Try out this Saltine Cracker Candy/Saltine Cracker Toffee/Christmas Crack recipe! It is so good and super easy to make: ua-cam.com/video/jWpgpC_1DFo/v-deo.html
Hey! I just saw your video and I had never eaten a s'more before as where i live it's pretty uncommon. I usually just saw marshmallows as some normal candy, but i tried this and OH.MY.GOD. I'm a changed human being now. THANK YOU
I don't have any Graham crackers at the moment, but I do happen to have some chocolate, some marshmallows, and a package of Nutter Butter cookies, so I just now tried this with the cookies, carefully taking the top off of the cookies. WOW! 50/10 AMAZING!!!
Omg that’s amazing!!!! I am into smores and finally I found the best recipe, i m gonna share with all my Italian friends, OMG cassata cake and cannoli pastries are nothing compared to this
Awesome!! Definitely try it while camping or whenever you have access to a fire pit. There is lots of satisfaction roasting the marshmallow over the fire haha. But if not, just do it like I show in the video. Quick, easy, and yummy.
Thank you, just made it and so much easier and better also than going through all the trouble of lighting a fire when the marshmallows melt easier in the microwave
I have only made s'mores while camping and had no idea that they could be made at home. I never liked the way that the hot marshmallow couldn't really melt all of the chocolate, so this technique is genius. Although I'm not a pyromaniac, I agree with Matt that the best s'mores have that burnt crunch on the outside of the marshmallow, while the inside is soft and gooey. I always try to follow Matt's instructions precisely, but I didn't know what wattage to set the microwave at, and I really wanted that burn on the outside of the marshmallow. So, I threaded all of my marshmallows onto a long bamboo skewer, which I placed across the gas burner of my stove. I prepared the chocolate on the graham crackers and put them in the microwave. The idea was to watch them both simultaneously. I turned the microwave on for a tentative 20 seconds at 800 watts. Next, I opened the gas burner to toast the marshmallows. Then, I turned back to the microwave to see if the chocolate was melting, but my microwave light isn't very strong, so I had to really look hard. Honestly, at 800 watts, 20 seconds was perfect! However, I was so focused on the chocolate that I forgot to look at the marshmallows. As one can imagine, with the bamboo skewer and all, I got more than just a crispy exterior on those marshmallows. It looked like a mini-Krakatoa on my front right burner. From previous experience, I know better than to throw water on a grease fire, so I used a kitchen towel to try to tamp out the flames. Unfortunately, I hadn't closed the gas. I realized my error as soon as the kitchen towell caught on fire. I don't have a fire alarm in my house, so luckily, I wasn't bothered by a bunch of high-pitched beeping while I handled the situation. After some clean up, I put more marshmallows on the "top" side of the crackers and used the microwave and then covered them with the chocolate side that I had prepared earlier. They were delicious! While my attempt to get that burnt-marshmallow s'mores didn't work out, I'm sure that someone might have a good suggestion for me, which I would much appreciate. Thanks again, Matt, for another tasty recipe!!!
Wow what an experience. :) If you have a gas stovetop burner, you can just "roast" the marshmallows over the flame exactly like you would a campfire. At any rate, so glad you tried it and liked it. You are very welcome!
@@inthekitchenwithmatt Oh! Thanks Matt! It seemed like a good idea at the time. Do you think that there would be a safe way to use the gas burner as a campire? For example, if I didn't try to do the two things at the same time? I've seen some chefs on UA-cam use a miniature blowtorch on desserts. Have you ever used one? I really want to try that. It would be like, "the sky's the limit!" But, even though I told all of my family that I wanted one for Christmas, no one really got the hint, I guess. In any case, you might recall that I used 800 watts, but only on the chocolate and graham crackers... not chocolate, plus marshmallows. I know that microwaves are more intensified on thicker matter, such as chocolate versus marshmallows. So, yours turned out perfectly and I would really like to know what wattage you used. Thanks again!
@@hollyperrin7353 You are welcome! Mine is a 1200 Watt microwave. :) Yes kitchen blow torches are awesome. I will be doing creme brulee at some point, and will use one for that.
