Trini Coconut Sweet Bread - Episode 236
Вставка
- Опубліковано 16 вер 2024
- Link to the bake ware set - go.magik.ly/ml/...
Coupon Code - UA-camt
1 1/2 Cup flour
1/4 tsp salt
1 1/2 tsp baking powder
1/4 cup soft butter - you can use up to 3/4 if you like it moist.
1 cups fresh grated coconut
1/2 cup sugar - less if your diabetic
1/2 cup raisins
1/4 cup cherries
1/4 cup mixed peel
1 tsp cinnamon
1/2 tsp nutmeg
3/4 cup milk
1 egg
1 tsp vanilla
Facebook - @trinicookingwithnatasha
Twitter - @trinicooking19
Instagram - trinicookingwithnatasha
Flipagram- @trinicooking19
Email - natashaskitchen19@gmail.com - cooking inquiries only please.
This young lady makes the best food. Simple and straight to the point
🤩 thank you, you made my night!
I used this recipe to make sweetbread for the first time, about a month ago. Since then, I've made it about four times. This sweetbread is absolutely delicious. Thank you so much for showing us that it really isn't hard to make. The sweetbread is so soft. I can't stop eating it lol. A friend of mine, that I shared one with, ate the half I gave her in less than one day. Thank you so much for taking the time to make these videos to share with us. I'm now able to make a little slice of home when I'm feeling homesick, and that makes life so much better 🙂.
I am so happy that you are loving it thank you for trying it. 🥰
@@TriniCookingwithNatasha I've tried a few of your other recipes. I'm extremely happy with all of them. Thanks again!!!
Nice to read your comment. Everyone loves this sweetbread. Since I first tried it I made it many times again. I gave away, made some for events, for charity in Church, to sell...it's amazing.
Tried this sweet bread yesterday and last week. It came out perfect. Thanks for sharing your recipe.
I soooo enjoy watching your videos Natasha. I am used to just averaging ingredients as that’s how I learned to cook from my nanni and my mom, but it’s nice to have recipes for when I want to try things out. Your channel is my favorite hands down. Thanks for all that you do 😊.
That's the way the old folks did it. Thank you I appreciate you liking
Totally agree, thank you so much. You are definitely my go to when I need to make something 😅
I made this sweet bread last night, it came out perfect. Thank you Natasha for sharing. You are blessed.
Can this bread be eggless?
@@Vashtikhan Yes use 1 tablespoon ground flaxseed mixed with 3 tablespoons water as a substitute, mix until slimy...I tried this once and could not tell the difference.
omg i love everything u dose make❤❤❤ i try most of cookin style an everything came out perfect 👌 i now goin to try ur sweet bread. i hv to say u doin a great job. im a very young person learning to cook from de best thank u soo much ❤😘
hi trini cooking, im a fan of urs, im from trinidad tunapuna road tunapuna... i decide to finally try this recipe without d coconut an it came out perfect, i made it without d coconut because my husband dont like coconut, so when my husband taste d sweet bread he luved it, jus want to say thanks for d recipe an keep it coming......from kamini....
Kamini Kempo really happy to hear, thank you.
I made this natasha but I just doubled the ingredients and it was awesome🖒 thanks for inspiring me to bake
YESSSSS!!! So good! Thank you, Natasha!
np enjoy
About to make this and I have the dough balls raising for the hot cross buns. Son needs it for online school in the morning. Followed your recipe for that also. Great job. 🙏🏽👍🏽
I like sweetbread. When I was living in Trinidad, I use to bake bread cakes and sweetbread. Since I like in the United States I bake every now and then. Anyway you doing a great job
thank you, you should start back to bake often.
Just made this today ! Came out fantastic...yum yum
what I don't know what to cook, I follow all your receipe like all your cooking.keep up cooking. you are help people to cook tasty food.
Made this and pastelle today using your recipes they came out beautiful.
omg the crunch.... looks so gud...
thank you
welcome :)
Hi...you are a great teacher and thank you very much...
must try this recipe.Looks just the way l like it.Thanks for sharing.
I love it ❤️. Thank you
I always use this recipe to made sweetbread, made it three times thus far& always tasty, thank you for sharing
Hi how much butter did u use
@@senaramnarinesingh8495 1/4 cup melted butter, completely melted on the stove.
Oh my gosh it's scrumptious thanks Natasha 🇹🇹
Thank you very much
Hi i love your video a lot and i have made lot of thing from u keep up the good work
Wow once again great recipe!!!!
it looks perfect that sweet bread.... well done
EZ chef hi did your sweet bread crack my 1 did what I did wrong
I love it
I miss sweet bread! This looks great :)
I did make this came out really, rich and tasty everyone enjoy eating it. I like all your receive.
Yes this is a rich sweetbread.
Excellent job love it
I made the sweet bread. It came out perfect. I sent pics for you but it seems as though something is wrong with our connection
Bernadette David hi can't i tell me what milk do I have to use
@@sachinramsundar6968 whole milk or evaporated milk
This recipe for sweet bread is the best, came out perfect. Thanks for sharing your recipes Ms. Natasha
What. Milk you used did you put yeast
Ok so i tried your recipe last night. But!!!! lol!! I used grated coconut in heavy syrup (canned), sweetened shredded coconut flakes in a pack and coconut milk to substitute YOUR 1 cup of coconut. Let's just say i had a veryyyy tasty spongy fruit cake to show. lol!! I promised i'll get all the ingredients next time but i already know it is an awesome recipe. 1 question: Should the pan be coated with flour also?
oh that's ok, I understand, yes you should flour also to avoid sticking.
