Healthy Hakko: The Fermented Culinary Arts of Japan, PT 3 Talk with Sandor Katz and Shiori Kajiwara

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  • Опубліковано 31 гру 2024

КОМЕНТАРІ • 2

  • @ayahaya2430
    @ayahaya2430 3 роки тому +1

    So much great insight in this talk. It was fun, so couldn't stop watching. I learned so many things, new ideas, with good laugh. Both speakers are fun people.

  • @mariaklein3964
    @mariaklein3964 3 роки тому +1

    was hoping to also find a recording of Healthy Hakko: Part 2 Talk with Dr. Lyman and Dr. Lee