@@inthekitchenwithmatt Thanks so much! I'm really looking forward to any videos that you can make with a mini-blow torch. You might have already seen me on somebody's "fail" video pertaining to that subject. Embarassing incident, but the blow torch was not mine. I would be very safe about that in the future. No more "Stick em ups!" Specifically, if I were to be the owner of such a multi-purposed tool. I hope to get to see your talents with that equilizing device! I mean, obviously, the crème brûlée would be the crème de la crème, but there is the marshmallow thing, and then so many other things that could be crisped up in a matter of seconds! Wow! The possibilities are endless! Can't wait to see your vid on this! Whatever recipe you share, I will follow it closely. Thanks again for clueing me in to the 1200 watts.
My little girl and I enjoy cooking together and we especially like to make your cinnamon rolls but whenever we are baking something yummy we always repeat your coined phrase, “ I love me some _________ !” Today we added, “Love me some s’mores!” Thanks Matt!
This guy is so enthusiastic and I jsut love it, I’m not American but as an Aussie trying to for the first time I’m in love holy crap Love your content ❤❤❤❤
You are welcome, Jenna! Yeah I only liked them burnt when I was young and around the campfire, because I thought it was cool to light them on fire. haha I don't like them burnt anymore. haha
Mmm my favorite chocolate s’mores I couldn’t to make them right now but I don’t have any right now I need to buy at the store? Because it’s been a while? Since I have those since I was little kid it brings me back memories long time ago? Back in 88 & 90s & 94 when I was 10 years old oh man I miss my old days
@@inthekitchenwithmatt yea me too in the 90s & 94 when I was 10 my dad used to take me out for a walk & we sit in camping site but I tell my dad to make chocolate s’mores but my dad dk? How to make it so I tell him in my language in Cambodian in United States & we have good times together? Just like father n son bonding together? That’s why I miss our day together? But since then my dad pass away I can’t do that anymore? But I still do that with my family though but yea I really miss my old days
@@markmeas3644 Awesome father son bonding time. I had great father son bonding time with my father too. We would go to the ocean on Saturday mornings during the summer and go fishing. I miss those days too!
I just watched Castle make smores on the stove, doing a youtube search trying to find the recipe brought me here. Now after seeing this Im thinking of running to the store for marshmallows and chocolate!
Tysm I never had this but looking at you make it makes me feel like eatig it.ty for the turtorial rlly helps. I live in Singapore whats the best cookie you reccommend?
You are very welcome! I don't know what you have available to you in Singapore, so I can't say. Marie biscuits will probably work. Or try digestive biscuits if you have those. Or this is sold in Singapore it looks like www.fairprice.com.sg/product/m-y-san-graham-crackers-honey-200g-200-g-90021400
You can try whatever you like. Lately I have been using mini fruity marshmallows and spreading Nutella on the graham crackers instead of using chocolate. This recipe is extremely simple to experiment with.
After it comes out you would just push the marshmallow down with the pieces of chocolate and then put the top on. The chocolate doesn't melt much that way however. But some people like it like that.
Thank you!:) I might try making these with Digestive cookies, since I guess they might be close to those you're using. Never had smores before, since we don't make them in Finland.
You are very welcome! :) Yeah those might work. Any flat mildly sweet cracker/biscuit will probably work. They won't taste quite the same, but it will give you an idea what these taste like. :)
I have literally never had s’mores but last night I DREAMT ABOUT THEM FOR SOME REASON which has brought me here,,,,,, thanks for your video I’m gonna try them as soon as I get the stuff 😂
High heat on the microwave. Our microwaves here in the States don't have a temp setting. High heat for 10 to 20 seconds. If you have a degree setting try 375 F/190 C. You may need to experiment a little bit.
You can try whatever you like. I haven't made these with every kind of cracker/biscuit in the world. :) The classic Smore's only used Graham Crackers with the marshmallow and chocolate.
You can try any cracker that you want. But graham crackers have a special taste to them. So other crackers would be different for sure. But you can always give it a try with other crackers. :) I think a good substitute would be the Leibniz-Keks en.wikipedia.org/wiki/Leibniz-Keks do you know those?
