Rick’s One-Bowl Chocolate Birthday Cake | Sweet Heat with Rick Martinez
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- Опубліковано 31 тра 2024
- In this episode of Sweet Heat, Rick Martinez makes a recipe worthy of a celebration, chocolate birthday cake! This isn’t just any chocolate cake; it’s designed to feed a crowd and comes together using just one bowl and a couple of sheet trays. Rick tops it with fluffy chocolate buttercream frosting and sprinkles the top with crushed malted milk balls. GET THE RECIPE ►► f52.co/3MlpNhr
Rick's cookbook Mi Cocina is available now: amzn.to/3JrZyEm
For more food, design, and Choco content from Rick, follow him on Instagram @rick_andrew_martinez
Also featured in this video
The Ultimate Chocolate Cake with Erin McDowell: • The Ultimate Chocolate...
Mosser 3-Piece Colored Glass Mixing Bowl Set: f52.co/3GZw0OX
Five Two Essential Saucepan: f52.co/3GYhiHY
KitchenAid Artisan Series Tilt Head Stand Mixer, 5QT: f52.co/3Q5vtPK
Five Two Silicone Spoon Set: f52.co/3ayDY5A
Five Two Ultimate Apron with Built-In Pot Holders: f52.co/3NIt383
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VIDEO CHAPTERS
00:00:00 Intro
00:01:21 One sheet tray baking
00:04:19 Divide and conquer
00:08:02 It's the frosting that counts
00:12:10 Cake flip
00:15:33 Happy birthday to Rick
PREP TIME: 1 hour
COOK TIME: 40 minutes
MAKES: one 18 by 13-inch cake
INGREDIENTS
For the Cake
Non stick spray
3 cups unbleached all-purpose flour, plus more for pans
3 cups demerara or granulated sugar
1 1/2 cups Dutch-process cocoa powder, sifted
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
2 1/2 teaspoons Kosher salt
4 large eggs plus 2 yolks, room temperature, beaten to blend
1 1/2 cups low-fat buttermilk, room temperature
1 1/2 cups hot tap water
4 teaspoons pure vanilla paste
3 tablespoons malted milk powder
3/4 cup vegetable oil
Buttercream frosting (below)
Milk chocolate and dark chocolate malted milk balls (I like the ones from Whole Foods), lightly crushed
For the Buttercream
2 large eggs plus 2 yolks room temperature
1/2 teaspoon Kosher salt
3/4 cup granulated sugar
1 1/4 cups unsalted butter, room temperature, cut into tablespoon sized pieces
7 ounces dark (70%) chocolate melted and cooled
2 teaspoons vanilla paste
3 tablespoons malted milk powder
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#chocolatecake #chocolatecakerecipe #rickmartinez - Навчання та стиль
HAHA omg I adore Erin's show as well as yours so I loved the snarky shots at the beginning. Now I want regular dueling cake videos 😆
🎂⚔🎂
YES PLEASE!
I'd enjoy watching that too😂😂😂😂
Will forever love Sugarman. I’ve made a Rick Martinez cake for my husband for every birthday since we’ve been together and he always DELIVERS!
I love that you don't just show us what to do, you tell us why we do it, and in a nice succinct way. Also the cake looks amazing.
Happy birthday, Rick!🎂 I've loved you since BA and I'm so glad to see you thrive in this channel. May you have many more sweet years to make delicious goodies! All the best!
And YAASSSS with the VANILLA Paste!!! 👏🏼👏🏼👏🏼👏🏼👏🏼
Well done Rick! A superior recipe for those lacking a lot kitchen baking equipment.
I would suggest that the 1 & 1/2 cups of hot water have some instant espresso or instant coffee granules in it.
This was my thought too!
I thought that as well! Bring out that chocolate flavor. But Rick is a genius, so I’m sure there’s a reason!
It was kind of funny how the cake was so easy, and then all the bowls and equipment came back out for the frosting XD
@@DuyNguyen-yx2vd Right? Hardly a one bowl chocolate cake if you count the frosting 😂
Yep. It will make the chocolate flavor more intense. I've used straight coffee or the instant Expresso. I couldn't tell the difference between them. I'm surprised he didn't use coffee of some sort really... 🤷♀️
I love Erin. Awesome personality
I'm loving sassy Rick in this video!
HAPPY BIRTHDAY RICK!!!!! Thanks for letting me play the wicked witch for once, I’m almost ALWAYS type cast as Glinda 🫶🤣❤️ P.S. can’t believe we are almost birthday TWINS! 🥰
We June babies are good people and I love both of you.
