Next weekend we're launching a crowdfunding campaign in our village to help restore a building we donated, which will be used by the community. You can read more about it here ➡ fomento.villaberna.ar/en ⬅ but more will be revealed in the coming days! 😊
This video deserves to go viral. Props to pops, he's got an amazing attitude, great sense of humor, excellent English vocabulary, and a 5/5 asado game. - Saludos desde Buenos Aires! PD: "El Enemigo" is indeed an amazing wine, I found this one while buying strip steak at my local carnicería, and man, oh man, was a in for a treat.
This takes me back to when i lived in Argentina. Always going to the asados with friends. And heck yeah to choripan! That was my go to snack in the festivals. Hope you all are well.
Sam and Audrey fantastic video your dad is an amazing person.........Have a nice summer I have been watching your Spanish videos also and from them I know you are back in Canada
Thank you for the asado tutorial! I can use at least some aspects of it whenever I barbecue. By the way, there is a historical drink made with Fernet Branca. The name of the drink is the Fernet Cocktail aka the Toronto Cocktail. The recipe I looked up includes: 2 ounces of rye whisky/Canadian whisky, 1/4 ounce Fernet Branca, 1/4 ounce simple syrup and 2 dashes of Angostura bitters.
Daniel is the pit master. Great tips for our next barbecue guys. The food looks so good. He needs his own cooking show. Harriet and I would like to recreate this feast. We will let you know how we made out. Audrey, your dad is a sweetheart. Hope you guys are doing well. Sending you much love ❤❤and affection from Harriet, Jim and Yuki
So many people mistakenly believe that grilling meat quickly over high heat is bbq when in actuality it's meat cook slowly over low heat. Here, we bbq pork primarily.
Hola Audrey Samuel y Daniel. Ya están en Canadá, no veo las hora de ver el reencuentro de Daniel y Togo, después de tantos meses. A ver el video ahora. Saludos desde Córdoba Edgardo 🍷.
That was a cheeky cat - it's the same one who stole my cream-filled pastries! He's a great hunter, but we gave him some milk and yoghurt for breakfast one day and he kind of became a regular.
@@samuelandaudrey I go out to the Balkans a lot, so always take dreamies with me for the cats. I remember you did the same when in Montenegro & Bosnia. That is how I first discovered you guys, watching your Balkan trips.
..also the cat would have preferred the raw meat over the cheese and it ould have been a lot more healthful for him. None of us except for baby cows should be consuming dairy if we want to eat what is good for us.
Queridos ustedes.....veo continuante explayado el fuego intenso en las sierras Babilonicamente afectadas. Me pregunto por desconocer exactamente la ubicación de vuestra propiedad si ha sido afectada x la catastrófica realidad indescriptible... Abrazo desde Ámsterdam Eric 🍀🌷🌴🚴♂😘
SAMUEL Y AUDREY YO LOS VI CUANDO ESTABAN EN ARGENTINA CON ESTE VIDEO ESPERO QUE HALLAN LLEGADO BIEN A CANADA ESPERO SUS VIDEOS JUNTO A DON DANIEL UN ABRAZO URUGUAY
Next weekend we're launching a crowdfunding campaign in our village to help restore a building we donated, which will be used by the community. You can read more about it here ➡ fomento.villaberna.ar/en ⬅ but more will be revealed in the coming days! 😊
This video deserves to go viral. Props to pops, he's got an amazing attitude, great sense of humor, excellent English vocabulary, and a 5/5 asado game.
- Saludos desde Buenos Aires!
PD: "El Enemigo" is indeed an amazing wine, I found this one while buying strip steak at my local carnicería, and man, oh man, was a in for a treat.
Thank you! Glad you enjoyed the video. He is a natural on camera and passionate about his asados.
Your dad is fabulous! He explained everything so well. Great video!
This takes me back to when i lived in Argentina. Always going to the asados with friends. And heck yeah to choripan! That was my go to snack in the festivals. Hope you all are well.
Love how passionate your Dad is about BBQ! ❤
Sam and Audrey fantastic video your dad is an amazing person.........Have a nice summer I have been watching your Spanish videos also and from them I know you are back in Canada
The father speaks a lot!!! :( :( :(
Thank you for the asado tutorial! I can use at least some aspects of it whenever I barbecue. By the way, there is a historical drink made with Fernet Branca. The name of the drink is the Fernet Cocktail aka the Toronto Cocktail. The recipe I looked up includes: 2 ounces of rye whisky/Canadian whisky, 1/4 ounce Fernet Branca, 1/4 ounce simple syrup and 2 dashes of Angostura bitters.
We love your dad. He's a celebrity to us. ❤❤
Already a legend 😂❤
😮 Ese asado bien Argentino!!!😋😋Un aplauso para el asador...👏👏👏
Me encantan tus videos...🇦🇷 Saludos desde norte Santafesino...💚
Wow!! You guys eat so well and you're making me hungry for BBQ.