No not really it will taste much different. You could always use just the marshmallow and the graham crackers and then drizzle some on. But again it won't taste the same.
Try out this Saltine Cracker Candy/Saltine Cracker Toffee/Christmas Crack recipe! It is so good and super easy to make: ua-cam.com/video/jWpgpC_1DFo/v-deo.html
Bro your smize is incredible! Thank you!
@@mafia461 Thank you, you are welcome!
⁹⁹9⁹⁹9⁹
@@inthekitchenwithmatt thanks for the method i might try that
@@MariaChristinaFritch You are welcome!
He looks like the camp leader who don't leave until every kids are satisfied with the camp
hahaha thank you! Nice compliment.
Lol this comment 😂😂😂😂
Lol
very specific
Rover Scout?
This helped so much. I'm a teen and when my mom goes to work she says not to turn on the stove. I was craving s'mores so bad so thxxxxxx.
Awesome!! :) I am so glad it helped you. :)
Yo hey in England we use chocolate biscuits or if amarican cookie
lol
UR A TEEN AND UR MOM DOESNT LET U TURN UR STOVE ON WHHHAATTT
Great job obeying your mother! Your appreciated!!! I about to eat s’mores now with the toddlers, they BETTER NOT touch my stove!! 😂
Lol
seeing you so happy makes me so happy lol, keep smiling and i hope you are doing well
Well thank you, elena!
same
This is now what I will make when my mom is upset with me, she definitely won't be upset eating these! Thank you! 💖
lol awesome!! :) You are so very welcome.
No u
Hey! I just saw your video and I had never eaten a s'more before as where i live it's pretty uncommon. I usually just saw marshmallows as some normal candy, but i tried this and OH.MY.GOD. I'm a changed human being now. THANK YOU
So awesome! I am glad you tried it and liked it! You are very welcome. :) :)
watching you eat s’mores is something i’ll never forget just so wholesome
hahaha well thank you!
This actually helped so well, I never had S'mores before this is my first time making them
So glad the video helped!
I don't have any Graham crackers at the moment, but I do happen to have some chocolate, some marshmallows, and a package of Nutter Butter cookies, so I just now tried this with the cookies, carefully taking the top off of the cookies. WOW! 50/10 AMAZING!!!
Awesome!
Thank you so much for this I'll try it right now here in jamaica where these things are not very popular...one love❤
Awesome! Let me know how it turns out.
Awesome, thorough, Matt is pleasant to watch, nice smile and fun! Perfect s’mores video, I used for the students at a piano recital. They love it!
Thank you, Valerie!! So happy you tried it and liked it and glad you like the video. :) :) :)
The most beautiful thing I’ve ever seen, a little bit difficult to do but if you can do it I can do it 💪
Omg that’s amazing!!!! I am into smores and finally I found the best recipe, i m gonna share with all my Italian friends, OMG cassata cake and cannoli pastries are nothing compared to this
Thanks! Not difficult at all :)
Awesome!! Definitely try it while camping or whenever you have access to a fire pit. There is lots of satisfaction roasting the marshmallow over the fire haha. But if not, just do it like I show in the video. Quick, easy, and yummy.
Thank you, just made it and so much easier and better also than going through all the trouble of lighting a fire when the marshmallows melt easier in the microwave
You are very welcome!
