Pizza from the Bread Machine
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- Опубліковано 23 січ 2024
- Chicken, Onion Jam Pizza using a Bread Machine
For the dough:
1 ¼ cups of warm water
2 tsps sugar
1 ½ tsps quick rise yeast
1 tsp salt
1 ½ TBSPS olive oil.
3 ¾ cups of all-purpose flour
Put the ingredients into the pan of the bread machine in the order listed. Set the machine on the dough cycle and allow it to work its way through.
White Sauce
2 TBSPS butter
2 TBSPS flour
1/8 tsp salt and pepper
¼ tsp garlic powder
1 cup of milk
Melt the butter and add the flour stirring almost constantly for one to two minutes. Add the spices and seasonings and then add the milk a little bit at a time stirring constantly to make sure you don’t get lumps. Put into a shallow bowl, cover with plastic wrap chill while the dough is working.
When you bring the dough out of the bread machine cut it in half and set aside one half for the freezer. The other half set under a bowl for at least 10 minutes to rest. Then either press it out or roll it out until you have the desired size. Add the white sauce or if you are making a red sauce pizza add that sauce. Then top with whatever ingredients you like. For this video I used mozzarella cheese, rotisserie chicken, onion jam but you could use what ever you find in your fridge, add a little more mozzarella and you have a pizza.
The oven is set to 450 degrees and I left it in there for 16 minutes.
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Music Credit: Green Green Garden by Chris Haugen
DISCLAIMER
Our Silver Moments in no way provides any warranty, express or implied, towards the content of recipes in this website. Not all of the recipes shared here will have been approved by the agency responsible for food safety in the country you reside in. It is the reader’s responsibility to determine the value and quality of any recipe or instructions provided for food presentation and to determine the nutritional value, if any, and safety of the presentation instructions.
The recipes are intended for entertainment and/or information purposes and for use by person having appropriate technical skill, at their own discretion and risk.
I make no warranties for the outcome of your food experiments.
Colleen Palumbo
#25 - 1410 11th Ave North
Golden, BC Canada
V0A 1H2
silvermoments65@gmail.com
All video and photographic rights belong to Colleen Palumbo unless otherwise stated.
I love to make Mexican pizza. Mix some refried beans with about a tsp. Of taco seasoning, add your favorite salsa on top, shredded cheese and bake. If you like it spicy, add jalapeño peppers. Before serving I top with sliced avocado and chopped fresh tomatoes and green onions. Delicious! And thanks to you and you videos, I pulled my bread machine out of retirement and use it at least once a week. I live alone so quantity cooking that can’t be frozen or canned is a thing of the past, but I still love good home cooked meals.
Hello Sue, I love that you have your bread machine out and I have never considered Mexican Pizza before but I will be now. We all have so much to learn from each other. Thank you for sharing. Best wishes! Colleen
Hi Colleen your easy bread machine pizza dough snd the onion jam chicken pizza looks delicious ! I love to use Rsnch dressing as my pizza sauce snd add any ingredients you like on your pizza as toppings , it’s so delicious !! God bless ❤️🙏🙋🏻🌈🌈
@@beckystone7994 thank you Becky, I think it would be delicious as well. Thanks for continuing to watch and comment! Colleen
That sounds really good too! Thanks!
@@oursilvermoments6028 your very welcome ! ❤️🙏🙋🏻🌈🌈
A video on how to make the onion jam please!!! Love all the recipes with the bread maker. Keep them coming!,,
Thank you Anna! I have onion jam on the list of things to make. Best wishes, Colleen
I can't wait to make this for Friday pizza night! Yours came out so beautifully! 😋 Thank you. 🎉 FYI, when you take your frozen dough out of the freezer, immediately remove it from the plastic bag and put in a bowl to defrost. Cover the bowl with a cloth or cover to keep it moist, and then you don't have to fight with removing the soft sticky dough from the zipper bag. Ask me how I know. 😂
Good tips Annamarie, thank you for sharing them and I hope you love the pizza!
Thank you for this bread machine recipe. Please post more bread machine recipes.
I have several more bread machine recipes posted already. I hope you have a look. Cheers, Colleen
Faulty mobicool cooler
Just love your recipes. Nothing fancy but sure is good tasting. I get to use my bread machine more now. Thank you very much.