The chicken skin looked amazing!!
Hi. Greetings from Ireland 🇮🇪. Thank you for the great video as always. Maura
I just love your dad. He reminds me of mine in some ways.
GRACIAS Audrey, Samuel y Daniel!!!
Enjoy watching, great video!!
Daniel is the pit master. Great tips for our next barbecue guys. The food looks so good. He needs his own cooking show. Harriet and I would like to recreate this feast.
We will let you know how we made out. Audrey, your dad is a sweetheart. Hope you guys are doing well. Sending you much love ❤❤and affection from Harriet, Jim and Yuki
So many people mistakenly believe that grilling meat quickly over high heat is bbq when in actuality it's meat cook slowly over low heat. Here, we bbq pork primarily.
Thank you Daniel for this wonderful tutorial! You are a very good teacher. Loved it!
Best dad in the World !!!
Wonderful video. Another great tutorial by Daniel. So good!
You guys forgot chimichurry for your asado.. nice video, thanks for sharing.
That kitty has a bottomless stomach. I would to for all that delicious asado. Yum! And you know the food is top notch when Audrey says "ooh la la"
Living the best life
Thank you Daniel. ❤
Your dad is the best. He is stealing the show! The joke of "cutting the meat and it goes mooo...still alive" is such a dad joke but so funny!!!
Daniel ,tengo un bodegon para recomendarte para cuando vengas a Buenos Aires, se llama BARCELONA ASTURIAS , espectacular 👌. Saludos
Hola Audrey Samuel y Daniel. Ya están en Canadá, no veo las hora de ver el reencuentro de Daniel y Togo, después de tantos meses. A ver el video ahora.
Saludos desde Córdoba Edgardo 🍷.
Loved this video… also made me very hungry and googled Argentine BBQ near me ❤
The cat when papa Daniel prepare bbq lol 😂
11:42 Samuel: el asador necesita ser lubricado. 🍷 🍷 😂😂😂👏🏻👏🏻👍🏻
Fab video as always - well done Dad, you are a star! Love the guest appearance of the cat too, it is so cheeky!
That was a cheeky cat - it's the same one who stole my cream-filled pastries! He's a great hunter, but we gave him some milk and yoghurt for breakfast one day and he kind of became a regular.
@@samuelandaudrey I go out to the Balkans a lot, so always take dreamies with me for the cats. I remember you did the same when in Montenegro & Bosnia. That is how I first discovered you guys, watching your Balkan trips.
"not our cat" I bet he has other ideas.. and don't plan on feeding him kibble 😂
..also the cat would have preferred the raw meat over the cheese and it ould have been a lot more healthful for him. None of us except for baby cows should be consuming dairy if we want to eat what is good for us.
Haha, that cat had zero interest in kibbles on BBQ days! I don't know how he knew to show up at our house before we even started the fire. 😅
Grilled smoky meats & cheese paired with a quality bottle of Argentinian Wine ..nothing better
Un aplauso para el asador!!!
Hola llegaron a Canadá ?saludos desde Uruguay 🇺🇾😃
Pinocchio's papa making asado!
Great video!
Do not watch this episode late at night
😋
🇪🇨👏🙌👍👌❤
😛😛😛
Is Fernet similar to Jägermeister?
It is. Very similar
Did you applaud the asador?
Always un aplauso for the asador! 😉👏👏👏
Hey Audrey, your knife is so bad to make asado! 😂
Los adoro!! Los
Espero en Guate. 🇬🇹 asi creci (mucho trabajo)😅
Queridos ustedes.....veo continuante explayado el fuego intenso en las sierras Babilonicamente afectadas.
Me pregunto por desconocer exactamente la ubicación de vuestra propiedad si ha sido afectada x la catastrófica realidad indescriptible...
Abrazo desde Ámsterdam
Eric
🍀🌷🌴🚴♂😘
fernandito just cracks me up
SAMUEL Y AUDREY YO LOS VI CUANDO ESTABAN EN ARGENTINA CON ESTE VIDEO ESPERO QUE HALLAN LLEGADO BIEN A CANADA ESPERO SUS VIDEOS JUNTO A DON DANIEL UN ABRAZO URUGUAY
choripan without chimichurri ???
Me siento como es mi flia los amo si quieren me voy a cuidar su propiedad quiero ver a Togo recibiendo su papa yo me voy avísenme amo cordoba😊
It should be illegal to have a BBQ without chimichurri!
Porque ponen un video dies veces
En serio
Sam badly needs a haircut and a shave
Samuel, the 60’s are over, get a haircut!
That's not Samuel. His name is Gaucho Saul
He looks great. Everyone should have a head of hair like he does!
ikr! i've been saying that a lot as well
He looks like a mess
How is that your business. Nobody asked about your opinion 😂
Daniel needs a more disciplined editor, way too much repetition.