I have only made s'mores while camping and had no idea that they could be made at home. I never liked the way that the hot marshmallow couldn't really melt all of the chocolate, so this technique is genius. Although I'm not a pyromaniac, I agree with Matt that the best s'mores have that burnt crunch on the outside of the marshmallow, while the inside is soft and gooey. I always try to follow Matt's instructions precisely, but I didn't know what wattage to set the microwave at, and I really wanted that burn on the outside of the marshmallow. So, I threaded all of my marshmallows onto a long bamboo skewer, which I placed across the gas burner of my stove. I prepared the chocolate on the graham crackers and put them in the microwave. The idea was to watch them both simultaneously. I turned the microwave on for a tentative 20 seconds at 800 watts. Next, I opened the gas burner to toast the marshmallows. Then, I turned back to the microwave to see if the chocolate was melting, but my microwave light isn't very strong, so I had to really look hard. Honestly, at 800 watts, 20 seconds was perfect! However, I was so focused on the chocolate that I forgot to look at the marshmallows. As one can imagine, with the bamboo skewer and all, I got more than just a crispy exterior on those marshmallows. It looked like a mini-Krakatoa on my front right burner. From previous experience, I know better than to throw water on a grease fire, so I used a kitchen towel to try to tamp out the flames. Unfortunately, I hadn't closed the gas. I realized my error as soon as the kitchen towell caught on fire. I don't have a fire alarm in my house, so luckily, I wasn't bothered by a bunch of high-pitched beeping while I handled the situation. After some clean up, I put more marshmallows on the "top" side of the crackers and used the microwave and then covered them with the chocolate side that I had prepared earlier. They were delicious! While my attempt to get that burnt-marshmallow s'mores didn't work out, I'm sure that someone might have a good suggestion for me, which I would much appreciate. Thanks again, Matt, for another tasty recipe!!!
Wow what an experience. :) If you have a gas stovetop burner, you can just "roast" the marshmallows over the flame exactly like you would a campfire. At any rate, so glad you tried it and liked it. You are very welcome!
@@inthekitchenwithmatt Oh! Thanks Matt! It seemed like a good idea at the time. Do you think that there would be a safe way to use the gas burner as a campire? For example, if I didn't try to do the two things at the same time? I've seen some chefs on UA-cam use a miniature blowtorch on desserts. Have you ever used one? I really want to try that. It would be like, "the sky's the limit!" But, even though I told all of my family that I wanted one for Christmas, no one really got the hint, I guess. In any case, you might recall that I used 800 watts, but only on the chocolate and graham crackers... not chocolate, plus marshmallows. I know that microwaves are more intensified on thicker matter, such as chocolate versus marshmallows. So, yours turned out perfectly and I would really like to know what wattage you used. Thanks again!
@@hollyperrin7353 You are welcome! Mine is a 1200 Watt microwave. :) Yes kitchen blow torches are awesome. I will be doing creme brulee at some point, and will use one for that.
@@inthekitchenwithmatt Thanks so much! I'm really looking forward to any videos that you can make with a mini-blow torch. You might have already seen me on somebody's "fail" video pertaining to that subject. Embarassing incident, but the blow torch was not mine. I would be very safe about that in the future. No more "Stick em ups!" Specifically, if I were to be the owner of such a multi-purposed tool. I hope to get to see your talents with that equilizing device! I mean, obviously, the crème brûlée would be the crème de la crème, but there is the marshmallow thing, and then so many other things that could be crisped up in a matter of seconds! Wow! The possibilities are endless! Can't wait to see your vid on this! Whatever recipe you share, I will follow it closely. Thanks again for clueing me in to the 1200 watts.
@@hollyperrin7353 You are very welcome!! :) Yeah lots of fun things you can do with a kitchen torch.
My little girl and I enjoy cooking together and we especially like to make your cinnamon rolls but whenever we are baking something yummy we always repeat your coined phrase, “ I love me some _________ !” Today we added, “Love me some s’mores!” Thanks Matt!
hahaha that is awesome! you are welcome! :) :)
These helped me so much bc i have a gyatt problem thxxxxxs
You are welcome!
This guy is so enthusiastic and I jsut love it, I’m not American but as an Aussie trying to for the first time I’m in love holy crap
Love your content ❤❤❤❤
Thank you!!
I just really loved this. The instructions were very clear and the way of telling was so nice . here I go to make my first S'mores
Thank you! :) Let me know how they turn out.
@@inthekitchenwithmatt They turned out Awesome, i love them . thank you so much
@@umehabibah9287 Great!! You are so very welcome. :)
@@inthekitchenwithmatt 🥰
i love this guy so much he seems so kind, i would definitely be friends with him. The s'mores were so good.
Thank you!! :) Glad you liked the s'mores.
Love how you made it even more simple then it already is. 🙂
Thanks!
I've made these before and they're very yummy. I'm going to make these today too.
Awesome!!
It looks so kick butt! Good work, Matt!
