Lamb vindaloo is my ducking favorite😩 it’s basically like an Indian version of beef stew imo but w lamb. Those potatoes and that tender lamb is to die for. And I LOVE how spicy it is
It's really not that it's just some butter chicken in between two slices of bread. Heck we already have butter chicken shawarma which is technically the same thing.
Yeah it sucks, I used to come to these channels to learn how to cook and actually find recipes. It's impossible to do with this format. It's just... eyeball food porn for people I guess. Which is fine, it's an entertaining video, but I really wish there was an option to watch an actual instructional version at a speed for learning.@@ReadyPlayerTomVR
Yo Joshua as an Indian I recommend using some charcoal (applewood) heating it till it's white then pouring clarified butter over it (ghee) put that in a small metal container and put that into the bowl/pot of curry cover the lid and let it sit for half an hour to an hour to let the flavour impart it's a game changer
@@lb8384 that's where you're wrong, it's not butter, it's ghee, ghee doesn't burn like butter, it has a smoky aroma which gives you the tandoori chicken touch after coming in contact with charcoal
Yup, as a fellow Indian, I see this as an absolute win! Imagine getting firy hot crispy chicken burger and butter chicken (makhani) sauce in a gravy container on the side! Heck, I’m sure it’d even slap with some crisp fries with cheese on top.
Indian folks are so awesome about people riffing on their recipes. It's a breath of fresh air compared to f'ing Italians losing their mind because someone adds a little garlic or uses the wrong shape of pasta. Y'all seem like a really cool group of people when it comes to food ideas.
Got inspired by this short and did a spin on this as a wrap. Fried chicken, buttered chicken gravy, raita, onions and lettuce. Was an instant hit. Next time going to try with some Roti.
This man cooks authentically like an Indian ❤❤❤❤ Otherwise half of .. so tiktoker are seen using packed ingredients as " basics" for any good dish !! Cooking is hardwork with passion and of course " fresh ingredients " a MUST for authenticity .!!
@@fyrhtu81 ohh so u poop in your kitchen?!...thanks for letting us know that!!Keep on hating assh**e that's why it's under top 5 cuisines in the world.🤡🤣
Like bruh! He did not even show us how he’s growing, harvesting, toasting and grinding the spices for the garam masala. He probably did not even raise his own heritage breed of chicken. More concerned cleaning yoghurt off his marble. What is this!? Truly Jaime Oliver tier-cooking.
I made this to the best of my abilities without a complete recipe (Thanks Josh!). It is worth the effort 💯 I had tons of tomatoes from my garden that I had oven roasted, and frozen at the end of season. Used for my sauce base 👏🏼👏🏼. So good!!
I mean, he has recipes for all the components, literally just make butter chicken, except you batter and fry the chicken instead of cooking it in the sauce, and then slap it all on a sandwich.
Maybe if you’re buying the whole kitchen cabinet for pans and tools. Its chicken, brioche buns, and spices/something for cream (anything from 1% milk to heavy cream)
I had this at a restaurant and loved it. Went back and they messed up the second time. Joshua, please post the measurements in a pinned comment or description, or both.
I swear this is the only cooking channel i need for life now… If by chance you see this, could you make a recipe for the gym goers?? Kinda macro friendly if you will. Would be greatly appreciated 🤙🏼 keep killin it g
Hey Josh, I’ve been watching your content for almost 3 years now and I just watched a video of you slicing cherry tomatoes using 2 deli container lids. They’re the same containers you would use to make pickles, pickled onions, various sauces, and just measuring ingredients. In the video you said you could get a bundle of them for 5 dollars, I was wondering if when you use equipment in videos you could leave a link down below to specific equipment so we know where to find it online and make sure we’re getting the right supplies. I love your videos they’ve basically taught me how to cook and make my own recipes keep up your good work Mr.chef sir 👨🍳🤝
Fried butter chicken just sounds like a win. Toast the brioche buns with garlic butter (make sure it has tiny garlic bits all over the inside of the buns) and you got yourself a certified classic
Apart from this looking so good, I never thought I would see a short of Josh making a sandwich to phonk music lol. And Scopin' by Kordhell no less. Good taste my man.
didn't expect this fusion to be on the net lol considering we normally make sandwiches with leftover sabzi/curries and chutneys as a chai snack or lazy breakfast few times a week
As an Indian, I approve of this delicacy
As a Indian, i approve Too
I will second This claim
As a human being I do too
Indian here. Also approved!
