Hari Mirchi ke Tipore Recipe - Rajasthani Green Chilli Tipore - Mirch ke Tapore

Recipe in Hindi - nishamadhulika....
Recipe in English - indiangoodfood....
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[@renugupta6873]

mam hari mirch ke tipore bhaut acche bane h thanks mein bahut smay se sab se pooch rahi thi par koi mughe resipe nahi de raha tha very very thanks aapne bataya.

[@ravibaser9112]

Aapki sabhi resipi bahut achi hoti mene apse bahut kuchh sikha he ..Ghar me sab ko bahut pasand aati he.. thanks you

[@nishamadhulika]

Thanks n welcome *Ravi Baser*

[@ruhisaxena2011]

This is the perfect recipe mam...I follow this recipe all the time and it's my husband's favorite 💖💖

[@gagansharma1738]

nice

[@DIVINESUTRA.KAVITA]

Thanx mam :) you are my cooking teacher ☺️ Maine Abhi bnaya or bahut acha bne hai ☺️

[@ranasingh8913]

Aap bahut acchi hain Nisha Mam.
Intense knowledge hai aapko.

[@rajnibhardwaj7055]

Maine try kiya tha mam bahut aachi bani or mere ghar valo ko bi thanks mam

[@sanjumahawar4526]

Maine banai thi,sabko bahut testy lagi, thanks mem 🙏

[@nishamadhulika]

Thanks n welcome *Sanju Mahawar*

[@madhukapur9435]

Very nice n tasty mirch Achar. Thanks Madhulika ji for sharing recpice. Namskar 🙏👌👌👍

[@nishamadhulika]

Thanks n welcome *Madhu Kapur*

[@jyotiparmar3747]

Bahut hi testy 😋..Maine bhi try kie ...bahut testy bane ..thnx mam

[@rahuldey4730]

ek dum mast recipe hai

[@vijaylaxmi-xv5hf]

Mujhe ye bahut achhe lagte hai pudio ke saath or pranthe ke sath thank you di🙏my best &fevret chef di 🙏 thank one again di 👍👌

[@nishamadhulika]

Thanks n welcome *vijay laxmi*

[@anjubisht1329]

Nisha ji namaste 🙏 bahut hi achhi recipe h thankyou for recipe 🙏❤️💕😘

[@nishamadhulika]

Thanks n welcome *anju bisht*

[@rajjosallinone6470]

Mam aap rahti kha hai i like you so much mam. Bhut achhe se explain kerti hai

[@praxc6757]

Just made it... It was Damm yummy... Thank u ji 😍

[@nehaadhagale3774]

Chalo ma'am, ab mai banati hu ye receipe. Thnx.

[@nishamadhulika]

Thanks *@nehaadhagale3774* , try it out and give us your feedback on its preparation.

[@Rehankhan-wp1bw]

Apki sari baatai samajh me a at I hain thenks

[@nishamadhulika]

Thanks n welcome *Rehan khan*

[@vachansardar4203]

Best aunty ever...💗!

[@ushaindhyd8]

Thank you for the recipe . This is a real good side dish !

[@nishamadhulika8024]

Welcome Usha Rani

[@ankitmeena5014]

wow mem its to amzing thank you so much i m biggest fan of u

[@madhucgvlog6022]

Achhi recipi hai mujhe apki sabhi recipi achi lagti hai

[@user-wt4fh6uv2p]

Bahut ache bne
Sbko pasand aaye

[@nishamadhulika]

Bahut bahut dhanyawad *@user-wt4fh6uv2p*

[@intasartaqvi]

Today I tried this recipe in dinner. It cooked easily . It tasted very much. Thanks for sharing such recipe.

[@nishamadhulika]

Thanks n welcome *intasartaqvi*

[@intasartaqvi]

That's something really very new recipe for me. I will definitely try this .

[@nishamadhulika]

Thanks *intasartaqvi* , try it out and give us your feedback on its preparation.

[@mamtajain3934]

Easy recipe .mne bnaya bhut tasty bna.

[@rubinaaftab2272]

nesha ji bohat maze ki bani hari mirche mere husband ko bohat pasand ayi aur mujhe bhi main pakistan se ho

[@rubinaaftab2272]

Nisha Madhulika ap mujhe bht achi lagti hen apke bolne ka andaz bht hi sweet hi aj mene ye recipe bhi try ki hi

[@swatipriya7972]

Hi ma'am.. i tried this recipe today... it was so gud.. thankyou for sharing

[@nishamadhulika]

Thanks n welcome *Swati Priya*

[@anjubisht1329]

Happy navratri Nisha ji ❤️

[@nishamadhulika]

*anju bisht* Happy navratri you to ❤️

[@sheetalkumar6299]

Hello Nisha Ji.. Just came across ur channel.... I love all your recipes so far .. You explain them so easily n so nicely.... Thank for all u do... Love ur sweet voice..

