Understanding Quality Control, Quality Assurance, And Food Safety in The Food Industry

A food safety management system that integrates these elements ensures that the products are not only of high quality but also safe for consumption. Quality Control identifies defects and problems, Quality Assurance prevents them, and Food Safety specifically addresses health risks, collectively contributing to a comprehensive approach in ensuring the safety and quality of food products.
Quality Control vs Quality Assurance vs Food Safety.
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[@lohith9170]

It is very informative video, thank you so much. Please refer a good book for food packaging.

[@EricPham-gr8pg]

Thanks

[@EricPham-gr8pg]

How metal container of canned food effect human?