As an indian, i also throw in my two cents, and approve
Only Joshua could dirty 20 dishes for a sandwich
THISSSS
Did you count? Lmao
y'know you can make... multiple sandwiches? no one makes a single serving of butter chicken
Art is messy 😉
@@daiyadoggothats real af leftover butter chicken is elite
Been waiting for something like this! Next up….Chicken or Lamb Vindaloo Tacos!!!!
😮🤤🤤
Next time, chicken 65 nuggets
@@sanjitkadam8336i mean isn't it basically Indian nuggets though? 😅
Lamb vindaloo is my ducking favorite😩 it’s basically like an Indian version of beef stew imo but w lamb. Those potatoes and that tender lamb is to die for. And I LOVE how spicy it is
You'll shit yourself
these are the kind of recipes I would think of and people thought I was crazy
Not really a butter chicken sandwich sounds pretty normal
You need new people lol
It's really not that it's just some butter chicken in between two slices of bread. Heck we already have butter chicken shawarma which is technically the same thing.
You had me at butter chicken 🤤
😋😋😋🤤🤤🤤🤤
I need the whole video lol
Tik Toks, and Shorts are taking over, and I hate it. Instead of a long video we get "Garlic, IN, Yogurt IN, ONION, IN, IN, IN, IN" video over, repeat.
Buy his recipe book 😊
Yeah it sucks, I used to come to these channels to learn how to cook and actually find recipes. It's impossible to do with this format. It's just... eyeball food porn for people I guess. Which is fine, it's an entertaining video, but I really wish there was an option to watch an actual instructional version at a speed for learning.@@ReadyPlayerTomVR
Lol with that is more than enough learn how to cook he made it so simple and in less than 1 min bruh cmon man
@seagalstuntdouble3159 who's the author?
Yo Joshua as an Indian I recommend using some charcoal (applewood) heating it till it's white then pouring clarified butter over it (ghee) put that in a small metal container and put that into the bowl/pot of curry cover the lid and let it sit for half an hour to an hour to let the flavour impart it's a game changer
Why would you even consider doing that? That's just burning the butter and your food tastes like charcoal.
@lb8384 it's a process of giving your dishes a little bit barbecue flavor. It's a well tried method.
@@lb8384 that's where you're wrong, it's not butter, it's ghee, ghee doesn't burn like butter, it has a smoky aroma which gives you the tandoori chicken touch after coming in contact with charcoal
I’m gonna order ur new cookbook for my birthday
I would if I could make anything from it.
@@KGhaleonit’s not much more difficult than the old one
@@jakesinger3792does it have as many expensive ingredients and cooking tools as many of his videos or is it closer to his more down to earth stuff?
@@8unnylover a mix
happy soon to be birthday!
I never considered this.... I love it when cultures come together XD
Now that’s some fusion cuisine 🎉
Yup, as a fellow Indian, I see this as an absolute win! Imagine getting firy hot crispy chicken burger and butter chicken (makhani) sauce in a gravy container on the side! Heck, I’m sure it’d even slap with some crisp fries with cheese on top.
Indian folks are so awesome about people riffing on their recipes. It's a breath of fresh air compared to f'ing Italians losing their mind because someone adds a little garlic or uses the wrong shape of pasta. Y'all seem like a really cool group of people when it comes to food ideas.
@@sethgaston845We dont give a shit about authenticity. As long as it tastes or looks good we chill.
@@Balls23912 that's why y'all are the best!
We love y'all ❤
thank you kind mam!@@Katies_Modern_Life
The sandwich is genius but can we talk about how perfect that loop is??