Good for you! Thank you for watching. I try to keep the recipes simple so people don't feel like they have to buy obscure ingredients that they may never use again. Best wishes, Colleen
You have made me excited to make more bread, and my husband loves pizza, so this is next!
Looks delicious!! 😋 I hope you’ll make a video on making onion jam next! I’d love to know how to make that as well! 😁❤
I will definitely add it to the list of things to make for videos. Cheers, Colleen
I had never thought of using white sauce it was always spaghetti sauce. I am definitely going to make this. Since I started watching your videos I have been using my bread maker more. Loving your recipes. 😊
Thank you, I am so happy you are finding some inspiration here. Best wishes, Colleen
Can’t wait to try this recipe! I never thought of making my pizza dough in the bread machine. 😋
I hope it turns out great for you! Best wishes, Colleen
Do it! It's a game changer. The bread machine is great for making any hand shaped bread dough. Save your hands. You can find a suitable recipe for anything. My cheap Hamilton Beach machine came with a great recipe book. Pizza crust, foccacia, pita, cinnamon rolls to name a few. Have fun!
Thank you for the encouragement! I’m going to dig out my machine’s manual!
Thank you so much for having a very easy recipe my phone quit I had to get a new phone and all my recipes are in my old phone so I can't thank you enough for helping me out here I have 5 bread machines and 4 air fryers I stay busy in the kitchen. I don't use my oven any more not a 220 watt when these machines do everything I need for 110 watt 🙏🤗☕👍💞
Love white sauce pizza! Will definitely try this crust!
I make a "Philly cheese steak" pizza with a cooked sandwich steak (frozen patty things) and mandolin sliced veggies (onion, grn pepper, mushrm) and broil it 1-2 min at the end to roast the veggies on top.
With the chicken, I use diced sun dried tomatos and Cajun spice sprinkled on top.
I use the jarred sauce, but only about 2-3T. Divide the rest in baggies and freeze for the next few pizzas.
Thank sounds delicious and there are some good tips in there as well. Thanks so much for sharing!
This is the first time I’ve seen a white sauce, so I thank you very much. I can’t have anything with tomatoes. I can’t wait to try this. I can’t tell you how Happy I am.
Excellent! I am glad to hear that this is so.ething you might try. Best wishes, Colleen
Great recipe! I will be making this with our granddaughter this weekend. Thank you!
This was very helpful. It answered the quesions I had about making pizza when you make the dough in the breadmaker.
Excellent, I am happy it was useful for you. Best wishes, Colleen
I love my bread machine, I use it 2-3 times a week making either bread or dough.
They are the best appliance ever.
Thank you so much for sharing your recipes with us here. I will definitely try this dough and sauce for our next white pizza. Your pizza looks phenomenal. And I also vote for the onion jam video 🥰
I hope you have a lovely upcoming weekend!
Thank you, I hope you love it too!
Oh my, adding this to my list!
Well, i sure wouldn't turn down a slice of that!! Looks great Colleen!!
Thank you Sharon!
Hi Colleen from Greeneville Tn . We were 4* Sunday and today Thursday we are 60* at 9:30am. I hope your weather is good ! This pizza looks amazing ! I have a bread machine also , but I only make bread in it and I’m very happy with the bread . But I’m going to try this dough . Thank You for sharing !!! Blessings to you all!
Blessings to you all! I hope you enjoy the recipe. Best wishes, Colleen
You are a treasure ❤
Thank you!
I have a Hamilton Beach and use it often. I’ll have to try the pizza dough in mine. Thanks for the advice and great video
You're welcome! Thanks for watching and following along!
Hi Colleen, nice to see you again. Happy new year. I make a pizza like this but use caramelized onions. I also freeze pizza dough. So good. Thanks for sharing.
Thank you for watching and commenting Lyn! I love to hear how everyone else makes their pizza. Cheers, Colleen
Very nice!
I used your pizza recipe- it worked great in my bread maker. The only difference was I adding 1t. Pizza seasoning from King Arthur in my dough mixture. Letting the dough rest for 15 min under a bowl made it easy to stretch in my pan. The white sauce was perfect . And freezing the 1/2 dough for later. I wanted to share my outcome- Thank You!
This looks delicious! Thank you!
That last one amazing. You have inspired me to make more use of my bread maker
Looks yummy! I'm looking forward to the Onion Jam video too.
