Looks lovely! But doesn't the plastic wrap have to touch the custard in the fridge lest a film form? I suppose if it's not in there too long, it's no biggie. :)
Sorry, not sure how it got deleted. It's 4 oz. of semi sweet chocolate and 1/4 of heavy cream. Heat the cream to a light simmer and add it to your chocolate. Let it sit for about 30 seconds and then give it a mix until it's completely smooth.
I love it how to the point you talk. No nonsense chat no stupid music.just the best cooking channel I wanted
I can only imagine the amount of work you put into this video! Thanks! They look amazing! Tiramisu for sure is my favourite!
Looks lovely! But doesn't the plastic wrap have to touch the custard in the fridge lest a film form? I suppose if it's not in there too long, it's no biggie. :)
Love your minis they are great thank you for the canolis my family love love them you're great💜
+Nilda Ortiz oh yay!! Thank you! So glad you like the recipe 😊
Hi! Thanks for the great recipe!
Just to be clear - how much milliliters in that "cup" measurement? :)
Amazing idea! Thanks for sharing! Can't wait to try it! From Malaysia❤
These look SO good!
Thank you!
Wow very good 🍴🍪 and yummy
+Lusita Nirmala thank you 😊
If I wanted to make the whole batch of regular custard into banana custard would I add 6tbsp of banana?
Marsala wine that's kinda different? Anything tiramisu is normally coffee liquor or almond.
Thanks for sharing this great video
Thank you!
Tasty and yummy .
thank you!
You are so lovely thank you very much for sharing
Awe, you’re welcome! ☺️
Mmmmmm! Yummy
thank you from california
i wish you the best 💖 Glad that i found your channel
i will subscribe
Thank you!
but these videos are great !!
Can you make this recipe without a stand mixer?
Explain good...
👌
Thank you!!
What can I use instead of the eggs in the eclair dough????
+Anshul Rander unfortunately you cannot
I've seen many eggless eclair recipes and they just use a regular egg replacer powder or you could use flax
yummy
+Leyna Nguyen Thank you :)
+Lovebites lol your welcome
How many inches are these?
😙😙
+Nga Nguyễn ☺️😘
Hi
hello!
You forgot to list your ganache.
Sorry, not sure how it got deleted. It's 4 oz. of semi sweet chocolate and 1/4 of heavy cream. Heat the cream to a light simmer and add it to your chocolate. Let it sit for about 30 seconds and then give it a mix until it's completely smooth.
first cx
I can only imagine the amount of work you put into this video! Thanks! They look amazing! Tiramisu for sure is my favourite!
Thank you! Yeah it was a tough one but it was worth the yumminess :) tiramisu and raspberry were my favorites!