[@nishamadhulika8024]

Sheetal Kumar Thanks to you for liking and appreciating my work. I have glad to have viewers like you. :) Loads of love dear

[@anshisharma3889]

lassi m bhigo k jo Mitch rakhi jati hot fir inks achar pdta h,,,pls wo recipe share kijiye aunty

[@uddhamsingh8670]

Kahne m very testy bni thanku Nisha mam

[@nikhildakawe9518]

sarsonke tail ke jagaha moongfali tai use kar sakte hai kya

[@ShabnamShaikh-eq8sz]

nishaji mujhe dahiwala instant achar banana bata de.

[@arjunbhatara8139]

.Nisha ji yr style is very good

[@prabhatsoni9340]

नाईस रेसिपी मैम ,👌👌👌👌👌👌

[@nishamadhulika]

बहुत बहुत धन्यवाद *Prabhat Soni*

[@pushpendrashekhawat7036]

Thanks Mam muh mei pani aa gya

[@nishamadhulika]

Thanks n welcome *MAFIA_CS_ GAMING*

[@faizalkhan4256]

Iam from rajisthan my mom use to do this recipie I like I use to eat with aloo ke parate ...yummmy thxs for u

[@kishoripatil4108]

Nice recipe.. thank u

[@shreyashborkar3380]

Thank you for this recipe mam AMAZING RECIPE

[@nishamadhulika]

Thank you and welcome *Shreyash Borkar*

[@deepakchadha9520]

everyone liked it,thankyou Nishaji

[@gunjanmadan5188]

Nice recipe mam 😊

[@nishamadhulika]

Thank you so much, *Gunjan Madan*

[@arvanji8043]

Mom kachre and machi ka ek video dalna

[@khushisoni4039]

Very nice recipe mam I just loved it was so so so yummy 😋😋

[@shimransubba9616]

Wonderful

[@nishamadhulika]

Thank you so much, *Simran Subba*

[@chitrabhagat6650]

Are you also from Rajasthan? Your cooking reminds me so much of my mother :) Thanks for sharing these recipes.

[@nishamadhulika8024]

No I am not from Rajasthan Chitra Bhagat and you're welcome

[@vinodchanchlani280]

Excellent sharing thanks for sharing this 🙏

[@nishamadhulika]

Thanks n welcome *vinod chanchlani*

[@ujjwaljain4529]

Aap key batt karney ka anddaj alag hey.aaj mey mirchi key tarporey try karunga.aapkey batyey anussar.or kal wapis repley karunga .keysey lagey.

[@nishamadhulika]

Thanks *Ujjwal Jain* , try it out and give us your feedback on its preparation.

[@gauravjangra340]

bahut acha

[@juhitiwari1908]

So yami

[@meerachaudhari8285]

बहुत अछा

[@RahulKumar-ho9bc]

Thanks aunti ji

[@nishamadhulika]

You are most welcome *Rahul Kumar*

[@pratibhatodkar3011]

Nice 👌 recipe mam very nice good 👌

[@kulwantkaurbhogal]

Nisha g your tipore recipe is nice

[@nishamadhulika8024]

Thanks kulwant kaur

[@manjushakaushik6110]

nice recipe mam

[@rajusaini3495]

very testey

[@gurpreetkaurkaler6633]

Onion bhi daal skte hai kya mam

[@poojarajpoot7428]

Thank you so much for this recipe

[@nishamadhulika]

Thank you and welcome *Pooja Rajpoot*

[@hadzhas5137]

This color suits u

[@nishamadhulika8024]

Thanks Hadz Has

[@navedkhanbindass6697]

Nice

[@yogendrasharma9027]

Looking tasty

[@nishamadhulika]

Thank you very much, *Yogendra Sharma*

[@prabhatsoni9340]

💐💐 जय श्री कृष्ण मैम 💐💐 मैम अमचुर पाउडर न हो तो निबुं का रस डाल सकते हे टिपोरे मे कीतना डालना है और कीस तरह से डालना है ।

[@shaileshrathore9716]

rajsthani dish ,marwadi,rajputana dish

[@nishamadhulika8024]

Its a Rajasthani dish Shailesh Rathore

[@rvmchannel]

Shailesh Rathore rajputana dish... hmne to nahi suna😂😂😂😂 hmne to mirchi tipore hi sune h🤣🤣

[@yogeshbhargavaguna4354]

tipore best bane hai thanks

[@nishamadhulika8024]

YOGESH BHARGAVA Welcome :)

[@abhishekkrkushwaha]

hello Nisha ji, Mai apse puchna chahta hu ki dry coffee ko jar se kaise nikale.....please help me.....

[@anitapratatpsingh]

Aap us coffee me thoda paani daal kar rakh de aur us liquid ko as a coffee use kariye. Main aisa hi karti hu.