Thank you!! :)
Thanks man, I was starving on the couch and I decided to make s’mores and this tasted amazing.
You are welcome! glad you made it and liked it!
Thanks so much! I definitely will make these once we get a fire pit! Who needs a fireplace when you have Matt!
You are very welcome, Emma! haha :)
Thanks so much this definitely helps if you dont have a fireplace or your allowed to!
You are very welcome! :)
This helped a lot because I’ve never had s’mores until now! This videos was really helpful. Thank you so much!!!
Awesome! Glad it was helpful! You are very welcome :)
I'm about to make some now for the 1st time with my kids.
@@bannerisred.__. awesome
Thank you so much! I don’t like my marshmallows burnt but this method works perfectly I’m gonna subscribe and leave a like ☺️
You are welcome, Jenna! Yeah I only liked them burnt when I was young and around the campfire, because I thought it was cool to light them on fire. haha I don't like them burnt anymore. haha
Wow! OMG! This really help me, like you don't need to bake it, just microwave. Thank you so much!:)
You are so very welcome! I am happy it helped you. :)
THANK YOU FOR THE RECIPE I NEVER REALIZED I HAVE EVERY SINGLE INGREDIENTS AT HOME
You are very welcome! :)
Thank you!! I made my first s’mores from your recipe!
You are very welcome! :) :)
Mmm my favorite chocolate s’mores I couldn’t to make them right now but I don’t have any right now I need to buy at the store? Because it’s been a while? Since I have those since I was little kid it brings me back memories long time ago? Back in 88 & 90s & 94 when I was 10 years old oh man I miss my old days
Awesome! yeah I miss those days too. I was 10 years old in 88 as well!
@@inthekitchenwithmatt yea me too in the 90s & 94 when I was 10 my dad used to take me out for a walk & we sit in camping site but I tell my dad to make chocolate s’mores but my dad dk? How to make it so I tell him in my language in Cambodian in United States & we have good times together? Just like father n son bonding together? That’s why I miss our day together? But since then my dad pass away I can’t do that anymore? But I still do that with my family though but yea I really miss my old days
@@markmeas3644 Awesome father son bonding time. I had great father son bonding time with my father too. We would go to the ocean on Saturday mornings during the summer and go fishing. I miss those days too!
Omg it’s sooo simple and it tasted sooo good tysm
So glad you liked it, you are very welcome! :)
Thank you so much I always had trouble doing this thanks
You are welcome!!
Is it just me or do the messy ones look the best I think they look the most delicious
I agree with you! haha
My grandchildren want to make these every time they come over and we do!
That is awesome, Marilyn!! :)
Thankyou for being with us, we really appreciate it!
You are welcome and thank you for your support!
Hi matty! My sis always did smore's is the micorwave and i always thought the marshmello was gonna explode haha
hahaha cool!
Same
@DNAxScotty lol
Yum it looks delicious
Thank you so much!
Can the marshmallow got flavour
@@CryingMaru You can use any flavor of marshmallows you want, the classic white ones are used the most often.
@@inthekitchenwithmatt same with the chocolate roght
I mean right
Ty Matt I'm going to get some s'mores tmrw so this is helpful
You are very welcome! :)
I love how he replys to every comment on this video
hahahaha thank you! I still like to replying to everyone when I can. :)
Thanks for sharing; ive had them both ways in the actually fire pit and the microwave- i also tried with reese's cup-sooo good and easy!!!!!!
You are welcome! So glad you tried it and liked it! :)
Omg thank you they taste soooo good
You are so very welcome!! :) :)
I just watched Castle make smores on the stove, doing a youtube search trying to find the recipe brought me here. Now after seeing this Im thinking of running to the store for marshmallows and chocolate!
Awesome!! You totally should!
looks yummy i going to make some for the kids thanks for sharing this video
Awesome! Let me know how they turn out and how the kids like it. :) You are welcome!
Will do thanks again 👍🏽
@@brownsuga298 Awesome, that is what I like to hear! haha :)
I made the s’mores for the Kids they love them thanks again for sharing your video 👍🏽
@@brownsuga298 Awesome!! :) So glad you made them and they liked them. You are very welcome. :)
I bought the items for make the s'mores and found your video to know how to make it, blessings to you 😊
Glad you found the video! Thanks let me know how they turn out.
