I love this sweet potato balls and manny other kind I growing up with this nonya foods my mom is nonya I Lov my mom cooking I,m doing some now thank you for your lovely cooking. Bless you .
+Cameron Mon "Let the dough sit in the fridge overnight, It seems like gives this glutinous rice balls flavour and a delightfully chewy texture" yummyeasycooking.blogspot.co.uk/2014/05/sweet-potato-glutinous-rice-balls.html
Sweet Potato Glutinous Rice Balls 番薯流心糯米糍 Josephine's Recipes Episode 101
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Thanks Josephine! I can't wait to try it out later this week!
Yeah. This is so Yummy XD Keep me updated!
I love this sweet potato balls and manny other kind I growing up with this nonya foods my mom is nonya I Lov my mom cooking I,m doing some now thank you for your lovely cooking. Bless you .
looks good. gota try this . thx for sharing 👍
This looks yummy..should try to make it :P
Wheat strach i dont have what i can use instead
Wow that's tempting.
Yummy!!
Claire Lauren iii
What if I omit d wheat flour, what can I expect? Thnx
Hi I tried many different kind of gula, and they are all overly sweet. Anyone know any method to make them less sweet? Thank you
Qing Wei less sugar
Do I have to leave it over night ?
Can't it be make in the same day?
Cameron Mon You can leave the dough overnight in the fridge and make it in the next day.
+Cameron Mon "Let the dough sit in the fridge overnight, It seems like gives this glutinous rice balls flavour and a delightfully chewy texture" yummyeasycooking.blogspot.co.uk/2014/05/sweet-potato-glutinous-rice-balls.html
Jagung?