[@abhishekkrkushwaha]

Oh....thanks...I Appreciate for your Advice.....Thanks....

[@pujameena7112]

Mujhy kuchh bhi new dis bnane hoti hai to me aap ki hi video daikhti hu

[@sonubaisa9918]

veery nice thanks

[@rakeshnagar7762]

thanks

[@ujjwaljain4529]

Mugfali ka oil nahi chalta kya.tiporey mey arjent repley aaj banaunga

[@nishamadhulika]

jee dal sakte hai aap apne anusar lekin sarso se swad accha aata hai

[@hemshekharsharma161]

Very nice yummy 😋😋😋

[@nishamadhulika]

Thank you very much, *Hem Shekhar Sharma*

[@vlogwithneha6518]

Yum yum 😋 👌👌

[@ShabnamShaikh-eq8sz]

thanx

[@preetipradeepkumar5014]

Kya isme amchur ki jagah nimbu dal sakte h

[@monikakamleshjainjain4169]

Ha

[@anitadevi6370]

nice

[@mittalsolanki3986]

Good

[@nishamadhulika8024]

Thanks Mittal Raj

[@addy10886]

Nisha Madhulika aap ke mirchi reseep bhut achchi lagi

[@hiramaryam3427]

Thnkz mam

[@nishamadhulika]

You are most welcome *Hira Maryam*

[@yasminvajirwala4678]

Wow!

[@nishamadhulika8024]

Thanks yasmin vajirwala

[@uddhamsingh8670]

Very nice video

[@latachavan3411]

Nisha Madhulika

[@sonalrasaniya601]

nice testy

[@narasimha5566]

thank you madam

[@nishamadhulika8024]

Welcome Arniker Hamsa

[@sumanshah8167]

Tnx mam😊

[@nishamadhulika]

Thanks n welcome *Suman Shah*

[@bhupender197]

nic

[@baggalige9807]

nics

[@lorette2443]

Can this recipe be eaten as a sabji or pickle?

[@ruhisaxena2011]

Lorette D'souza this is a pickle

[@DP-fq3dg]

Can we add besan in it

[@nishamadhulika]

Yes *DP* you can add

[@SimranKaur-xl6bg]

Mam, I have to ask
Mirchi teekhi hoti h to Sbji Khane layak hoti h kya? Plz answer

[@nishamadhulika]

*Simran Kaur* , Yes sabjibhut tasty hai aap bna kar try kre

[@SimranKaur-xl6bg]

@@nishamadhulika OK mam Thank you so much.. M Aj hi try krugi

[@sudhirsrivastava3876]

Nisha ji Kiya isme rai nahi date hai

[@nishamadhulika]

ua-cam.com/video/9Hca5ss03BI/v-deo.html
ji dekhe kaise banaye

[@komalguatum3336]

👌👌👌

[@shitalvijendrayadav5199]

Mam ye kb tak tik sakti hai ise hum jar me rakh sakte hai kya

[@nishamadhulika]

*Shital Vijendra Yadav* , Aap ise fridge me 2-3 din tak store kr skte hai

[@twinklesoni8488]

Mam ye without freeze kb tak chalega...

[@twinklesoni8488]

Thnku mam...

[@nirmalroy4363]

👍

[@nishamadhulika]

Thank you *nirmal Roy*

[@dkhan104]

nisa ji aap kisi bhi cheej me lassan pyaj kyo ni dalti hai

[@ruhisaxena2011]

danish khan thank God that at least she doesn't add onion/garlic to her recipes...she is a savior for me 💖

[@urvashitotlani7913]

Mirchi meethi le ya teekhi

[@nishamadhulika]

Aap koi bhi mirch le skte hai *Urvashi Totlani*

[@rajjosallinone6470]

Mam aapne reply nhi Kia. M waiting

[@rekhasharma-qb5iu]

Y itna dheeree shree bolty or hr kaam krti h k irritation hota h

[@pinkishpink7585]

Lemon juice is okay ??

[@nishamadhulika8024]

This recipe is already very tarty pinkish pink But if you wish to add lemon juice then go ahead.

[@nishamadhulika8024]

pinkish pink Thanks

[@sangeetameena7723]

Vo tipore nhi tadpole hote h

[@ujjwaljain4529]

Kya karey

[@nishamadhulika]

ua-cam.com/video/9Hca5ss03BI/v-deo.html
you can see

[@ChaloShortsDekhee]

This is not Rajasthani style as we add milk in it for better flavour.

[@uddhamsingh8670]

😋😋😛😛

[@ujjwaljain4529]

Samaj mey nahi aa raha

[@nishamadhulika]

ua-cam.com/video/9Hca5ss03BI/v-deo.html
Aap ise dekh ke banaye sahi banegi

[@RuchiinChina]

Very slow motion. Must take 5 hours to cook food