Chicken soup with ginseng | Yan Can Cook | KQED

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  • Опубліковано 20 вер 2020
  • There's no cold remedy quite like chicken soup. In this episode of Yan Can Cook, Martin takes the healing properties of chicken soup to the next level with his wonderful chicken soup with ginseng. Ginseng is said to improve your metabolism and vascular system. Martin also claims it can add spice to your love life, but we don't know about that.
    Next up, Martin demonstrates how to make sizzling ginger oysters (6:57) and then "knocks his boots off" with an assortment of Chinese wine (12:42). He combines two separate prawn dishes to create his special Lover's prawns recipe (15:23).
    For dessert, Martin whips up champagne melon ball (22:07), made with fresh fruit, syrup, ginger, and champagne.
    Yan Can Cook
    Season 3, Episode 23: Cooking For Two.
    #MartinYanMondays #recipes
    Subscribe to watch a newly released classic episode of Yan Can Cook every Monday: ua-cam.com/users/kqed?sub_conf...
    About Yan Can Cook:
    After receiving his formal restaurant training in Hong Kong, Chef Martin Yan immigrated to Calgary, Canada where he was asked to appear in a daytime news program to demonstrate Chinese cooking. The rest, as they say, is television history. In 1978, he launched the groundbreaking Chinese cooking series 'Yan Can Cook' on public television. Infused with Martin's signature humor and energy, Yan Can Cook has gone on to become a global phenomenon and has won multiple James Beard Awards.
    See what Martin is up to now on his website: yancancook.com/home/
    Discover more fun with food on our sister channel ‪@KQEDFood‬.
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КОМЕНТАРІ • 23

  • @estivwholaughs614
    @estivwholaughs614 3 роки тому +13

    I remember watching this show Saturday mornings after the cartoons were over at 11am.

    • @mikenyc1589
      @mikenyc1589 3 роки тому +2

      O yes..me too...I'm 63 and remember Yan from 30 years ago....seems like this guy never gets old......Also I used to watch that Pierre guy....but he did age.....

    • @mikenyc1589
      @mikenyc1589 3 роки тому +1

      But we cant forget the immortal Emeril Lagasse .....BAM!!!!!

    • @GodWeenSatan
      @GodWeenSatan 18 днів тому

      After school just before dinner

  • @EmilyMDong
    @EmilyMDong 3 роки тому +4

    Best gift ever to watch Martin Yan and yesterday was my birthday

  • @EmilyMDong
    @EmilyMDong 3 роки тому +5

    Best chef in 2020.

  • @Asianevermore
    @Asianevermore 3 роки тому +2

    Mr Rogers of cooking... how I miss watching this with my mom

  • @GodsChild100
    @GodsChild100 3 роки тому +1

    I grew up watching him! 🤩 I would love to meet him and let him know he is great!

  • @tistrisha
    @tistrisha 3 роки тому

    Omg I used to love this show!

  • @onlyjohn
    @onlyjohn 3 роки тому +6

    Really love this recipe~ 😊

    • @kqed
      @kqed  3 роки тому +5

      We're almost looking forward to our next cold so we can try it out.

    • @EmilyMDong
      @EmilyMDong 3 роки тому +1

      It’s really good!! My mom made it sometimes.

  • @michelleharkness7549
    @michelleharkness7549 3 роки тому +1

    Big huge smiles

  • @noahsong3865
    @noahsong3865 2 роки тому

    There’s a Korean dish very similar to this, except it’s a whole chicken stuffed with rice. Also has ginseng as one of the main ingredients.

  • @ruthlau9182
    @ruthlau9182 3 роки тому

    Both Shamrock Hotel and the Jumbo floating Restaurant are closed down because of covid...

  • @michelleharkness7549
    @michelleharkness7549 3 роки тому +1

    :-)

  • @dariusdeboer5498
    @dariusdeboer5498 10 місяців тому

    😂😂😂😂😂😂😂😂😂😂

  • @magikoopaambassador5078
    @magikoopaambassador5078 3 роки тому

    19:12 The heck was that?

  • @dorischoo
    @dorischoo 2 роки тому

    Comical cook 👨‍🍳

  • @calistyleavl
    @calistyleavl Рік тому

    Show reminds me of when I was a kid