ITAL Patty | Delicious Jamaican Veggie Patty!

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  • Опубліковано 3 лис 2024

КОМЕНТАРІ • 37

  • @DavidJohnson-dc8lu
    @DavidJohnson-dc8lu 9 місяців тому +4

    Gonna give this a crack. Made the beef, chicken and coco bread in one day, everyone loved it and I am not a pastry baker at all. Could have literally had the pot of beef and chicken filling on its own, it was so tasty. Thanks, once you bake something you start baking other things, made a few pizzas everyone loves since too. Here is an idea for you BBQ Jerk chicken Pizza... with the base made with a bit of coconut milk?☺

    • @feedandteach
      @feedandteach  9 місяців тому

      That sounds like a great idea!! 💡
      I'll give it a shot!

  • @YugPunjbi
    @YugPunjbi Місяць тому +1

    Nice

  • @robertm.-certifieddaytrade4939
    @robertm.-certifieddaytrade4939 9 місяців тому +3

    My Friend,
    I’m having a BLAST making veggie hero sandwiches with you recipe!
    I just don’t have the TIME to make the patty casing, so I DUPLICATE your recipe, DROP IT into A LOAF of bread, add tomatoes, cheese as sprinkle a few condiments and I Have a breathtakingly SANDWICH!!!
    THANK YOU SO MUCH!!!
    Stay blessed, my brother.
    Rob-

  • @If-Cats-Could-Talk
    @If-Cats-Could-Talk День тому

    Yum! Jamaican patties are my favorite. Who's tried this recipe? How'd you do? This looks delicious! Thanks for the video and teaching us 😊

  • @holly5878
    @holly5878 8 місяців тому +2

    I love your videos and explanations. I’m a professional chef and you are such a talented professional. I’m so impressed at every video and learn so much. Thank you😊

  • @AmericanNazarite
    @AmericanNazarite 2 місяці тому +1

    I'll need to modify it (no salt and something besides margarine), but this inspired me. 🙏

  • @Laurencita
    @Laurencita 9 місяців тому

    Thank you!!! I’ve been waiting for this video! This looks sooo delicious.

  • @noreennicholson8988
    @noreennicholson8988 9 місяців тому

    Veggie patties looks absolutely scrumptious 😋 😍. Thanks again for another great tutorial. Blessings and more blessings. One love 💙 ❤️ 🇯🇲 💯

  • @terriiberrii26
    @terriiberrii26 9 місяців тому +2

    Your patties never disappoint❤... your gonna have to do patties with every filling possible 😅

  • @cookeka
    @cookeka 9 місяців тому

    This looks so good. Thanks for sharing these vegetarian options!!

  • @edrisjohnson1708
    @edrisjohnson1708 5 місяців тому

    This looks so delicious!!!!! Must try it

  • @LaurieG.-fn2cr
    @LaurieG.-fn2cr 6 місяців тому +1

    Mmmmm great

  • @edrisjohnson1708
    @edrisjohnson1708 5 місяців тому

    I'll use a bread dough, so mine will be veggie loaf. Love your filling and also your instructions are so easy to follow. Best of all you used no contraband. Big up!!!!❤

    • @feedandteach
      @feedandteach  5 місяців тому

      Wish I thought of that! Thanks. Bless up!

  • @allyvyne3002
    @allyvyne3002 5 місяців тому +3

    The first video you did using SUET and the second video using butter, made the dough look very moist and flaky but this margarine version looks very dry and hard. I like how you edit by speeding things up while other chefs take over an hour

    • @feedandteach
      @feedandteach  5 місяців тому

      it's not so much the type of fat...this dough had a much lower hydration than the others. Each one still had a 'melt in your mouth' quality despite how they look

  • @malikmartin
    @malikmartin 9 місяців тому +1

    I know what I'm doing this weekend!!!

  • @VanassaHarrison-po7qx
    @VanassaHarrison-po7qx 9 місяців тому

    You could add some coconut milk to the kidney beans and pumpkin mixture for the veggie patties but my favourite is the Flaky and Juicy patties.I was thought the Rolling and Folding method when I went to Baking School.

    • @feedandteach
      @feedandteach  9 місяців тому

      Sure👌🏾. It's a bit more tedious so this was for persons who wanted an easier way. I have a number of videos where I laminate the dough

  • @Gloriaroyal8127
    @Gloriaroyal8127 6 місяців тому +4

    This is not a Ital patty. It is definitely a veggie patties but not vegan patties. You made a mistake when you add too much water to the pot. The water from the blender was enough for the pot. I still love your videos.

  • @venoldjohnson6909
    @venoldjohnson6909 9 місяців тому

    I use shortening instead of the margarine but the same principle of layering- my uncle just used the suet and folded twice and always got a good flake - as you say it’s more forgiving

  • @venoldjohnson6909
    @venoldjohnson6909 9 місяців тому

    Yooo this is masterful- I wish you could come to Philly I have patty business here- Juniors Patties- I’ve used some of your tips- you’re definitely an old tyme patty maker

    • @feedandteach
      @feedandteach  9 місяців тому

      Send me a DM on IG... I'm curious about about your patty shop!

  • @reenagrant6182
    @reenagrant6182 4 місяці тому

    I want it......

  • @evlew
    @evlew 4 місяці тому

    Do you have a problem with them popping open in the oven?

    • @feedandteach
      @feedandteach  4 місяці тому

      nope...they only leak when I have a poor seal

  • @rupertpoyser9823
    @rupertpoyser9823 9 місяців тому

    🇯🇲👍

  • @Gloriaroyal8127
    @Gloriaroyal8127 9 місяців тому +1

    Well that can't be 100% vegan patties if you don't use plant base margarine, almond butter, avocado butter or vegetable butter. No substitute. You said it

  • @greatboniwanker
    @greatboniwanker 9 місяців тому +2

    Dry thyme is a scam!
    😂 that's a t-shirt

    • @feedandteach
      @feedandteach  9 місяців тому +1

      😄yup...i could rock that

  • @terriiberrii26
    @terriiberrii26 9 місяців тому

    Your patties never disappoint❤... your gonna have to do patties with every filling possible 😅

  • @terriiberrii26
    @terriiberrii26 9 місяців тому

    Your patties never disappoint❤... your gonna have to do patties with every filling possible 😅