Trini Cooking with Natasha oh my I now remember to flour the pan 🤦🏿♀️it's already in the oven.
another wonderful recipe, thanks
thank you
This sweet bread is so delicious
thank you hun
Omg you are the best... can you tell me what I can use to replace the egg
Use extra milk in place.
I need this in my life! lol Thanks Natasha!
Agreed 👍
Can you add the mix peel in with the other ingredients instead of sprinkling it on top of the mixture
Can I substitute 1 cup milk for 1 cup sorrel concentrate to do a sorrel sweetbread? I know you have a recipe for sorrel sweetbread but I am in love with this recipe.
Yes you can.
Came out great
Aneesa Hosein great 😊
You are the best
Hi Natasha I would like to try this sweet bread for Christmas.....how much butter to use exactly ???????
Looks tasty if I want to make 2 do I have to double the amount besides the coconut
Double all ingredients
I love your youtube channel.Keep it UP :))))).
awwwh thank you :)
how milk do i have to use to leave out the egg an is same stay fresh milk
Hi I made this so amazing
keep up the hard work
Hey sweets I'm going to try your recipe today, and I want to know can i omit all the fruits and the egg and just use the coconut ... and what kind of milk to use coconut in the tin or the coconut from the coconut juice? And how much to I use because I am gonna omit the egg?
You can use 1 tablespoon ground flaxseed and 3 tablespoons water as a substitute. It's called a flax egg.
Where did you get the baking pan?
Hi what milk you used
great recipe...what type of milk did you use? can i use coconut milk
Chaniece whole milk
Chaniece pi . .
r.
Trini Cooking with Natasha
thanks for sharing.
welcome thank you for watching
Did you used yeast
Is it evaporated milk or full cream milk?
Natasha corn bread
hi Natasha..love your recipes..if I want to omit the egg do I add additional milk or just nothing at all...
additional milk
thank you 😊
Thanks a lot..keep up the good work...I am in love with your recipes
thank you
Trini Cooking with Natasha can I use evaporated milk?
how you grate coconut
Natasha I must say, you made me into a sweetbread queen to my family 😆.Thank you.
Same here lol
i forgot to mention that it came out soft an moist
I would lk to kw if I can use yeast instead of baking powder?
I have never tried it with yeast.. I would use baking soda.
if i don't put the egg will this still come out good am fasting I want this to eat
How much yeast its not there
Can I use baking soda, if i don't have baking powder, at home?
sure
My sweet bread slices break? Any advice why this happens ?
IT NEEDS A LITTLE MORE LIQUID.
Can I use gluten free flour for this
can I use light brown sugar in it& 1 tsp nutmeg instead of 1/2 tsp?
liaciaria sure
@@TriniCookingwithNatasha if I'm doubling the recipe do I really need 2 eggs?
Is there a version of sweet bread with brandy? A Trini girl told me that. Just wondering.
Jasmine K. I haven't heard of it but I'm sure it's prob true.
How many sweet breads does this recipe make?
Can I use water instead of milk
If you want to sure it just wouldn't be rich
Can u add currents
instead of raisin
Blank sure
hi what milk do I have to use stayfresh milk or evaporated
Sachin Ramsundar stayfresh
i made it but it crack on top what I did wrong
Sachin Ramsundar thats ok next time add 1/4 milk extra.
Trini Cooking with Natasha so is 1/2 cup an 1/4 cup milk
Sachin Ramsundar yes try it and let me know.
Where can I get the baking pan to buy?
www.amazon.com/dp/B01BX34UXK
Can u use brown sugar ?
Yes you can
@@TriniCookingwithNatasha and the milk. Is it evaporated or full cream milk ?
Hi Natasha can I add 1 cup of butter
Yes.
Hi why can i go to get the silcone pans i live in trindad
Order them from amazon.
Excellent stores have also
are the cherries dried
Candied
Is this bread moist ? I noticed you used 1/4 cup of butter
Salma Cheeranjie yes it was but you can add more butter if you like.
Trini Cooking with Natasha which wud b more advisable ? 1/3 cup or 1/2 cup butter
Salma Cheeranjie Use Apple Sauce instead of more butter, less fat and increases moisture
Can this be made without the egg? I'm veggie
Sure just use milk to substitute.
what can be used instead of the eggs?
deepa molugu yogurt or applesauce
Thanks
you can use chia seed
Can you leave out the egg
Zaheeda Singh sure
Did you use sifted all purpose flour?
That flour in the bowl almost looked like more than a cup and a half..just curious!
k
I do not like the mix peel in the Bread it make the Bread with a awful taste.
Lol sugar is not the only bad ingredient here if you're diabetic this should not be a regular if you are or even better stay away from it
why are the measurement of the ingredients
Allison Thomas in the description box. click the down arrow or the show more tab.
Can I use yeast or baking powder
I used yeast
How much yeast