6dq Рік тому

      hello. gusto k yong second batch.

  • @niciaebora5133
    @niciaebora5133 2 роки тому +1

    I like the doubled coated tofu. It is more crunchier. Thanks Chef

  • @jmguiebvlog6110
    @jmguiebvlog6110 2 роки тому

    Sarap nyan chef,matry nga pong iluto

  • @judithaquino8921
    @judithaquino8921 2 роки тому

    Favorite ko rin yan chef kahit prito lang .Isasawsaw ko lang sa sukang may toyo at bawang solve na.Try ko yang crispy.

  • @geraldinemuyano3239
    @geraldinemuyano3239 2 роки тому +1

    Hi Chef
    Talagang tipid pang ulam....
    Busog ka na, satisfied pa❤❤❤

  • @karakaelyncatacutan3553
    @karakaelyncatacutan3553 2 роки тому +1

    Ginawa ko po ito Chef Vanjo. Sobrang nagis2han ng mga Anak ko po. Thanks sa mga recipes po.😊

  • @yolandaong1367
    @yolandaong1367 2 роки тому

    Yan ang gusto mura na healthy ulam pa salamat Chef

  • @weegz0803
    @weegz0803 2 роки тому +1

    May ulam na po kmi ngayon hehehe... Maraming salamat po Chef! God Bless po.

  • @teresitabucao7649
    @teresitabucao7649 2 роки тому +1

    Chef mas prefer ko ung 2nd batch. Great idea. Congrats uli sa new recipe.

  • @rosalindacaracas4196
    @rosalindacaracas4196 2 роки тому

    Meron nman PO kami bago natutunan chef venjo Sana dami pa PO kayo maitiri sa Amin..gud luck po and God bless

  • @elenitacoriche6622
    @elenitacoriche6622 2 роки тому

    Sa akin yong 2nd batch.ang sarap at crunchy talaga...yummy

  • @astrophelplays1517
    @astrophelplays1517 2 роки тому

    Favorite ko yan chef.. Try ko yan sa susunod.. ❤️

  • @pilaragoncillo5546
    @pilaragoncillo5546 2 роки тому

    I choose both. now I will try today I have tofu . Thank you much. God bless

  • @Ladymilk
    @Ladymilk 2 роки тому +1

    2nd batch po like ko ☺️ ayos pang pulutan. Thank you po Chef 💜

  • @percysolano1038
    @percysolano1038 2 роки тому

    SALAMAT chef tamang tama sa budget masarap na makkatipid pa aq MASARAP TALAGA😋

  • @AgosWorldvlog427
    @AgosWorldvlog427 2 роки тому

    Panibagong kaalaman sa tofu recipe idol.. 👍👍

  • @gisellerevibes9252
    @gisellerevibes9252 2 роки тому

    Ma try nga!

  • @Shinna2022
    @Shinna2022 Рік тому

    Yummy 😋😋😋 lalo na kung may sawsawang suka na may sili at sibuyas 😋😋😋

  • @juanitosantiago210
    @juanitosantiago210 2 роки тому

    Mas masarap siguro yung dalawang coat. Mukhang chicken talaga. Madaling ipakain sa mga anak. Tnx sa video tutorial. Mabuhay ka Kuya!!!

  • @jeanedelacruz2613
    @jeanedelacruz2613 2 роки тому

    I will definitely try this chef banjo thanks for sharing

  • @maglezieldeguzman8672
    @maglezieldeguzman8672 2 роки тому

    Wow interesting😍😍. Hilig ko pa nman sa tokwa nakaraan. Will try this soon😁.

  • @user-kx6pb8hn2s
    @user-kx6pb8hn2s 9 місяців тому

    Thank you for sharing a very affodabe, nutricious and delicious tofu recipe.must try for a tofu eater like me.😊❤❤❤️

  • @gavinaestrada7977
    @gavinaestrada7977 2 роки тому +1

    i like second breading sa tokwa.

  • @billian7570
    @billian7570 2 роки тому +1

    Bagay s mga kids k ... well i try to cook tofu fried chicken

  • @lenychiu9655
    @lenychiu9655 Рік тому

    My win win and ‘twas a success 😋😋followed your recipe 👌👍

  • @leahpitallo8341
    @leahpitallo8341 Рік тому

    Hi po chef ginaya q na po yan at tama kyo masarap cya😋👏

  • @marivyevangelista1404
    @marivyevangelista1404 2 роки тому

    Wow ma-try Nga po. Paborito namin Ang tokwa.🤤 Ang ganda po talaga Ng wire whisk niyo pati Yung kulay😍. Sana all🤭