The start and the ending are originally from the same clip. Thats why its ”seamless”
Why do people praise a good loop?! It’s not hard and the whole point is an easy way to get more views on a video. Not something worth praising
@@n9thegr9because it's satisfying
As a korean living near Indian restaurant, I approve of this delicacy
lol
I'll give this Thai approval, too, since I live fairly close to my favorite Indian restaurant 😊
That looks so good
I know you're reading this, just that thank you for content and the accurate subtitles❤
That looks absolutely fantastic!
Where's the detailed text recipe ?!
On his OF maybe.
@@bumbatumba1251 OF ?
@@ryan_z.x.z.x aaah lmao
@@ryan_z.x.z.xI’m getting old so I didn’t know what OF stood for until you commented either. Lol
@@ryan_z.x.z.xdefn 11
Damn, the phonk music with his culinary skills go hard 💯
This makes me feel nostalgic. It's an amazing throwback to '12 Things not to do in Japan'. Great video 👍😄
We do indeed need more of this
Oof, the fake out mandolin cut gave me cold chills. Cut my thumb once on a mandolin and ugaghsheidhdbcbdjdj!!!
Bro casually made tzatziki and thought we wouldnt notice
I was looking for that comment 😂
That looks so good!!!
Ayo that phonk beat is fire
This is amazing I’m def gonna cook this sometime
i have never seen you make anything that doesn’t make me drool.
Got inspired by this short and did a spin on this as a wrap. Fried chicken, buttered chicken gravy, raita, onions and lettuce. Was an instant hit.
Next time going to try with some Roti.
Honestly, id even go as far as using picked red onions instead of fresh to cut through the acidity. Sounds reaally good, though
Butter chicken is SOOOOOOO GOOD. You should do a naan style bun too.
Your book is the best cookbook I own😊
This man cooks authentically like an Indian ❤❤❤❤
Otherwise half of .. so tiktoker are seen using packed ingredients as " basics" for any good dish !!
Cooking is hardwork with passion and of course " fresh ingredients " a MUST for authenticity .!!
I didn't see ANYONE poop in his kitchen, so no, not so much.
@@fyrhtu81 ohh so u poop in your kitchen?!...thanks for letting us know that!!Keep on hating assh**e that's why it's under top 5 cuisines in the world.🤡🤣
Like bruh!
He did not even show us how he’s growing, harvesting, toasting and grinding the spices for the garam masala.
He probably did not even raise his own heritage breed of chicken.
More concerned cleaning yoghurt off his marble.
What is this!? Truly Jaime Oliver tier-cooking.
damn as an indian i suddenly feel patriotic
As an Indian, i really appreciate your sandwich 👌
I think pickle onions would suit it better. But looks bomb ❤
Josh, the kind of guy to dub his own short with Kordhell
I was wondering why my spotify was playing, not thinking a freakin cooking short would have phonk in the background lol
Nothing in the description. No recipe? No full video? What?
Looks fantastic!
Now that is a sandwich ❤
I made this to the best of my abilities without a complete recipe (Thanks Josh!). It is worth the effort 💯 I had tons of tomatoes from my garden that I had oven roasted, and frozen at the end of season. Used for my sauce base 👏🏼👏🏼. So good!!
Where can i find full recipe of this golden burger?
Right.. Nice channel. No silly knife scraping along the chicken. No silly drum beat with all the chopping. Thank you for not being a copy cat
Full tutorial pleaseee
i’m making it my life goal to get this man to cater for my wedding.
"hes so girthy...""hes so big"
- Bekin Woof 2023
Bro that looks so good I am drooling
Where can we find the recipe
That back slap was personal 😂😂
Full recipe?
Omgg this literally looks so good esp cause I’m fasting rn im literally binge watching all you’re videos 😭
Man you can’t drop this and don’t give us the recipe
I mean, he has recipes for all the components, literally just make butter chicken, except you batter and fry the chicken instead of cooking it in the sauce, and then slap it all on a sandwich.
This is in the new cookbook as well.
