🎥 Would you eat this Mexican street food? ua-cam.com/video/X2CEdMbx9Wk/v-deo.html ✅ My Main Travel Channel ua-cam.com/users/VolpeWhereAreYouvideos Restaurant website www.elmesondeloslaureanos.com.mx/
Carlos a las gorditas de nata no se le ponen salsa porque es como pan dulce le puedes poner dulce de leche o leche condensada es un pan tradicional de mexico
I love the video and the meal but I wanted hear more about the olden times and see the old time kitchen and life as it was lived in the 1930's and 1940's in rural Mexico. That part was also super interesting. Thanks! 👍
Hola Carlos Amigo - Thoroughly enjoyed the Vlog ! No doubt the food that you ordered was simply delicious..however the ambience for me gets a a 10/10 . An ideal place to de-stress and enjoy with your family ! Immensely happy that Sophie had an equal share of Veggie super yum meal including the Mango dessert ! Thanks a bunch bro for dishing out yet another fab Vlog for your digital family!! Much love bro ❤️❤️❤️🤗🤗🤗🍫🍫
Im from Mazatlán and i love to see how you enjoy every part of it, congratulations your videos represent the best and the real Mazatlán hope I can meet you someday !
Normalmente las gorditas de nata no se les pone nada 😂 solo se acompaña con calesita. Pero es un buen invento ponerle queso jaja. Los totopos de maíz son para el queso y las salsas 🤤
Soy de México y me gustan tus videos yo creo que pudieras entrar más para este público más contenido en español , das buenas propinas siempre me da gusto saludos desde Guadalajara.
Hola Carlos and Sophie! You need to write a travel food guide to Sinaloa, you guys know how to eat! Today I went to the Fresh camarón market in Mazatlan and ate Rin Rin pizza in your honour ☺️☺️
I have COVID right now (only mild symptoms) but have lost my sense of taste and smell. Am so bloody hungry right now so I am virtually with you both right there!
Su fandom es de habla inglesa, no le interesa hacerlos en español, tendría que subtitular o se lo comen vivo, no entiende que su mercado tendrían que ser los mexicanos jajaja, le iría mejor.
Hi my beautiful people of course missing the Indian food LOL but enjoying these Mexican food vlogs learning about traditional Mexican food that you really don't see cooked the way you are eating it just wanted to say that sauce that you loved at the end of the video is made in the molcajete that's why they call it TATEMADA, PRETTY MUCH THEY PUT THE TOMATOES AND CHILI ON OPEN FIRE AND JUST SEMI COOK THEM AND THEN THEY SQUISH THEM LOL IN THE MOLCAJETE,,VERY GOOD... SALUDOS FROM POLK COUNTY 863 🙏😇❤️💯🐄🍅🌶️😋 p.s. love the way that you ate the gorditas de nata, you killed it with the Mexican sauce now you got me wanting to try it thanks for your vlogs keep them coming wish they were longer!!!!!
i was about to say the sombrero is backwards then some random dude tells him as i was gonna tipe lol btw this guy dont gain weight ?i gain weight when i travel mexico man lol
My sombrero is still at wish outdoors in netherlands 😂No strap the wind hit and it allways flew away so i nailed it to a tree im the Woods there 😂had lots of colors wish i brought it home but my Bag Was full 😂and left my angerfist hockey mask at hotel Luxor in ams 😂4 beds only and picked up 3 randoms and gave em showers and sleep😂awesome trip and very psychotic 😂bought one guy New nike air max shoes to sleep on his couch 😅
13:30 tamales are made with pork lard in the masa, Sophie needs to know if she is strict vegetarian. i love mole tamales from Oaxaca, something you need to try in that state. un abrazo.
MY GRANDFATHER IN THE OLD COUNTRY WHEN COOKING A SMALL COW IN THE COUNTRY WOULD FIGHT ANYONE THAT WOULD GET IN HIS WAY OF EATING THE TUNG I USED TO LOVE TO EAT TUNG I STILL DO BUT IT TAKES AND EXPERT TO COOK IT RIGHT
🎥 Would you eat this Mexican street food?
ua-cam.com/video/X2CEdMbx9Wk/v-deo.html
✅ My Main Travel Channel ua-cam.com/users/VolpeWhereAreYouvideos
Restaurant website
www.elmesondeloslaureanos.com.mx/
Ay bro are you living in mexico now or still on vacation
MY BROTHER BACK IN PARADISE=MEXICO HOPE YOU GO TO OTHER beautiful MEXICAN STATES
🇸🇳📷
🎥💲🇸🇳📷
The way the guy told you to wear it is the correct way
This sombrero has traveled more than me 😭
Es una probadita de la variedad de platillos y sabores que hay en México cada estado tiene lo suyo, no solo son tacos. 👍
Carlos a las gorditas de nata no se le ponen salsa porque es como pan dulce le puedes poner dulce de leche o leche condensada es un pan tradicional de mexico
😂😂😂😂
Aw I'm so jealous of you guys I need to go visit my beautiful Mexico, Keep making these amazing videos enjoy !!! 😍😍😍😍😍😍👌
Thank you! Will do!
