Dublin Coddle a Traditional Irish Dish

Dublin Coddle is a traditional Irish dish that dates back to the 1700's, when what you had on hand was added to a pot to simmer. This is a rustic and hearty dish that is full of flavor and definitely a comfort food.
#irishfood #saintpatricksday #irish
Dublin Coddle
Ingredients
1 pound pork sausage (Irish pork bangers)
1/2 pound bacon
1 quart water
2 quarts chicken broth
2 pounds Yukon gold potatoes
1 to 2 whole carrots
1 to 2 yellow onion
1/3 cup half and half or heavy cream
1 Tbsp butter
sprig of fresh thyme
bunch of fresh parsley
salt and pepper to taste
Instructions
Bring water and broth up to a simmer in a large Dutch oven, then add sausage and bacon. Cook for about 20 minutes. In the meantime peel and slice carrots, slice onion, and peel and slice potatoes. Remove meat from pot and reserve broth in a separate bowl. Begin layering meat, onion, carrots, and potatoes, seasoning with salt and pepper with every layer. Pour broth over until liquid almost covers everything. Lay thyme and parsley on top, cover and cook on medium low heat for 45 minutes. Remove thyme and parsley then add half and half and butter.
Cookbook
Thyme To Cook: Family Favorites a.co/d/ajNPzOe
Website
www.thymetocookwv.com/
Instagram
/ thymetocookwv
Facebook
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[@sdsadventurer]

One of our very favorite dishes! I can’t tell how satisfying it is. Irish comfort food! We make it several times a year.

[@vickiepatterson1748]

This looks so amazing Kristi!😍
I was very fortunate to visit Ireland a few years ago!😘 It was such a wonderful trip! One Sunday we had a traditional Irish meal!
One meal we had there they called it boiled bacon and to us it was just ham!😋
Their traditional apple pie was different than what we're used to having but it was still very good!😚
My family is Irish and we love corned beef for Saint Patrick's Day!🤤
And of course we love Irish potatoes too!☺️
This dish looks like a wonderful meal for Saint Patrick's Day!😁 Can't wait to try it!
Thanks for sharing another great recipe!🥰

[@ChefKristiThymetoCook]

Oh I’m so glad you had the opportunity to visit Ireland! I was blessed to go several years ago and absolutely loved it! I’ve had the boiled bacon and love it! 😍

[@lukedawg357SIG]

Looks amazing had some ancestors that were in the Georgia 24th Irish Regiment thanks for the video.

[@ChefKristiThymetoCook]

Oh that’s awesome! Thanks for sharing that! 😊

[@EasyCookingWithLindaB]

Kristi, what a great Irish dish! ❤️ I bet those sausages were delicious!! Nice video!! ❤️🥰

[@ChefKristiThymetoCook]

Yes Linda the sausages were amazing! I was so thankful my sister gave them to me. ❤️