His insecurities jokes are good
that slap got me rolling in the microwave 💀
Beg
This is what I love to see such creativity in the kitchen just shows how boundless cooking can be ❤
Pricetag: $420.69
Estimated time: 4-6 hours
Serves: I need at least 2 just for me.
Maybe if you’re buying the whole kitchen cabinet for pans and tools. Its chicken, brioche buns, and spices/something for cream (anything from 1% milk to heavy cream)
Pricetag: (for that sandwich) $9 at most.
Estimated time: 40 min (max, including all prep).
Serves: you could make four from one pound of thighs.
Nice
But for real, you could up this recipe to make 10 times what he made here and it would cost about $20 altogether and make multiple meals.
I had this at a restaurant and loved it. Went back and they messed up the second time. Joshua, please post the measurements in a pinned comment or description, or both.
This looks so good, inwould just just do a quick pickle red onion and I think that might make it even better imo
I’m drooling. Please make one for me!!!!
Looks absolutely delicious! Got me with that Mandolin! 😮
Now that looks absolutely fire
I get that "In " reference 🤣
I need this delicious looking sandwich in my life.
You used "thats fucked" like an Aussie would, in a positive way. That's been in our vocab for decades.
That looks amazing....
I swear this is the only cooking channel i need for life now… If by chance you see this, could you make a recipe for the gym goers?? Kinda macro friendly if you will. Would be greatly appreciated 🤙🏼 keep killin it g
You got me GOOOD with that mandoline joke....that was dirty!
You are a really good chef
Hey Josh, I’ve been watching your content for almost 3 years now and I just watched a video of you slicing cherry tomatoes using 2 deli container lids. They’re the same containers you would use to make pickles, pickled onions, various sauces, and just measuring ingredients. In the video you said you could get a bundle of them for 5 dollars, I was wondering if when you use equipment in videos you could leave a link down below to specific equipment so we know where to find it online and make sure we’re getting the right supplies. I love your videos they’ve basically taught me how to cook and make my own recipes keep up your good work Mr.chef sir 👨🍳🤝
Made this for my family today everyone loved it.
The cucumber salad goes SO hard no one was expecting that haha.
Interesting Please include the ingredients list. Thanks.
You make everything look so simple
Fried butter chicken just sounds like a win. Toast the brioche buns with garlic butter (make sure it has tiny garlic bits all over the inside of the buns) and you got yourself a certified classic
"It helps with the flavor." - Great reference. Hat's off.
This looks freakn amazing 🤤
love the faint phonk music in the background lmeow
This the smoothest cookinh short ive seen besides maybe bayashi fr
That looks delicious!!!
Bro. That looks great
That's the best thing I've seen today!! 😋
It looks delicious! From Japan❤
I would love to learn some technique from you as well Josh you are a great cook as well. TEACH ME!!!!
That onion peel scene avoided Nick DiGiovanni's canon event.
everytime someone makes a butter chicken recipe that isn't with rice or naan for the billionth time I grow happier
That looks like it fucks dude sheeesh, loving your second cookbook. It’s pretty awesome
I don't know whether to be impressed with myself or scared that I followed every single thing you did without explaining what everything was 😅
Great recipe idea. I need to eat this right now.
This looks like a great late night snack 😋🤤😋
As an African American software engineer with lots of Indian friends and coworkers, I approve of this delicacy.
Its honestly confusing this isnt more popular.
I need.
Apart from this looking so good, I never thought I would see a short of Josh making a sandwich to phonk music lol. And Scopin' by Kordhell no less. Good taste my man.
Oh my goodness that looks delicious 😋
As a Indian .Hell Yeah Josh Bhaiya Lage Raho . Make this shit Popular Brilliant Idea
That looks too delicious
I’ve never wanted something so much in my life until now
I didn't know you could do this! 😮
Looks amazing
You make better butter chicken then my family so I approve
didn't expect this fusion to be on the net lol considering we normally make sandwiches with leftover sabzi/curries and chutneys as a chai snack or lazy breakfast few times a week
Wow!! Looks delicious
Why does the phonk make this so much better
Looks so good. You should be a chef dude