Love the way he describes returning to the outdoors. So descriptive. Buen provecho, Carlos.
That man’s speech at the end was beautiful. Wisdom. No wonder the restaurant is so magnificent.
I am so glad that you are showing the areas around Mazatlan. 😊
el sombrero si lo tenias mal, el sujeto tiene razon
I love the video and the meal but I wanted hear more about the olden times and see the old time kitchen and life as it was lived in the 1930's and 1940's in rural Mexico. That part was also super interesting. Thanks! 👍
Que lindos los 2 TORTOLITOS.GOD BLESS YOURS.
Hola Carlos Amigo - Thoroughly enjoyed the Vlog ! No doubt the food that you ordered was simply delicious..however the ambience for me gets a a 10/10 . An ideal place to de-stress and enjoy with your family ! Immensely happy that Sophie had an equal share of Veggie super yum meal including the Mango dessert ! Thanks a bunch bro for dishing out yet another fab Vlog for your digital family!! Much love bro ❤️❤️❤️🤗🤗🤗🍫🍫
Lo bueno que nunca te cai mal la comida hermano, gracias por todos los videos!
Acabas de inventar una combinación de las gorditas y salsa 😄😄😄
Im from Mazatlán and i love to see how you enjoy every part of it, congratulations your videos represent the best and the real Mazatlán hope I can meet you someday !
Love watching your channel, keep up the good work
Love sombrero
Great video! Loved the concept of the restaurant. 💚🤍❤️
Glad you liked it!!
WATCHING FROM LOS ANGELES DELICIOUS MEXICAN FOOD AUTHENTIC YES SIR
another superb video, thank u... i bid you good travels & God Bless 😊
Ive been binchwatching for weeks now, it never gets boring lol
The guy at the end was preaching man ❤️🙏🏽
PURO SINALOA!!!!
What a beautiful restaurant. And the lengua looks deliciosa!
It was!
I honestly forgot about this channel.....I'm back now! Love your style!
Wide variety of foods and restaurant environment is awesome.😍
Jajaja como le pusiste salsa a la gordita de nata? 😂😂 y requeson nombre, jaja
Normalmente las gorditas de nata no se les pone nada 😂 solo se acompaña con calesita. Pero es un buen invento ponerle queso jaja. Los totopos de maíz son para el queso y las salsas 🤤
Calesita puso el corrector...quize escribir cafesito ☕
Lovely Mexican food 🇲🇽🇲🇾
I was also worried you wear the hat wrong! Glad the nice man told you...☀️😎
Que rico comer asi al aire libre.Esa comida se ve deliciosa sendo desayuno.Enjoeeeeee...👍 good 📹 video congratulations 👏 🙌 ❤
Chulada de comidaa!! La lengua de res es esquista!! Las chorraeadas, los tamales de elote de mis favoritos, que ricooo bendiciones Volpe para los dos
I always knew it was backwards , I figured you knew it , and just looks better in your videos
El requesón con las tostadas y la salsa
My Mexican friend made me try a cow tongue taco it was amazing
The man that told u it was backwards it's correct the right way to wear it 😊
Soy de México y me gustan tus videos yo creo que pudieras entrar más para este público más contenido en español , das buenas propinas siempre me da gusto saludos desde Guadalajara.
Bro your videos are awesome please keep them coming! And the tacos de lengua are the best for sure.
Dude this video was amazing I felt back in Mexico keep going
My mouth watered
Hola Carlos and Sophie! You need to write a travel food guide to Sinaloa, you guys know how to eat! Today I went to the Fresh camarón market in Mazatlan and ate Rin Rin pizza in your honour ☺️☺️
I have COVID right now (only mild symptoms) but have lost my sense of taste and smell. Am so bloody hungry right now so I am virtually with you both right there!
Wow food looks great 👍 excellent vlog as always 😎
That Guys Was Right !!! You Been Wearing It Backwards The Whole Time
It's so colorful and beautiful ❤️
Hola muchachos que Bien que disfrutan de Las delisias de Mexico saludos desde San Jose CA soi de Chihuahua MEXICO
Your eating my favorite machaca. It delicious.
Hermano las gorditas de nata se comen solas, si a caso le pones mermelada o algo dulce, es como un postre hecho de nata de la leche.
It is very good
Great video Carlos! Seems like a love every video 👍🏻😂
Thanks! 😃
When Machaca is made right it is truly amazing.
Me encantan tus videos y más en Sinaloa 😛 saludos para Sophie me gusta verla en los videos
Y si vienen a Culiacán se enamorarán mas de la comida. Si necesitan info de lugares con gusto les ayudo.
Wow ! Excellent ! thanks, guys !
Hola Carlos, las gorditas de nata no lleva salsa picante 😁 las puedes acompañar con mantequilla y chantilly
Some chiltepin would go nice with the lengua stew
Lmao the way he moans at 4:15
Carlos, you're eating at my favorite restaurants in Mazatlan.
Let's get together in January so we can share a "parrillada de mariscos" with our wives.