Tysm I never had this but looking at you make it makes me feel like eatig it.ty for the turtorial rlly helps.
I live in Singapore whats the best cookie you reccommend?
You are very welcome! I don't know what you have available to you in Singapore, so I can't say. Marie biscuits will probably work. Or try digestive biscuits if you have those. Or this is sold in Singapore it looks like www.fairprice.com.sg/product/m-y-san-graham-crackers-honey-200g-200-g-90021400
Tysm.
@@zeetdayeet1870 You are welcome!
I tried s’mores before
And there were so good
Cool!
When u didn't have graham crackers : 😕
But continues to buy some cookies : 😏
hahahaha
Lol im going go to the store in half an hour to get some marshmallows, hersheys schokolate and crackers
Been watching your vids for a while and I cant belive u haven't gotten a million subs yet.....you deserve it❤🥰
Thank you so much!! :) :) :)
Why had I never thought of this??
Great video Matt!!
Thank you!! :)
this actually helped thank you!
You are very welcome!
Thank you so much! Very helpful
You are very welcome! :) :)
Thank you so much! for this now I can eat s’mores daily!
You are welcome, Christian!
Wait is it ok to use different marshmellows and use sugar crackers
You can try whatever you like. Lately I have been using mini fruity marshmallows and spreading Nutella on the graham crackers instead of using chocolate. This recipe is extremely simple to experiment with.
This was very helpful thanks for making it
You are welcome! :)
Looks good.😋
Thank you!
You're welcome.😁
Thanks for helping me out
You are welcome!
The Hersey s’more kit the best I love it cooked all not only marmello
Awesome!
Thank you so much for guiding me through! I didn’t know what to do but this helped a lot! Thanks so much!
You are very welcome!
@@inthekitchenwithmatt :)
Currently eating s'mores while watching this😎
lol awesome! :)
love ur videos,so easy and simple!
Thank you, Brisa! :)
Thank you! I got to try s’mores for the first time :D
You are welcome! :)
Did you like them?
@@vader9860 yes! They were delicious ^^
Thanks so much for this!
You are very welcome!
The lords cuisine
Indeed!
Love you man and hope you have a wonderful rest of your life!!!!!!
Thank you! Same with you!
I have a question, how would you put the chocolate after you cook it in the microwave?
After it comes out you would just push the marshmallow down with the pieces of chocolate and then put the top on. The chocolate doesn't melt much that way however. But some people like it like that.
In The Kitchen With Matt okay thank you so much!! I am having a bbq party today with all sorts of goodies and s’mores are one!
@@Ayesha_And_Noumaan You are welcome! Have fun!! Let me know how it goes. :)
In The Kitchen With Matt ok! I will!
I TRIED IT SO GOOD
Glad you tried it and liked it!
Thank you!:) I might try making these with Digestive cookies, since I guess they might be close to those you're using. Never had smores before, since we don't make them in Finland.
You are very welcome! :) Yeah those might work. Any flat mildly sweet cracker/biscuit will probably work. They won't taste quite the same, but it will give you an idea what these taste like. :)
yaaaaaaaaaaaaaaaaaaaaaaaaaaaaaa - let's get started! Matt you know how to throw down!! This s'mores looks soooo good!! Keep up the good werk Matt!!!
hahahaha thank you so much! will do!
Wow! Something I can do 😊
Yes!!
I have literally never had s’mores but last night I DREAMT ABOUT THEM FOR SOME REASON which has brought me here,,,,,, thanks for your video I’m gonna try them as soon as I get the stuff 😂
You are very welcome!! hahaha great dream! :)
Respect for replying to all comments ✊
Thank you! I still try and reply to everyone. :)
I dont have graham cracker in my country, what kind of cracker can be it substitution?
Digestive biscuits, but any thin flat cookie or mildly sweet cracker will work.
Im in the UK and this isn't really a thing we eat here, but it looks delicous and will definitely be an after school treat
It is super popular here in the States. It is the go-to camping treat haha. But we made them so many more times at home in them microwave growing up.
