Olive Oil Exposed: What You Need to Know!

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  • Опубліковано 26 січ 2025

КОМЕНТАРІ • 21

  • @DrDavidJockers
    @DrDavidJockers  19 годин тому

    Do you use high polyphenol extra virgin olive oil regularly? What has been your experience with it? Drop a comment below!

  • @dezzdinn
    @dezzdinn 16 годин тому

    I keep hearing more processing and specific purchases. Normally that translates into a target at a paying audience. Love this channel and olives/olive oil. Just wish there was always a disclaimer prior to videos.

    • @DrDavidJockers
      @DrDavidJockers  10 годин тому

      No we don't target products for our audience. When we make a product recommendation it is simply to save time having to answer 300 questions asking what product we recommend after the video..lol!
      If you are a content creator, you would totally understand! Thanks for your support!

  • @GTTL-lad
    @GTTL-lad 18 годин тому +1

    I don't see any information about this oil being from organically grown olives. Is it? I understand that the USDA organically grown label requirements have been greatly lowered, so the question is not about that label but actually about the farming methods. Many thanks.

    • @DrDavidJockers
      @DrDavidJockers  10 годин тому +1

      It is organic but not certified so that is why!

    • @GTTL-lad
      @GTTL-lad 8 годин тому

      @@DrDavidJockers thanks! 😀

  • @PinkLady54
    @PinkLady54 10 годин тому

    Do You get this oil hot? or need to use cold?

  • @kindnesstoall
    @kindnesstoall 18 годин тому

    Have to read labels as i noticed sometimes made from different countries. I am now seeing labeled for frying only and some for salads or dipping. A bit confusing as some do not note what they are used for. Thank you

  • @stellaellstella2915
    @stellaellstella2915 17 годин тому

    I have read that counterfeit olive oil is a big industry, that's why it's hard to find real olive oil.

  • @mscraig5147
    @mscraig5147 15 годин тому +1

    I do this, EVERY TIME I buy olive oil, even from same brand.... Take home and put in fridge for 24hrs. If it solidifys, its real. If it doesnt, take it back for a refund and choose a different one. Think about it .... What does fat do when its refrigerated or cold?...
    👍😊

    • @DrDavidJockers
      @DrDavidJockers  10 годин тому +1

      That is a great test!

    • @danielploy9143
      @danielploy9143 9 годин тому

      Would the cold temp then whatever room temp end up making the oil wonky tasting?

    • @mscraig5147
      @mscraig5147 6 годин тому

      @@danielploy9143 nope 🙂

  • @luciano-km7mq
    @luciano-km7mq 19 годин тому

  • @ImPureBlood
    @ImPureBlood 19 годин тому

    Have you ever noticed (heard of) any thyroid boosting effects from bigger dosages? Also have you ever tried Olive Leaf extract?

    • @DrDavidJockers
      @DrDavidJockers  10 годин тому +1

      Olive leaf is a great immune support and anti-microbial. Olive oil will reduce inflammation, which then supports mitochondrial function and thyroid health

  • @kevin-parratt-artist
    @kevin-parratt-artist 19 годин тому

    Uncomfortability? .. 😳
    Your word for the day is:
    'discomfort'. ;-)