Cockadoodledoo, means, that's fire 🔥
Orale,orale el rey del sombrero.Ja,ja,jeeee....
Bro you live the life. I adore the vids! Really quick… whats the best city with food youve had?!
Love your videos 😊👍🏼❤️
Fresh,organic... No GMO food.....👍
Animals in MX aren't fed gmo corn or soy?
On aimerait bien goûter chacun de ces plats... Vidéo 😘😘👍👍
I fell in love!!!!❤️❤️❤️❤️
that food looks amazing! Thank you for sharing! Hi from Istanbul! :)
So beautiful their wow..nice video.
The rooster that started when she had the chorreada was legendary 😂
OrrrAllllleeeeeeeee what’s up volpe thanks for posting
Niceeee you listened to me Carlos glad you loved it 🔥🔥🔥
You can also check out “ La Palapa De Santiago” in Coyotitan Sinaloa you’ll love it there !
I've only watched 2 mins and I want to go!
The owner was very cool.
Haz videos en español,tu trabajo sobre Sinaloa sobre todo en Mazatlán mi ciudad fue excelente, saludos.
Gracias, en el futuro pronto voy a poner subtitulos en espanol
Su fandom es de habla inglesa, no le interesa hacerlos en español, tendría que subtitular o se lo comen vivo, no entiende que su mercado tendrían que ser los mexicanos jajaja, le iría mejor.
Sophinator HAHAHAHAHAHA "I know what this looks like"
Great video
Sophie is enjoying today.
Food vlog means Means Yum Yum 😋😋
U both look soo good... Food 2 .. Wish i could experience the country
It’s 10:31 pm I’m on my bed and I’m getting really hungry that lengua en salsa looks delicious..! But oh surprise all I have is a water bottle 😂
Pujol is Mexico's best restaurant!!
Hi my beautiful people of course missing the Indian food LOL but enjoying these Mexican food vlogs learning about traditional Mexican food that you really don't see cooked the way you are eating it just wanted to say that sauce that you loved at the end of the video is made in the molcajete that's why they call it TATEMADA, PRETTY MUCH THEY PUT THE TOMATOES AND CHILI ON OPEN FIRE AND JUST SEMI COOK THEM AND THEN THEY SQUISH THEM LOL IN THE MOLCAJETE,,VERY GOOD... SALUDOS FROM POLK COUNTY 863 🙏😇❤️💯🐄🍅🌶️😋 p.s. love the way that you ate the gorditas de nata, you killed it with the Mexican sauce now you got me wanting to try it thanks for your vlogs keep them coming wish they were longer!!!!!
I recommend you to go to Michoacán for this upcoming Dia De Los Muertos.
Haha just seen the Sophinators food baby as she gets in the car at the end.
With so much food you consume, how do you all stay so slim?
LOL, chilli head -vs- chilli sensitive!!!
You know your good food Carlito.
I was waiting for you to put more Picante on your biscuit
i was about to say the sombrero is backwards then some random dude tells him as i was gonna tipe lol btw this guy dont gain weight ?i gain weight when i travel mexico man lol
My sombrero is still at wish outdoors in netherlands 😂No strap the wind hit and it allways flew away so i nailed it to a tree im the Woods there 😂had lots of colors wish i brought it home but my Bag Was full 😂and left my angerfist hockey mask at hotel Luxor in ams 😂4 beds only and picked up 3 randoms and gave em showers and sleep😂awesome trip and very psychotic 😂bought one guy New nike air max shoes to sleep on his couch 😅
Omg i never seen someone put salsa on a gordita de nata its supposed to be a like a pan dulce or dessert 😱
In the state of Veracruz they eat conchas (pan dulce, sweet bread) filled with frijoles (beans). lets say that Carlos invented the Sinaloan version.
Pues experimentando nuevas deliciosas cosas con gente que no sabia. Es como se invento el mole,chocolate,cafe Etc. Todo fue siempre por "accidentes"
what was the Salsa for then?
@@dorianbelen elseno pacho saehi ok
@@naturallaw1733 chips
Great video, YOU SHOULD OF KEPT RECORDING WHEN THE OWNER WAS SPEAKING!
We don't put hot sauce on the sweet corn gorditas, just eat it with coffee,hot chocolate or jam.
13:30 tamales are made with pork lard in the masa, Sophie needs to know if she is strict vegetarian. i love mole tamales from Oaxaca, something you need to try in that state. un abrazo.
Yo man Carlos when Biryani vlog is coming .
12:50 it's actually a Tamalito not a Tamal
Told you that we wearing the Sombrero wrong. The part that swoops up, goes in the back of the head. Love your content though 👍
How much was the food ?
MY GRANDFATHER IN THE OLD COUNTRY WHEN COOKING A SMALL COW IN THE COUNTRY WOULD FIGHT ANYONE THAT WOULD GET IN HIS WAY OF EATING THE TUNG I USED TO LOVE TO EAT TUNG I STILL DO BUT IT TAKES AND EXPERT TO COOK IT RIGHT
How long have you been in Mexico for ?
Yo did u get a chance to try tacos de sesos de res? They are 🔥