GOLDEN BROWN BREAD BAKING

The Energy Saving convection oven is a versatile oven within the baking industry as it can be able to produce high quality products within a very short time. In this video we showcase one of our past clients producing high quality special bread.
#baking #bread #breadtiktok #bakerybusiness #kenyanbaker #nairobibaker

[@punjabiboyzmusic374]

Good job and good bake

[@BakewaveTV]

Thankyou for your feeback❤️

[@salomeokorie_emos]

Do you slice ur bread immediately?

[@BakewaveTV]

Before slicing, the bread has to cool first, it is not advisable to slice hot bread immediately after you're done with baking, this is because;
1. The hot bread is still not rigid enough to maintain shape. If sliced while hot the loaf of bread will crumble.
2. While slicing hot bread, the blades may be dulled out.

[@BeautitudeMakowero]

Can you please share the exact amount of ingredients and time frames for mixing, proofing and baking. Thanks love from🇿🇼🇿🇼

[@BakewaveTV]

For that there are various bakery recipes that are available online which you can search on, sharing exact measurements would be a breach of our agreements with our clients.

[@deborahboateng4062]

What is the capacity of the mixer? 40qt?

[@BakewaveTV]

The flour capacity is 16 kgs and the dough capacity is 40kgs.

[@deborahboateng4062]

How many minutes do you mix the dough?

[@BakewaveTV]

Hello👋🏾, normally mixing times include slow mixing 5-7 minutes, high speed mixing 8 minutes. This may come to a total of 15 minutes of dough mixing

[@deborahboateng4062]

What do u grease your pan with?

[@BakewaveTV]

Hello@deborahboateng4062 . Thankyou for reaching out to us, we normally use cooking oil for greasing.

[@deborahboateng4062]

@@BakewaveTV thank u