Fantastic evil laugh! You’ll definitely get more villain roles now after that performance. 😈
Happy birthday Rick - that's one gorgeous cake. I love your nails - so bright, colourful and cheerful and they go so nicely with your shirt. Nice to see Erin with the evil laugh!
The sheet tray trick was impressive!
In all honesty, I would probably cut this in half after frosting and stack the other half on top to have a fake 4 layer cake. I NEED this.
I am making this for my husbands birthday today and cut them in half to make it 4 layers. Great minds.
LOLOL! First, I LOVE Rick’s shirt! Next, the takeaways from this are priceless (come thru Vanilla paste😁 and lighting candles with a blowtorch). Lastly, this show stopper of a cake is EVERRRYTHING❣️Thanks for your light Rick and Food 52 for bringing his treasure to us♥️👏🏽♥️
ofc you're a gemini hahahaha. the nails, the sheet pans, the aprons, your dog, the duel with erin (also a fave of mine)....i want your cookbook.
Yes, Sugarman Rick returns!!!
Happy birthday 🎈🎉🎂! I love her laughter! That cake is out of this world 🌎 yum 😋
Hahahahaha yes one bowl for the cake but 20 for the frosting XD . Regardless, last week was my birthday but got covid so I will be making this over the weekend to compensate. Happy Birthday! :D
that mess for the frosting 🤣
🥳 🎂Happy Birthday to you! This would be my choice for a birthday cake, too.
@@love_in_an_echo_chamber thank you! 😃
we love Rick! (and Erin too)
Looks delish. Happy Birthday! Erin commented that she received a ton of comments about not cutting her cakes and that she won't be doing that again. Seeing the inside and someone trying the cake is the best part. Great job. Hubs loves malted anything, I think I'll surprise him soon. Thanks!
¡FELIZ CUMPLEAÑOS SEÑOR! 🎂💋💗💗💗💗💗💯😉
Happy birthday Rick! Love you and your cooking! Thank you for EVERYTHING that you do!
Adorable, can’t wait to make this cake. Happy Birthday, love the shirt too!
umm not Rick coming for Erin through this video 😂😂😂 I totally feel like a chocolate sheet cake now lol yumm
This is wonderful, I have to try it! And happy bday Rick! Love you 💜
HAPPY BIRTHDAY RICK!! The cake looks awesome. Can't wait to try the recipe 😋.
Happy birthday, Rick 🎉🎂
Always look forward to your shows.
This looks so yummy. Erin was hilarious with the witch noises. LOL
That looks freaking incredible!
Looks like a slice of heaven. Love Rick. Love the recipe.
You’re so funny 😂 and practical - I can totally make this cake 🎂, thank you so much !
Happy birthday!
Happy birthday! What a great recipe!
Love you Rick! You make cooking easy and real! You are definitely one of my favorites because you're just a real cook that's not trying to make us do handstands. And PS I love your book
Rick, that positive aura now has it's own gravitational pull 🪐
¡Feliz cumpleaños! 🎂Your book is 💫.
I'm loving this! One bowl!!!
Happy birthday Rick!! ❤️💫🎊💫❤️
looks great and sure is delicious congratulations for this recipe and have a beautiful day
This might've been the best intro ever. I love Rick and Erin so much!!!!
really excited to try this buttercream, I personally have never seen a buttercream that brings sugar syrup to a slight caramel and uses whole eggs. I would love to see an article or video compilation of more “unconventional frostings”!
a really elegant and pretty cake
Loved this!
This was such a fun video to watch! Happy birthday 🎂 🥳 🎉 🎈 🎁
Happy birthday Rick!
I love Erin too Rick as well as you.😁
Hi, First time I've seen Rick Martinez. Loved the ease and style.
HAPPY BIRDDAY RICK. 🐦🐦🐦. EAT ALL THE CHOCOLATE YOU DESERVE.
Love the nail art!
Happy bday Rick....
This looks so yummy!
Feliz cumple!
Feliz cumple Rick! I LOVE any icing that's more complicated to prepare than the cake it covers. Malted milk is extra yummy!!!
love rick!!!
the recipe looks great, and I LOVE the colors of Rick's shirt--it reminds me of the fabrics of the 1960s, when I was a prolific sewing "demon"--and when I saw his matching nails, I paused the video to comment. Because I LOVE this look. WOW!
This episode couldn't be timed any better!! Its my partner’s birthday and he loves chocolate cake. I’ve never liked it so don’t have a go-to recipe, but I wanted to make something easy but delicious. I know I can trust Rick to deliver!