@@inthekitchenwithmatt wow, I remember in primary school (elementary) we roasted marshmallows but nothing as yummy as this
@@Star-eb5zg Yeah, for me it was always fun roasting marshmallows when I was young too.
@@inthekitchenwithmatt made them today, so delicious, but once I'd had 3 I was stuffed! Thanks for the great tutorial
@@Star-eb5zg Awesome! You are welcome. :)
Thank you so much for your recepie.The microwave is a great place to smore❤❤❤❤🎉
You are welcome! Glad you liked it. :)
So good! 😍
Thank you!!
I love s'mores they are so dang good
Indeed, so yummy!
I love s'mores specially the marsh mellow
Yes! So yummy. :)
The results are very similar at seen thankyou so much!
You are very welcome! :) I am glad you tried it.
Hi blink 💗
Loved this recipe 😍
Thank you!
Thanks you for the tip.. Nice video ☺️☺️☺️
You are welcome, Alexa and thank you! :)
Dude ty so much its so good ty u made my day much better im definitely making this for Christmas
You are very welcome!! :)
this reciper is sooo amazing thanks agian matt for your help
Thank you, Allison! And you are very welcome. :)
Thank you so much,as a Bruneian i appreciate your Tutorial vid💛💛
You are so very welcome! Thanks for watching in Brunei!
Thx so much I will definitely try this
You are very welcome!
This helped me So Good I was Making S’mores Wrong Now I got This
Glad it was helpful! :)
So easy! I've never seen square marshmallows here in Canada but what a neat idea.
Thank you, Susan!! :) Yeah they are more and more popular in the supermarkets here.
Hey ! Can u pls tell me on how much degrees we have to keep the temperature?
High heat on the microwave. Our microwaves here in the States don't have a temp setting. High heat for 10 to 20 seconds. If you have a degree setting try 375 F/190 C. You may need to experiment a little bit.
can we use regular biscuit we have?
You can try whatever you like. I haven't made these with every kind of cracker/biscuit in the world. :) The classic Smore's only used Graham Crackers with the marshmallow and chocolate.
I love it when you say S’MORESSSSS
hahahaha thanks
@@inthekitchenwithmatt no problem
This will be so fun to make! I dont have graham crackers, are normal crackers okay too? We dont have those in germany :(
You can try any cracker that you want. But graham crackers have a special taste to them. So other crackers would be different for sure. But you can always give it a try with other crackers. :) I think a good substitute would be the Leibniz-Keks en.wikipedia.org/wiki/Leibniz-Keks do you know those?
@@inthekitchenwithmatt yes! We have those across the street , ty :)
@@pastiche9514 Awesome! I think those will work. :) Let me know how it goes.
@@inthekitchenwithmatt me too :) i hope they work. Ive never tried s‘mores before 😊
@@pastiche9514 I hope you like them too!
Yes it worked thx so much
You are welcome! I am happy you made it and liked it.
Thank you so much!!! This helped me so much!!! :)
You are very welcome!
This is absolutely delicious 😋. I have never had smores before but now I am gonna make it. Thank you so much sir
Thank you! you are very welcome. :) Let me know how it turns out. :)
Does a plastic plate work?
Only if it is microwave-safe. Look on the bottom of the plate it should indicate if it is microwave safe or not. Or just use like a paper towel.
@@inthekitchenwithmatt Thank you!!
@@mlky_1763 You are welcome!
Is it alright if we put nuttalla instead of a chocolate bar?
Sure! You can use Nutella instead of chocolate. :)
Thanks 😊 and so u know it was delicious
Thanks this helped me so much! 😊
You are so very welcome, Ava!
Simple, helpful, DELICIOUS, this is great, thank you 😊
You are very welcome! :)
I never tried this yet because I don’t have any of the ingredients for s’mores but I’m sure this will work
Hopefully you will get to try it sometime, it is super yummy!
I have a question.Can u use Hershey’s chocalate syrup instead of chocalate bars
No not really it will taste much different. You could always use just the marshmallow and the graham crackers and then drizzle some on. But again it won't taste the same.