That looks delicious! You’ll have to give us a demo on the onion relish one day.
I will! Cheers, Colleen
I will definitely try this pizza crust recipe with my bread maker…thank you
Thanks for your recipes. No special ingredients and made easily!
Ohh that pizza looked amazing!
Thank you, it is absolutely delicious!
Thank you!
Thank you Colleen!
Your pizza looks so good.
Thank you, we certainly enjoyed it.
I love your recipes. They look so yummy. And most of all I think I can make them. I did the first white bread recipe and it came out great and then I made a second one using milk instead of water and it was even better. Keep up the good work and don’t let naysayers discouraged you. Thank you again.
I can’t wait to try this -?yum!
I hope you love it.
Looks delicious thank you!
Thanks for watching! Colleen
So excited to try!
I hope you enjoy it!
I bought a jar of a well known alfredo sauce it was gross I threw it away. Thank you for sharing. You did a great job getting it shaped and in the pan.
Thank you Donna!
I found a bread machine at the Good Will and it works great! I've been making your recipes and it really is a game changer. Thank you so much for sharing them! Onion jam would be great! Take care 😊
Awesome, I always see them at the thrift stores so its good to see someone picking them up and using them. I will add onion jam to the list of things to video. Best wishes, Colleen
That looks so good!
It is really good!!
Oh how I really enjoy and look forward to your videos. Thank you so much❤️
You are very welcome and thank you for watching. Best wishes, Colleen
Looks delicious!
Thank you!
Hello ma'am, just wanted you to know how much I appreciate your videos, I am learning so much from you, thank you so much for your time
making your own Alfredo sauce is just as easy and quick as your white sauce. and any amount you want, ( and tastes better :) )
That was the best pizza it was delicious
I have really enjoyed watching your channel great recipes thank you
Thank you for the kind comment. I appreciate you watching.
Looks awesome! Thanks for sharing your recipe with us!
Thanks so much for watching and commenting.
Thank you for sharing your pizza dough recipe! It looks delicious
Thanks for watching, it is delicious!
That looks good! I am going to try it. I will do two pizzas one traditional style and one like yours. I don't have the onion jam, but I will try cowboy candy on ours.
The cowboy candy sounds really good. I hope you love it!
You have become my favorite baker! I have a bread machine now, thanks to your clear instructions!
I do home you enjoy your new bread maker. Best wishes, Colleen
Definitely will try this recipe...new use for my onion jam. Looks super easy and tasty. TY
Excellent!! The onion jam just adds something special to the pizza.
Pizza is our favorite food it has all the food groups. My Father in law used to say that. He was right if vegetables were on it. Thanks!
Colleen, you are a joy to be with during your cooking! So REAL! I found putting some corn meal on pizza pan helps to keep it from sticking too. Just a thought! Thank you for giving my bread machine a second life! 💜
Forgot to say I'm from Cleveland, Ohio. 💜
Looks absolutely delicious! One of my favorite kinds of pizza 😋
Thank you!
You have inspired me to pull out my bread machine! I watched your video about making donuts and my husband can't wait for the weekend when I promised him, I would make him some. Thank you for your inspiration and encouragement. Have a great day!
Thank you, I am happy to hear you have been inspired! Best wishes, Colleen
Definitely going to try this as I would rather have a white sauce on my pizza versus red sauce.
Hope you enjoy it Robin :)
Im enjoying your videos. I only recently came across the one you did on using your bread machine to make 3 different breads. The cinnamon rolls were awesome…I’ve made them twice already. I personally love a white pizza with chicken, Italian sausage, spinach, mushrooms, mozzarella, and caramelized onions. Can’t wait to try this pizza crust out. Keep the videos coming.
Thank you for your kind comments and for sharing your experience. It is wonderful to hear that you are enjoying the channel. Best wishes, Colleen
I love watching you cook, can you please teach us how to make your onion jam? That would be amazing 💕
I will add it to the list of things to share.
I am looking forward to making this recipe, so glad the extra dough freezes well. Thank you for sharing, I am enjoying this series of bread machine doughs, etc. 🙂
Thank you Paula, I hope that it turns out well for you. Best wishes, Colleen
I will be trying this soon. As a 55 year old that still works full-time i would love to make the dough for freezer too.
It is definitely a time saver to make it and have it in the freezer.