The most perfect end to my day. Happy birthday to a stellar human.
Happy birthday! And that frosting is just GLORIOUS! I'd probably add nibs because then there'd be an extra chocolate crunch to go with all that cake, but it looks plenty awesome as it is!
God I was drooling 🤤 when he put that frosting on the cake
@@arlenesolis024 It's just so fluffy!
Happy Birthday!🎉
Happy Birthday 🎁🎈🎉🎊🎂
Omg 😱 me muero que rico se ve, gracias 🥰🙏🏼🇵🇷❤️
I am a vanilla soul mate! Can't have dessert without it 😍
HAPPY BIRTHDAY RICK🎉🎉🎉
Great recipe and nice video. Thanks for sharing and stay connected.
That looks so decadent & delicious
i followed this recipe about two weeks ago, it turned out very well well, the bottoms came off and we had to eat them upside down, but they tasted great
this cake is the most beautiful thing ishiftaltrightbve ever seen
I made this cake this past weekend, and it was delicious! However, the recipe did NOT double the buttercream recipe as the note in the video said. I had to start from scratch with a second batch in order to have enough frosting. Also, I found the buttercream to be too salty with 2 1/2 teaspoons of salt. When I made the second batch, I just didn’t add any salt and by mixing the two batches together, it was about right. Thanks for a great large cake recipe!
If you aren't using kosher salt that might be why. Generally you want to use half the salt when you substitute for kosher salt.
Wow, the SHADE.
Lol… I KNOW!! I wanted to see the Inside of that Chocolate Cake too!! I wanted to see it SOOO BAD!! Lol 😂😂💜💜 And CAN NOT WAIT to Try ur Cake as Well! Chocolate Cake is MY FAVVVV!!
happy birthday rick!!! u were on my "el gee bee tee que gemini" guess who game that i made for my birthday brunch. hope you celebrate in style!!!!
ill be honest this is genuine therapy
I’m definitely going to try this. I have used that vanilla paste you are using before it is very good. Also, is that French buttercream frosting?
Happy Birthday, Rick! Thanks for cutting the cake 😂
That frosting is NO JOKE, Rick!!
Cake war no one expected but everyone wanted !
I have a birthday coming up (38 on the 18th!) and totally making this cake. The whole thing, even though we’re a family of four -not inviting anyone, not doing anything; we’ll eat it ALL :)
Amei, 💙. Vou fazer.💙
Hahaha, i also get so mad when they don't show the inside of the cake!!
Love it, Rick!!! My hubs loves malted milk so this will be very welcome at our house!
😋🤤👍🏽delicious
Can the frosting be made ahead. If so, how to store?
I feel like Sohla might have something to say about your lack of scraping the mixer bowl and whisk lol
Where did you get that shirt!!? It's gorgeous
Your shirt!!
Where can I find the malted balls? No Whole Foods near me sells them. Thank you!
Check out the full recipe here: f52.co/3MlpNhr and if you haven't seen Erin's Ultimate Chocolate Cake you can watch here: ua-cam.com/video/Cn-X2Ti9Xj4/v-deo.html
This cake is from the 50's, now everyone is hopping on the cake train
Love the nails!
Happy birthday to you too. I have been seeing a lot of birthday announcements for the end of May and now to June... it'sa Gemini kinda thingy.... Mines soon too.
I love this cake recipe its simple and quick. happy birthday rick ! thank you for sharing another amazing recipe
Ok I like the idea of a minimal equipment and easy clean up cake, but you can clearly see his dishwasher at 1:36 lol
Awww, my captioning told me that you don't want to cuddle the eggs in the frosting. WHY U NO CUDDLE EGG??? LOL. Also, more closeups of nails, please, they look super cute.
that is a gorgeous cake i donshiftaltrightbt have enough patience to make it but ishiftaltrightbll eat it
Is that a new kitchen or different location? Where is the gas cooktop?
❤❤
Theres literally a dishwasher in the background on the shot of him freaking out about the number of bowls
I think he meant in his actual home not the food 52 studio kitchen
Can someone please tell me where I can find this shirt!
Okay, what TYPE of frosting is that? I didn't expect you to use the yolks so of course I thought it was going to be an ITMB. Please let us know. I use the same brand of vanilla bean paste. Love it but when it comes to the end I know there's more still in there that I can use. I just can't get to it, lol...
There’s something about the way that Rick was holding the whisk the first time that made it seem like he had mover used a whisk before, which obviously isn’t true
I see Rick learned to use the offset spatula!