Funny how I was searching for a pizza dough recipe today and this video just cam out!! Thank you. Will be trying this tomorrow.
I hope you enjoy it! Best wishes, Colleen
I love your videos! I have the same bread machine and your way of using it for the dough (cycle 8) is a game changer. I am so thankful for your recipes and cooking tutorials. Thank you so much! 💓
You are very welcome! I am glad you are finding it useful.
That looks amazing! I've never had pizza with Bechamel sauce. Something to try as I love pizza. 😇🩵🙏🙌
I hope that you love it! Best wishes, Colleen
I'm definitely making this. It looks absolutely delicious. Thank you for sharing. God bless😊
Thank you So much for watching!
Looks yummy. I have to learn to make gluten free pizza crust.
I like your idea of the white sauce that is something I've never tried and it sounds delicious and it looks good I'm definitely going to try this on the next Pizza that I make. I also like the idea of a rotisserie chicken cuz they're already seasoned and you don't have to add a whole lot of extra seasoning, thank you for sharing your recipe I'm glad I watched the video
I do hope that you will watch some of my other videos also. Best wishes, Colleen
Looks delicious! Please, how do you make your onion jam?
I've never made/had a white sauce pizza and I'm in my 60's! That looked so good esp with the onion jam. Yup. You need to make a video on that :)
Thanks for watching! I do intend to make a video with the onion jam because there has been lots of interest for it. Cheers, Colleen
thank you , wow i made the bread of one of your video and it came out better then the one come with the machine it was amazing , peoples will bring the machine out of the dark with your recipes.
Oh I do hope so! They can save us alot of money making our own breads. Cheers, Colleen
My pizza is never round... Always an odd shape but good. I usually buy the crust but going to try your recipe. Thank you for sharing.
Thank you, it is good to hear I am not the only one who isn't skilled with the round pizza. Best wishes, Colleen
Looks great. Never had a white sauce pizza.
I hope you give it a try. Cheers, Colleen
That looks darn good, my family loves to make the buffalo chicken pizza
Delicious as well no doubt!
subbed!!
I am going to make this pizza! My mouth is watering.
Thank you Barbara, I hope you enjoy it. Cheers, Colleen
Im sooo happy to have this recipe! THANK YOU SOOOO MUCH!! YUM YUM!! I also have HB bread maker, just like yours and I LOVE IT! I have about worked it to death tho lol. 💞🙏🏼💞
P.s. PLEASE make a video of making the onion jam?!?! TY!! ♥️
Thank you Jeanne, I do have onion jam on my list of things to make a video of. Take care, Colleen
I find cornmeal on the bottom helps with sticking. One Hamilton bread maker lover to another will try! My husband swears by plum sauce I canned “grow and preserve” recipe. It is much spicer than traditional bottled plum sauce. He puts that instead of other sauces, along with either chicken or thin strips of steak.
That looks DELICIOUS! I’ve used Cesar dressing with chicken. Would love to see you making the onion jam!
Thank you, I have put the onion jam on the list of things to video. Best wishes, Colleen
My new bread machine comes this weekend. I hope I love it, you inspired me.❤❤
I hope you love yours as much as I love mine. ❤❤
@oursilvermoments6028 thanks. I also bought some rye flour. I love rye bread.
I just found your channel and subscribed. Love how you explained everything. Thanks for sharing. Will be making this pizza and the sauce today, in my brand new (first time trying it out) pizza maker. Thursday 3/21/24.
Thank you for subscribing! I hope you continue to enjoy this channel 💗
I’m sure I will. I’ve never had chicken pizza before, I didn’t think I would like it. But I made this recipe anyways including the sauce on the day I saw this video and I was pleasantly surprised! It was delicious! I will be making it again today. Thanks so much for your recipe! ❤ God bless! 🙏🏻
@@mariangies i so happy to hear that you enjoyed the recipe! Best wishes, Colleen
I love making homemade pizza it’s so satisfying to make your own pizza dough. I make white pizza with tomato slices and.broccoli
It is so simple to make your own pizza and as you said very satisfying. Cheers, Colleen
Do you have any bread machine sandwich roll recipes. Like onion rolls.
Love watching your videos. Was wondering where you store your yeast? Some say freezer or fridge or cupboard
Yummy, looks great. A bread/dough machine is great, makes dough so much easier and better for you than the store brands and pizza dough, yum, use mine all the time.
I would set the oven to MAX though as it cuts down in time (almost 50%), and makes great pizza.
Most commercial (pizzaria) ovens are 800F or more, and a kitchen (home) oven maxes out at 500F (I use the broil setting as it goes about 550F, before going off, (back on at 500), and preheat for 10-15 minutes.
Some say a pizza stone helps, but it's been my experience that most pizza toppings cook and melt at 10 (ten) to 12 (twelve) minutes. (All depends on what toppings/and humid/water, content), eg raw mushrooms, green peppers, etc), additionally, various pans make a difference in (crisp) texture but the time remains the same. 10-12 and I normally check (low toppings, at 10-11 minutes minutes, and have used, cookie sheet, cast iron (gives you that CPK round crust), sheet (flat, no edges, and anything you can throw in the oven.
Of course, I used a pizza pan too. Worked great. Now I see pizza pans with holes on the bottom (haven't tried yet) but makes sense, suppose it depends on how you like the crust.
Soft, doughy, high raising, low, thin, stiff, floppy, etc. all depends on your pan and yeast.
Still figuring it guys.
It's like a giant science lab experiments, where we can eat the results.
Haven't made a white sauce pizza yet, soon though, soon.
Thank you.
✨🕊️💫♾️😎
Anyone know if they (they, lol) use that enzyme in the dough that they use for East Coast panadosa rolls, at some places and in food processing?
I ask as I can make pretty good pizza (which comes out great/from oven), but as it cools, it still rises, almost double in height sometimes.
Still trying to figure out.
Thanks.
Have a great day, week, months, decades and more all.
✨💫
Have you made any keto bread in your bread machine? I enjoyed your demo on pizza crust👍👏👏
I’ve never considered baking. Takes too long. You’ve convinced me to get a bread maker! By the way, I’m obsessive about having my knives sharp. I cringe every time you cut on the counter top. lol.
I am sure my hubby cringes everytime i do it as well...😀
We make a bar b q sauce pizza with chicken that is good too can add onions peppers etc or just chicken
Beautiful!! I've made a lot of pizzas but never any better than yours. You might try a few tomato slices, or various diced veggies on the next one you make...🇺🇸 👍☕
Thank you!
How did it taste? Was there anything you would have done differently to the crust or the sauce recipe? Thank you very much for posting these videos!
😂looks delicious
😊
😊
Hi Colleen, your pizza looks fantastic. I only have a deep-dish pizza pan and that's what I make. Would yours work on a baking sheet, or could I put the dough on parchment paper and then onto a thick pizza stone, without a pan? There used to be a television show on PBS called the Pizza Man, I think, not sure if I remember for sure. Anyway, I found one of his pizza stones in a little shop, it's quite large and thick. I have double ovens, so I always keep it in the bottom oven and sometimes I remove it because it's very heavy. He had a pizza cookbook, but I don't know what I did with it or ever used it, it had very labor-intensive recipes with tons of ingredients I didn't have so maybe I got rid of the book when we moved a few times. I'm watching your videos on TV; I know how to like them but don't know how to leave a comment on the TV, so I have to come to the computer. Look forward to more great videos. Stay well and safe.
100% agree, you can have too much cheese.
❤
🥰😋❤🍕🌹
It's ridiculous what they charge for pizza in a restaurant! It just takes a little time and is so much better home-made. I like to use BBQ sauce & add a few jalapeno slices (stole this idea from Papa John's). One of my favorite pizzas is a BLT Pizza (was from Pizza Inn). It has no sauce, just mozzarella and cooked bacon pieces. Once it's baked, top it with cut up lettuce & tomato and add little dollops of your favorite mayonnaise right before eating.
That sounds delicious as well and thanks for sharing that. Cheers, Colleen
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Thank you Pat ❤️
I know this is a little of topic with the pizza. But my question is can you make Indian Fry Bread recipe in the bread machine and then take out and finish it in the frying pan with oil? Thank you so very very much. Sincerely yours, Valerie in Jackson N.J.
Does the coconut spray make the dough taste like coconut
Is the onion jam sweet or savory?
Is the water measurement in the video correct? Looks like it’s more than in your recipe.
When I use the dough setting on my bread maker, it makes a light crust on top. Is that normal ?